Search Results for 'Omega 6'
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Breaking News | Cancer Risk | Cardiovascular Health | Omega-3s | Regulations | Research | Research News | World Markets
GOED Reacts to Recent Research and Headlines on EPA and DHA
Updated analysis found omega-3s correlated to risk reductions of cardiovascular mortality and coronary heart disease events by 8% and 9%, respectively.Online Exclusives By Mike Montemarano, Associate Editor 03.09.20
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Breaking News | Fatty Acids | Industry & Market News | Infant & Children's Health | Research | Research News | Women's Health
Overconsumption of Omega-6 Fat During Pregnancy May Be Problematic: Rat Study
Rats fed high linoleic acid diet had altered concentrations of inflammatory proteins.05.28.19
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Antioxidants | Fatty Acids | Healthy Aging | Inflammation | Skin Health | Supplier News | Women's Health
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Breaking News | Fatty Acids | Natural/Organic
Organic Production Enhances Nutritional Quality of Milk
Research published in PLOS ONE indicated organic milk contained 25% less omega-6 fatty acids and 62% more omega-3 fatty acids than conventional milk.12.16.13
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Fatty Acids | Supplier News
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Cardiovascular Health | Dietary Supplements | Fatty Acids | Healthcare Trends | Inflammation | Minerals
The Omega 3 Market: Essentially Innovative
As Big Pharma gets in the game, will dietary supplement companies be swimming upstream?Lisa Schofield, Contributing Writer 09.09.13
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Antioxidants | Cardiovascular Health | Digestive Health | Functional Foods & Beverages | Inflammation | Minerals | Natural/Organic | Sports Nutrition | Sweeteners | Vitamins
Functional Beverages: Formulas for the Future
The category continues to evolve away from traditional products to meet the changing demands of consumers.Sean Moloughney, Editor 07.01.13
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Supplier News
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Breaking News | Functional Foods & Beverages | Inflammation | Research
Study Points to the Benefits of Vegetable Oil
A new study found that no link exists between vegetable oil consumption and circulating indicators of inflammation that are often associated with diseases such as heart disease, cancer, asthma and arthritis.06.10.13
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Flavors & Colors | Functional Foods & Beverages | Inflammation | Minerals | Products
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Cardiovascular Health | Dietary Supplements | Fatty Acids
Omega Fatty Acid Growth in Functional Products
Retail value sales of foods (including milk formula) and drinks with added omega fatty acids reached $30 billion in 2012.Diana Cowland, Health and Wellness Analyst, Euromonitor International 05.06.13
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Protecting Cellular Telomeres with Omega Fatty Acids
Researchers are working to find ways to strengthen a microscopic cellular defender that has the power to boost cellular health and longevity.Online Exclusives Joanna Cosgrove, Online Editor 12.17.12
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Cognitive Function | Research | Research News
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Bone & Joint Health | Dietary Supplements | Enzymes | Fatty Acids | Green Foods | Inflammation | Minerals | Research | Vitamins
A New Paradigm for Bone Health
There’s a new sheriff in town, along with a new role for nutraceuticals.Case Adams, PhD, Contributing Writer 04.01.12
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Products
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From the Corners of the World: Alternate Source Proteins: Global Sources, Applications and Niches
Product developers have many opportunities, and challengers, in this growing market space.Paul Altaffer & Grant Washington-Smith 03.01.12
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Antioxidants | Dietary Supplements | Digestive Health | Fatty Acids | Functional Foods & Beverages | Inflammation | Natural/Organic | Pet Nutraceuticals | Skin Health | Vitamins
State of the Pet Supplement Industry
Sales have reached record highs, but the industry must address several challenges in order to sustain its health in the future.L. Phillips Brown DVM, Sr. VP Marketing and Regulatory Affairs Nutri-Vet Animal Health Care Products 03.01.12
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Cognitive Function | Fatty Acids | Research
Autism and Omega Fatty Acids
Researchers at the University of Alabama focus on dietary deficiencies as an environmental contributor to the development of autism spectrum disorders.Online Exclusives Joanna Cosgrove, Online Editor 02.09.12
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Fatty Acids | Research | Research News
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Cardiovascular Health | Dietary Supplements | Enzymes | Fatty Acids | Functional Foods & Beverages | Inflammation | Regulations | Research | Testing
Krill: The Ocean’s Gold
Krill is one of the ocean’s greatest treasures and consumers are just beginning to appreciate its value too.Christina Beer, PhD 10.03.11
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Cardiovascular Health | Inflammation | Research | Vitamins
Getting Ahead of the Curve: DHA, Omega 3, 6, 9
Fish oil/omega 3s are among the most sought after nutritional ingredients. In 2010, omega 3s became America’s third most popular dietary supplement, behind multi-vitamins and calciumDr. A. Elizabeth Sloan 10.01.11
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Antioxidants | Cardiovascular Health | Fatty Acids | Functional Foods & Beverages | Pet Nutraceuticals | Research
Chicken Feed, Eggs & Cholesterol
Israeli researchers are working to decode how chicken feed influences cholesterol levels after egg consumption.Online Exclusives Joanna Cosgrove 09.19.11
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Industry & Market News
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Fatty Acids | Products
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Fatty Acids | Products
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Fortifying Homegrown Eggs
Purina launches special omega 3-boosting feed to help backyard chicken keepers improve the nutrition of their homegrown eggs.Online Exclusives Joanna Cosgrove 05.30.11
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Breaking News | Fatty Acids | Inflammation
Dr. Sears Claims Obesity Crisis Due to Omega 3 to 6 Imbalance
Disproportionately high levels of omega 6 fatty acids in U.S. diets and the need for more omega 3 oils are at the heart of the country’s obesity crisis, according to Dr. Barry Sears, best-selling author of “The Zone,” creator of the Zone Diet and founder of ZoneDiet.com.05.06.11
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Dietary Supplements | Eye Health | Fatty Acids | Functional Foods & Beverages | Healthy Aging | Research | Vitamins
Through the Looking Glass
Eye health ingredients come into focus.Brenda Porter-Rockwell, Contributing Writer 05.02.11
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Antioxidants | Fatty Acids | Immune Function | Minerals
From the Corners of the World: Chia: Ancient Crop, Novel Opportunities
There is a small but emerging trend in product development toward ancient crops, and leading this trend is chia.Paul Altaffer &nGrant Washington-Smith 05.01.11
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Breaking News | Cancer Risk | Fatty Acids | Inflammation | Men's Health | Research
Omega 3s Might Contribute to Prostate Cancer Risk
The largest study ever to examine the association of dietary fats and prostate cancer risk has found what’s good for the heart may not be good for the prostate.04.27.11
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Breaking News | Digestive Health | Fatty Acids
Fiber & Fruit Linked to Lower IBD Risk
High intake of fiber and fruit may decrease the risk of Crohn’s disease (CD), and high vegetable intake may decrease risk of ulcerative colitis (UC), according to a review published in the American Journal of Gastroenterology.04.07.11
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Fatty Acids | Industry & Market News
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USP Seeks Industry Input
Food Chemical Codex publishers propose new method for bio-based food ingredient content, plus new standards for popular food components.Online Exclusives Joanna Cosgrove 02.10.11
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Antioxidants | Cognitive Function | Dietary Supplements | Eye Health | Fatty Acids | Healthy Aging | Research
New Discovery for Fatty Acids
UCLA research team engineers a novel technique that could lead to new, more effective nutritional supplements.Online Exclusives Joanna Cosgrove 01.20.11
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Breaking News | Cognitive Function | Fatty Acids | Functional Foods & Beverages
Wellness Ingredients Have Historical Roots
Revitalizing one’s physical well-being through diet rather than doctor prescribed medications or supplements has pushed foods fortified with health boosting properties to the forefront of consumer culinary demands, according to a new report from Packaged Facts and the Center for Culinary Development (CCD).01.18.11
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Breaking News | Fatty Acids | Inflammation | Quality & Safety
ConsumerLab.com Discovers Issues with Omega 3, 6 Supplements
Only 11 of 17 omega 3 and omega 6 fatty acid supplements made from seed oils met quality criteria for freshness and labeling, according to a new report from ConsumerLab.com, White Plains, NY.01.11.11
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Organic & Natural Survive the Recession
While sales were not as robust compared to previous years, growth still occurred in the organic and natural categories in both the food and beverage and beauty markets in 2009.Ewa HudsonrnrnResearch Manager, Euromonitor International 09.07.10
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Antioxidants | Dietary Supplements | Digestive Health | Enzymes | Eye Health | Fatty Acids | Minerals | Pet Nutraceuticals | Regulations | Vitamins
Pets Are Undeniably Important
Nutritional products aimed at pets represent a healthy opportunity for companies.L. Phillips Brown 03.01.10
