Search Results for 'Proteins'
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Breaking News | Contract Manufacturing | Delivery & Dosage Technologies | Flavors & Colors | Functional Foods & Beverages | Green Foods | Proteins, Peptides, Amino Acids | Supplier News | World Markets
ADM Expands Proteins with Textured Wheat and Pea
The new plant proteins are formulated to improve the texture and density of meat alternatives.10.01.20
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Breaking News | Consumer Trends | Cosmeceuticals / Nutricosmetics | Dietary Supplements | Functional Foods & Beverages | Healthy Aging | Industry & Market News | Mergers & Acquisitions | Nutrition Bars & Snacks | Proteins, Peptides, Amino Acids | Sports Nutrition | World Markets
Nestlé Health Science Agrees to Acquire Majority Stake in Vital Proteins
Vital’s portfolio includes collagen, supplements, beverages, and food products.06.10.20
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Breaking News | Digestive Health | Probiotics & Prebiotics | Proteins, Peptides, Amino Acids | Research | Research News
Bifidobacteria Species Shown to Break Down Gluten Proteins
Researchers analyzed the cytotoxic and inflammatory responses to various peptides in an artificial intestinal environment.04.16.20
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Proteins, Peptides, Amino Acids | Regulations | World Markets
Beyond Meat: Novel Alternatives to Animal Proteins Gain Traction
As consumers look for new protein sources, modern technologies have emerged, along with regulatory, labeling, and other important questions.By Joerg Gruenwald, analyze & realize ag 01.07.20
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Breaking News | Dairy-Based Ingredients | Dietary Supplements | Industry & Market News | Proteins, Peptides, Amino Acids | Sports Nutrition
Plant-Powered Proteins Thrive in the Sports Nutrition Sector
Innova Market Insights finds plant-based alternative proteins competing with dairy.04.22.19
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Consumer Trends | Dairy-Based Ingredients | Delivery & Dosage Technologies | Dietary Supplements | Energy | Functional Foods & Beverages | Healthcare Trends | Proteins, Peptides, Amino Acids | Sports Nutrition | Weight Management/Weight Loss
Emerging Market Opportunities for Next Generation Proteins
People of all backgrounds understand the health benefits of protein and are actively trying to consume more.Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 10.02.17
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Breaking News | Consumer Trends | Dairy-Based Ingredients | Proteins, Peptides, Amino Acids | Research | Research News | Sports Nutrition
Active Consumers Think Hydrolysates Are Better Than Standard Proteins
Nearly half of subjects said they had heard of whey protein hydrolysates.09.15.17
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Consumer Trends | Delivery & Dosage Technologies | Functional Foods & Beverages | Healthcare Trends | Natural/Organic
Food Formulation & Ingredient Innovation in Plant Proteins
Emerging health benefits, alignment with vegan lifestyles, affordability and versatility in product applications help drive the alternative proteins market.David Sprinkle, Packaged Facts 04.01.16
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Functional Foods & Beverages | Healthy Aging | Sports Nutrition
Dairy Proteins: Moving Mainstream
Value plus versatility equates to various opportunities for food and beverage developers.K.J. Burrington, Dairy Ingredient Applications Coordinator Wisconsin Center for Dairy Research 03.01.12
