Nutraceuticals World

EverGrain, Bright Future Foods Collaborate on Sustainable Supply Chain Project

The new collaboration between the Anheuser-Busch- and Post Holdings-backed companies will focus on new sustainable functional foods.

Mike Montemarano, Associate Editor 05.06.21

Ingesting Creatine and Sodium Bicarbonate can Improve Taekwondo Performance, Study Finds

The combination of the two supplements was shown to have ergogenic benefits to muscle power, reactive oxygen buildup, and recovery.

Mike Montemarano, Associate Editor 04.30.21

Lonza’s Carniking Premix Shown to Improve Protein Turnover and Energy Expenditure in Dogs

The new study builds on previous research showing L-carnitine can benefit exercise recovery and body composition.

Mike Montemarano, Associate Editor 04.28.21

In Vitro Study Suggests Bovine Colostrum May Prevent 'Leaky Gut'

The dairy-based nutraceutical ingredient attenuated the effects of bacteria-induced intestinal damage.

Mike Montemarano, Associate Editor 04.20.21

Bone & Joint Health | Breaking News | Certifications, Approvals & Patents | Proteins, Peptides, Amino Acids | Supplier News

Lonza Debuts Non-GMO ‘Made with Organic Collagen’ UC-II in the U.S.

Patented undenatured collagen ingredient made with 93% organic ingredients, supporting formulators to reach 95% organic material in finished products.

Sean Moloughney, Editor 04.20.21

Bunge Invests $47.5 Million in Australian Plant Proteins

The agreement makes Bunge the exclusive distributor for APP in the Americas and includes an option to license APP proprietary processing tech.

Mike Montemarano, Associate Editor 04.14.21

Meta-Analysis Determines HMB Supplementation Promotes Healthy Muscle Mass in Older Adults

HMB, a metabolite of the amino acid leucine, had benefits which held up in eight randomized, placebo-controlled trials in participants with a mean age of 65.

Mike Montemarano, Associate Editor 04.09.21

Plant-Based Food Sales Surge to $7 Billion in 2020 on 27% Growth

The success of plant-based milk has laid the groundwork for major increases in sales of other categories across the store.

Sean Moloughney, Editor 04.06.21

Kemin Industries Acquires Proteus Industries, Inc.

Sustainable ingredient technology will lessen the use of artificial ingredients and strengthen the company’s position in the global meat processing industry.

Mike Montemarano, Associate Editor 04.05.21

Review Covers Common Questions and Misconceptions about Creatine Supplementation

The amino acid, popular among athletes and gym-goers, is linked to a wide array of ergogenic improvements.

Mike Montemarano, Associate Editor 03.30.21

Focus, Endurance, Resilience: The Esports Community is Seeking Out Supplements

The physical and cognitive toll that video games have on their most serious players calls for a diverse lineup of nutraceutical solutions.

Online Exclusives By Mike Montemarano, Associate Editor 03.24.21

Beyond Meat Expands Product Distribution

Products will be introduced to the approximately 2,400 Walmart locations nationwide where other Beyond Products are currently sold.

Mike Montemarano, Associate Editor 03.11.21

Next Meats Launches Accelerator Program for Alternative Proteins

The food tech venture company has acquired an American SPAC and joined the OTC Market, and called upon alt-protein players for worldwide collaboration.

Mike Montemarano, Associate Editor 03.11.21

Statins May Contribute to Vascular Calcification by Inhibiting Vitamin K-Dependent Proteins

Researchers suggest the finding may open up inquiries on vitamin K2 supplementation for statin patients.

Mike Montemarano, Associate Editor 03.04.21

Preclinical Trial Suggests Fish Hydrolysate Attenuates Neuroinflammation Greater than DHA Alone

Chronic, low-grade inflammation can lead to neuronal damage, as well as cognitive and behavioral impairments.

Mike Montemarano, Associate Editor 03.03.21

Maypro Launches Brain Health Ingredient NeuroHD

The non-synthetic histidine dipeptide complex has been the subject of 8 human clinical trials.

Mike Montemarano, Associate Editor 03.03.21

Delivery & Dosage Technologies | Dietary Supplements | Healthcare Trends | Marine Nutraceuticals | Proteins, Peptides, Amino Acids

Aker BioMarine Launches Krill-Derived Protein Ingredient, INVI

A biomass of krill off the Antarctic coast provides a novel, sustainable source of dense, high-quality protein.

By Mike Montemarano, Associate Editor 03.03.21

Performance, Personalization Continue Driving the Market for Stalwart Protein Supplements

As the line between athletes and active consumers continues to blur, a growing number of protein supplement users seek clean, powerful, and personal solutions.

By Mike Montemarano, Associate Editor 03.03.21

Following the Ascent of Alternative Proteins

As the protein palate of global consumers turns greener, concerted efforts to create nutritionally optimized, appealing options abound.

By Mike Montemarano, Associate Editor 03.03.21

Gelita Discusses Bioactive Collagen Peptides and the E-sports Market

Competitive video gaming is becoming an accepted sports discipline, and more mainstream than ever.

Mike Montemarano, Associate Editor 02.22.21

FrieslandCampina Partners with Cayuga Milk Ingredients to Introduce Milk Proteins in U.S.

The two milk proteins have a highly sustained release, and are ideal for recovery or endurance sports.

Mike Montemarano, Associate Editor 02.22.21

Study on Fortigel Collagen Peptides Suggests Knee Joint Discomfort Benefits

Specific types of peptides from the broader collagen family were able to achieve this unique benefit.

Mike Montemarano, Associate Editor 02.16.21

Breaking News | Dietary Supplements | Industry & Market News | Proteins, Peptides, Amino Acids

Amino Acid Supplements Can Help Boost Immune Health

Few consumers are aware of the various sources for these products.

Sean Moloughney, Editor 02.16.21

BioCell Collagen®: Leveraging Decades of R&D to Deliver Added Value to CPG Brands

Suhail Ishaq, President of BioCell Technology discusses its unique ingredient, beauty-from-within and more.

Ancient Nutrition Launches Re-Formulated Multi Collagen Protein

The peptides, which are fermented rather than hydrolyzed, are back with plenty of new clinical findings to boot.

Mike Montemarano, Associate Editor 02.09.21

Eggshell Membrane Ingredient Receives Joint Health Claim in Canada

Stratum’s NEM has clinically substantiated benefits for exercise-induced joint pain.

Mike Montemarano, Associate Editor 02.08.21

Vegan Diet Evidenced to ‘Significantly Remodel’ Metabolism in Young Children

Children adhering to vegan diets were also at an elevated risk of low vitamin A and D status compared to children with no diet specialization.

Mike Montemarano, Associate Editor 01.29.21

PepsiCo and Beyond Meat Partner to Develop Plant-Based Protein

The collaboration will bring both companies into the snack and beverage segments.

Mike Montemarano, Associate Editor 01.27.21

FrieslandCampina Launches Biotis Immune Health Ingredient

The new dairy-derived lactoferrin ingredient can be used in a variety of formulations.

01.21.21

Ingredient Manufacturers Discuss the E-Sports Market

Companies on the cusp of a new clientele seeking novel health and performance benefits discuss the advent of the E-sports nutrition market.

01.20.21

Breaking News | Marine Nutraceuticals | Proteins, Peptides, Amino Acids | Supplier News

Aker BioMarine Expands Krill Portfolio with Novel Protein Hydrolysate

Rapid absorption, excellent solubility, a high mineral composition, and a well-balanced amino acid profile are key properties of INVI.

01.18.21

NIH Study Identifies Antibacterial Properties in Taurine

The amino acid helps the gut “recall” prior infections to kill invading bacteria, the authors of the study said.

01.15.21

EverGrain Introduces Sustainable Barley Ingredients

Backed by Anheuser-Busch InBev, the company specializes in fiber and protein ingredients sourced from upcycled barley.

01.14.21

Physicians Committee Calls on USDA to Retract Latest Dietary Guidelines for Americans

The non-profit health organization believes research linking animal products to cancer risk was overlooked.

01.08.21

High-Protein Meal Replacement Improves Exercise Metabolism Compared to Standard Breakfast

The authors observed significant differences in fat oxidation, hunger suppression, and metabolic profile post-exercise.

01.05.21

Plant-Based Proteins

AIDP specializes in an extensive portfolio of plant-based proteins, with over 20 different varieties to meet the need for good taste and smooth texture.

Obesity Shown to Heighten Cancer Risk by Impairing Immune Function

A new in vitro study showed that cancer cells outcompete immune cells for fuel when mice were exposed to a high-fat diet.

12.17.20

Study Finds Glucosamine Supplements May Reduce All-Cause Mortality As Much as Regular Exercise

The researchers don’t encourage taking a supplement in lieu of physical activity, but certainly find the apparent benefits intriguing.

12.16.20

Ergothioneine Study Reveals Signs of Possible Healthy Aging Benefit

This amino acid helps preserve telomere length, which shortens with aging and oxidative stress.

12.11.20

Brain Health: A Mysterious Frontier

Despite many unknowns, nutrition has a clear role in protecting and optimizing the most critical organ at every life stage.

By Mike Montemarano, Associate Editor 12.04.20

2021 International Buyers' Guide

An annual reference of companies supplying nutraceutical ingredients, products, and services around the world.

Compiled by Nutraceuticals World Staff 12.04.20

Gelita Acquires Majority Stake in Turkish Gelatin Manufacturer

SelJel is the first Turkish gelatin producer supplying international customers with materials used for edible, pharmaceutical, and technical purposes.

12.03.20

Study Finds Microbiome Benefits from Probiotic DE111 in Daycare-Attending Children

The study suggested a greater diversity of bacteria associated with immune and inflammatory regulation.

12.01.20

Proteins, Peptides, Amino Acids | Quality & Safety | Sports Nutrition | Testing

Sports Nutrition in 2020: From ‘Clean’ to Compliant

Leaders in this marketplace offered a play-by-play on innovation, research, compliance, and more at AHPA’s Sports Nutrition Congress.

By Mike Montemarano, Associate Editor 11.09.20

Functional Foods & Beverages | Green Foods | Immune Function | Mood Health & Sleep | Proteins, Peptides, Amino Acids

Key Trends in Functional Foods & Beverages for 2021

If you want to succeed in the business of food and health, reinventing traditional foods will give you the greatest chance of success, as it has done for years.

By Julian Mellentin, Director, New Nutrition Business 11.09.20