Nutraceuticals World

Glucosamine Demonstrates Possible GI Health Benefits

A double-blind study concluded that glucosamine supplementation led to reductions in stomach bloating and other digestive issues.

07.28.21

FrieslandCampina’s Biotis Sleepwell Ingredient Linked to Better Night’s Sleep

The complex of prebiotic fiber, amino acids, and vitamins and minerals was linked to sleep quality and reduced morning cortisol levels.

07.28.21

Sports Nutrition Benefits Confirmed for Nutrition21’s Velositol Combined with Whey Protein

Addition of 2 grams of Velositol to 15-gram dose of whey protein increased total squat reps, jump power, and jump height more than whey protein alone.

07.27.21

Chicken Collagen Shown to Improve Joint Health at Low Dose

Participants reported improvements in pain, stiffness, and function, including wrist-related issues.

07.21.21

Bioiberica Rebrands Range of Nutraceutical Ingredients

Several of its joint health ingredients will be marketed under new names in the mobility market.

07.07.21

Aleph Farms Secures $105 Million in Funding

The cultivated meat company will now begin to scale up manufacturing and operations ahead of initial market launch in 2022.

07.07.21

Kerry Reaches Agreement to Sell Consumer Foods’ Meats and Meals business to Pilgrim’s Pride

The collection of convenience food solutions, linked to leading brands and major retailers, sold for €819 million.

06.21.21

Delivery & Dosage Technologies | Dietary Supplements | Healthy Aging | Proteins, Peptides, Amino Acids | Sports Nutrition

TSI at 25: The Importance of Muscle Health to Quality of Life

Larry Kolb, President of TSI Group LTD, discusses the importance of supporting muscle health throughout the life span.

Upcycled Food Association Grants First Certification to ReGrained

ReGrained’s SuperGrain+ flour is the first ingredient to receive certification from the group based on saving food production byproduct from waste.

06.16.21

NextFerm Technologies Announces Pilot for Industrial-Scale Production of ProteVin

The company was able to use industrial manufacturing equipment while yielding the same parameters of quality, taste, flavor, and odor for the vegan protein.

06.09.21

Lenny & Larry’s Launches Plant-Based Protein Bar

The plant-based protein cookie company has expanded into the protein bar category with its latest offering.

06.08.21

CRN Files Citizen Petition Regarding FDA’s Objection to NAC Supplements

FDA raised objections to the use of N-acetylcysteine in supplements in Dec. 2020, and since, Amazon has pulled all NAC-containing products from its platform.

Mike Montemarano, Associate Editor 06.02.21

Healthy Beverage Market Appeals to Range of Consumer Demands

A marriage of convenience and nutrition propels healthy drinks segment.

By Sean Moloughney, Editor 06.02.21

Nutricosmetics Reflect Wellness Inside-Out

Consumers understand health is beautiful and are benefitting from a range of innovative, modern product options.

By Lisa Schofield, Contributing Writer 06.02.21

The Lifelong Pursuit of Strength

Scientific evidence suggests maintaining muscle strength and function is a critical factor in lifelong health and wellness.

By Mike Montemarano, Associate Editor 06.02.21

Survey Finds Consumers Are Open to Trying Cultivated Meat

As these products become abundant, they’re likely to make up a major part of consumers’ future diets.

Mike Montemarano, Associate Editor 05.11.21

EverGrain, Bright Future Foods Collaborate on Sustainable Supply Chain Project

The new collaboration between the Anheuser-Busch- and Post Holdings-backed companies will focus on new sustainable functional foods.

Mike Montemarano, Associate Editor 05.06.21

Ingesting Creatine and Sodium Bicarbonate can Improve Taekwondo Performance, Study Finds

The combination of the two supplements was shown to have ergogenic benefits to muscle power, reactive oxygen buildup, and recovery.

Mike Montemarano, Associate Editor 04.30.21

Lonza’s Carniking Premix Shown to Improve Protein Turnover and Energy Expenditure in Dogs

The new study builds on previous research showing L-carnitine can benefit exercise recovery and body composition.

Mike Montemarano, Associate Editor 04.28.21

In Vitro Study Suggests Bovine Colostrum May Prevent 'Leaky Gut'

The dairy-based nutraceutical ingredient attenuated the effects of bacteria-induced intestinal damage.

Mike Montemarano, Associate Editor 04.20.21

Bone & Joint Health | Breaking News | Certifications, Approvals & Patents | Proteins, Peptides, Amino Acids | Supplier News

Lonza Debuts Non-GMO ‘Made with Organic Collagen’ UC-II in the U.S.

Patented undenatured collagen ingredient made with 93% organic ingredients, supporting formulators to reach 95% organic material in finished products.

Sean Moloughney, Editor 04.20.21

Bunge Invests $47.5 Million in Australian Plant Proteins

The agreement makes Bunge the exclusive distributor for APP in the Americas and includes an option to license APP proprietary processing tech.

Mike Montemarano, Associate Editor 04.14.21

Meta-Analysis Determines HMB Supplementation Promotes Healthy Muscle Mass in Older Adults

HMB, a metabolite of the amino acid leucine, had benefits which held up in eight randomized, placebo-controlled trials in participants with a mean age of 65.

Mike Montemarano, Associate Editor 04.09.21

Plant-Based Food Sales Surge to $7 Billion in 2020 on 27% Growth

The success of plant-based milk has laid the groundwork for major increases in sales of other categories across the store.

Sean Moloughney, Editor 04.06.21

Kemin Industries Acquires Proteus Industries, Inc.

Sustainable ingredient technology will lessen the use of artificial ingredients and strengthen the company’s position in the global meat processing industry.

Mike Montemarano, Associate Editor 04.05.21

Review Covers Common Questions and Misconceptions about Creatine Supplementation

The amino acid, popular among athletes and gym-goers, is linked to a wide array of ergogenic improvements.

Mike Montemarano, Associate Editor 03.30.21

Focus, Endurance, Resilience: The Esports Community is Seeking Out Supplements

The physical and cognitive toll that video games have on their most serious players calls for a diverse lineup of nutraceutical solutions.

Online Exclusives By Mike Montemarano, Associate Editor 03.24.21

Beyond Meat Expands Product Distribution

Products will be introduced to the approximately 2,400 Walmart locations nationwide where other Beyond Products are currently sold.

Mike Montemarano, Associate Editor 03.11.21

Next Meats Launches Accelerator Program for Alternative Proteins

The food tech venture company has acquired an American SPAC and joined the OTC Market, and called upon alt-protein players for worldwide collaboration.

Mike Montemarano, Associate Editor 03.11.21

Statins May Contribute to Vascular Calcification by Inhibiting Vitamin K-Dependent Proteins

Researchers suggest the finding may open up inquiries on vitamin K2 supplementation for statin patients.

Mike Montemarano, Associate Editor 03.04.21

Preclinical Trial Suggests Fish Hydrolysate Attenuates Neuroinflammation Greater than DHA Alone

Chronic, low-grade inflammation can lead to neuronal damage, as well as cognitive and behavioral impairments.

Mike Montemarano, Associate Editor 03.03.21

Maypro Launches Brain Health Ingredient NeuroHD

The non-synthetic histidine dipeptide complex has been the subject of 8 human clinical trials.

Mike Montemarano, Associate Editor 03.03.21

Delivery & Dosage Technologies | Dietary Supplements | Healthcare Trends | Marine Nutraceuticals | Proteins, Peptides, Amino Acids

Aker BioMarine Launches Krill-Derived Protein Ingredient, INVI

A biomass of krill off the Antarctic coast provides a novel, sustainable source of dense, high-quality protein.

By Mike Montemarano, Associate Editor 03.03.21

Performance, Personalization Continue Driving the Market for Stalwart Protein Supplements

As the line between athletes and active consumers continues to blur, a growing number of protein supplement users seek clean, powerful, and personal solutions.

By Mike Montemarano, Associate Editor 03.03.21

Following the Ascent of Alternative Proteins

As the protein palate of global consumers turns greener, concerted efforts to create nutritionally optimized, appealing options abound.

By Mike Montemarano, Associate Editor 03.03.21

Gelita Discusses Bioactive Collagen Peptides and the E-sports Market

Competitive video gaming is becoming an accepted sports discipline, and more mainstream than ever.

Mike Montemarano, Associate Editor 02.22.21

FrieslandCampina Partners with Cayuga Milk Ingredients to Introduce Milk Proteins in U.S.

The two milk proteins have a highly sustained release, and are ideal for recovery or endurance sports.

Mike Montemarano, Associate Editor 02.22.21

Study on Fortigel Collagen Peptides Suggests Knee Joint Discomfort Benefits

Specific types of peptides from the broader collagen family were able to achieve this unique benefit.

Mike Montemarano, Associate Editor 02.16.21

Breaking News | Dietary Supplements | Industry & Market News | Proteins, Peptides, Amino Acids

Amino Acid Supplements Can Help Boost Immune Health

Few consumers are aware of the various sources for these products.

Sean Moloughney, Editor 02.16.21

BioCell Collagen®: Leveraging Decades of R&D to Deliver Added Value to CPG Brands

Suhail Ishaq, President of BioCell Technology discusses its unique ingredient, beauty-from-within and more.

Ancient Nutrition Launches Re-Formulated Multi Collagen Protein

The peptides, which are fermented rather than hydrolyzed, are back with plenty of new clinical findings to boot.

Mike Montemarano, Associate Editor 02.09.21

Eggshell Membrane Ingredient Receives Joint Health Claim in Canada

Stratum’s NEM has clinically substantiated benefits for exercise-induced joint pain.

Mike Montemarano, Associate Editor 02.08.21

Vegan Diet Evidenced to ‘Significantly Remodel’ Metabolism in Young Children

Children adhering to vegan diets were also at an elevated risk of low vitamin A and D status compared to children with no diet specialization.

Mike Montemarano, Associate Editor 01.29.21

PepsiCo and Beyond Meat Partner to Develop Plant-Based Protein

The collaboration will bring both companies into the snack and beverage segments.

Mike Montemarano, Associate Editor 01.27.21

FrieslandCampina Launches Biotis Immune Health Ingredient

The new dairy-derived lactoferrin ingredient can be used in a variety of formulations.

01.21.21

Ingredient Manufacturers Discuss the E-Sports Market

Companies on the cusp of a new clientele seeking novel health and performance benefits discuss the advent of the E-sports nutrition market.

01.20.21

Breaking News | Marine Nutraceuticals | Proteins, Peptides, Amino Acids | Supplier News

Aker BioMarine Expands Krill Portfolio with Novel Protein Hydrolysate

Rapid absorption, excellent solubility, a high mineral composition, and a well-balanced amino acid profile are key properties of INVI.

01.18.21

NIH Study Identifies Antibacterial Properties in Taurine

The amino acid helps the gut “recall” prior infections to kill invading bacteria, the authors of the study said.

01.15.21

EverGrain Introduces Sustainable Barley Ingredients

Backed by Anheuser-Busch InBev, the company specializes in fiber and protein ingredients sourced from upcycled barley.

01.14.21

Physicians Committee Calls on USDA to Retract Latest Dietary Guidelines for Americans

The non-profit health organization believes research linking animal products to cancer risk was overlooked.

01.08.21

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