Nutraceuticals World

Preliminary Study Links Markers of Impaired Bone Health to Vegan Diet

A cross-sectional trial revealed differences in 12 biomarkers which contribute to bone health.

Mike Montemarano, Associate Editor 02.26.21

New FDA Traceability Rule Appears to Omit Dietary Supplement Manufacturers

While the agency has not specifically confirmed it, dietary supplements were not mentioned in a list of manufacturers required to enhance traceability measures.

Mike Montemarano, Associate Editor 02.25.21

House Resolution Calls for CDC and FDA to Back Vitamin D for COVID-19

U.S. Representative Glenn Grothman (R-WI) believes the agencies should further communications and investigations on the risks of vitamin D deficiency.

Mike Montemarano, Associate Editor 02.22.21

Gelita Discusses Bioactive Collagen Peptides and the E-sports Market

Competitive video gaming is becoming an accepted sports discipline, and more mainstream than ever.

Mike Montemarano, Associate Editor 02.22.21

Study Identifies Possible Cardioprotective Compound in Coffee

A coffee extract rich in chlorogenic acids improved endothelial function in the short-term, but more research is needed for long-term effects to be known.

Mike Montemarano, Associate Editor 02.16.21

Mediterranean Diet Linked to Cognitive Performance Later in Life

While no differences in brain physiology were found, close adherence to the diet resulted in higher memory and thinking test scores.

Mike Montemarano, Associate Editor 02.11.21

Preliminary Research Suggests Osteoarthritis Benefits for Herbal Formula JointAlive

Chenland Nutritionals’ formula saw significant results in an animal study, with a human clinical trial slated for completion in 2022.

Mike Montemarano, Associate Editor 02.11.21

Breaking News | Consumer Trends | Dietary Supplements | Healthcare Trends | Industry & Market News

GNC and Shipt Partner for Same-Day Delivery Service

The Shipt app provides centralized delivery services to multiple grocery locations.

Mike Montemarano, Associate Editor 02.09.21

Nature’s Way Acquires Personalized Nutrition Company Baze

The acquired company manufactures an at-home blood test to measure micronutrient levels.

Mike Montemarano, Associate Editor 02.03.21

Bayer Launches The Nutrient Gap Initiative to Expand Access to Vitamins and Minerals

The company hopes to provide supplements to 50 million people, focusing on pregnant women and children in underserved communities.

Mike Montemarano, Associate Editor 02.02.21

Kate Farms Announces User Survey with Positive Findings on Formulas

The plant-based formulas were noted for improved tolerance, weight gain, and adherence in pediatric users.

Mike Montemarano, Associate Editor 02.02.21

National Nutrition Survey Scores Show Link to Depression Risk

A new study aimed to identify which dietary measures might be best suited to control the risk of being diagnosed with depression.

Mike Montemarano, Associate Editor 02.01.21

Alpha Lipoic Acid Shown to Have Beneficial Effect on Gestational Diabetes

This type of glucose intolerance is uniquely tied to pregnancy, and leads to future insulin resistance.

Mike Montemarano, Associate Editor 02.01.21

MIND and Mediterranean Diets Linked to Later Onset of Parkinson’s Disease

Preliminary research shows that reducing red meat intake with a focus on plant-based foods can have a neuroprotective effect.

Mike Montemarano, Associate Editor 01.26.21

Breaking News | Consumer Trends | Healthcare Trends | Industry & Market News | World Markets

Nutritfy India to Launch Global Broadcast Channel Covering Nutrition

The new platform will feature industry-specific talk shows, educational videos, and more.

01.21.21

Dietary Supplements | Healthcare Trends | Minerals | Sports Nutrition

An Interview with Michael Bentley, President, SierraSIl

Canadian natural products company SierraSil Health Inc is on a mission to help one million plus people feel empowered to lead natural, healthy, active lives.

By Sheldon Baker 01.19.21

Consumer Trends | Dietary Supplements | Healthcare Trends | Herbs & Botanicals | Immune Function

Themes For The Long Haul

Here are a few trends expected to present themselves this year, influencing the years to come.

By Sean Moloughney, Editor 01.19.21

Citrus Support for the Blood Glucose-Immune System Connection

Prediabetes and diabetes can compromise immune system function, but nature has delivered many solutions, including citrus bioflavonoids.

By Rob Brewster, President, Ingredients by Nature 01.19.21

The Value of Vitamin D Testing

Personalized approaches to health and medicine will require nutritional status testing to more accurately recommend intake levels of many nutrients.

By Kristina Harris Jackson, PhD, RD, Research Director, OmegaQuant, Sioux Falls, SD 01.19.21

A Growing Need for Mineral Supplementation

One of the most recognized forms of essential nutrition, minerals can deliver benefits for critical health applications.

By Tom Druke, Director of Marketing, Balchem Corp. 01.19.21

Consumer Trends | Dietary Supplements | Healthcare Trends | Minerals | Vitamins

More Than Just A Trend: Supplements Embedded in Consumer Health Regimens

Decades of consumer usage data demonstrate continued reliance on dietary supplements.

By Brian Wommack, Senior Vice President, Communications, Council for Responsible Nutrition (CRN) 01.19.21

Dietary Supplements | Healthcare Trends | Immune Function | Regulations

‘Follow the Science’ Often Misses the Mark with Nutrition

The mantra too often ignores common sense approaches to improving health and quality of life.

By Todd Harrison, Venable 01.19.21

Dietary Supplements | Healthcare Trends | Medical Nutrition | Regulations

The Off-Label On Ramp

With an expanding base of clinical research supporting nutritional interventions, off label use of dietary supplements and medical foods is likely to grow.

By Gregory Stephens, Windrose Partners, and Sheila Campbell, PhD, RD 01.19.21

Short Term Low-Carb Diet Linked to Remission of Type 2 Diabetes

While most benefits diminished within a year, researchers point to this eating pattern as a possible therapy.

01.18.21

Brown Fat Associated with Reductions in Chronic Disease Risk

A study of 50,000 people highlighted that this clinical target is well worth investigating in the field of nutrition.

01.15.21

NIH Study Identifies Antibacterial Properties in Taurine

The amino acid helps the gut “recall” prior infections to kill invading bacteria, the authors of the study said.

01.15.21

Mintel Offers Global Food and Drinks Trends for 2021

The company’s market analysis narrowed down three key trends that will define foodservice this year.

01.12.21

Preliminary Study Suggests Link Between Omega-3s and Lower COVID-19 Death Rates

While a long stretch from thresholds of significance, the researchers are seeking to further substantiate these initial findings.

01.12.21

Maternal Vitamin D Concentrations During Gestation Benefits Child Cognitive Development

These findings further substantiate the need for proper nutrition for mothers especially at risk of deficiency.

01.11.21

Dietary Fiber Intake Associated with Lower Risk for Depression in Premenopausal Women

The North American Menopause Society said that the link is likely to be explained through gut-brain interactions.

01.11.21

Study Links Vitamin D Deficiency to Incidence and Worsened COVID-19 Outcomes

A recent study in China showed that vitamin D deficiency was among significant risk factors for COVID-19 severity.

01.11.21

Physicians Committee Calls on USDA to Retract Latest Dietary Guidelines for Americans

The non-profit health organization believes research linking animal products to cancer risk was overlooked.

01.08.21

Researchers Identify Microbes Which Could Benefit Type 2 Diabetes

Certain strains are linked to lower BMI, while others appear to beneficially modulate glucose response, lipids, and mitochondrial health in the liver.

01.08.21

Nutrition Industry Reacts to 2020-2025 Dietary Guidelines for Americans

Trade associations highlighted concerns with the federal recommendations for daily nutritional intakes, which will be standard until 2025.

Online Exclusives By Mike Montemarano, Associate Editor 01.08.21

New Blood Vessel Cells Implicated in Obesity-Related Chronic Inflammation

This metabolic discovery could lead to new obesity treatment methods.

01.07.21

Review Highlights Gut Microbiome’s Influence on CVD Risk Factors

Several studies suggest that certain gut metabolites could ameliorate atherosclerosis, inflammation, obesity, insulin resistance, and more.

01.07.21

Omega-3s Improve Vascular Stiffness in Abdominal Aortic Aneurysm

While these preliminary findings are promising, more research is needed to substantiate omega-3s' vasoprotective properties.

01.06.21

Seraphina Therapeutics Formulates Dairy Ingredient for Cellular Health

C15:0, a pure fatty acid found in butter, is believed to enhance mitochondrial function and cellular resilience.

01.06.21

High-Protein Meal Replacement Improves Exercise Metabolism Compared to Standard Breakfast

The authors observed significant differences in fat oxidation, hunger suppression, and metabolic profile post-exercise.

01.05.21

Gut Microbiome Composition Effects Vitamin D Absorption

A test on 567 older men quantified their serum vitamin D metabolites, along with associations with various bacterial phylum.

12.23.20

Breast Cancer Outcomes Mitigated by Healthier Dietary Fats in Animal Model

Dietary fats widely regarded as healthier appeared to reduce breast cancer risk in female mouse models significantly.

12.22.20

Review Points to Evidence of Ketogenic Diet Being Helpful to Anxiety

Nutritional intervention has long been thought of as possibly therapeutic to mood disorders.

12.21.20

Mental Wellness and Brain Health Supplements Featured in Global Wellness Institute Market Report

Cognitive-enhancing nutraceuticals and botanicals are redefining the overall mental wellness industry.

Online Exclusives By Mike Montemarano, Associate Editor 12.21.20

Vitamin D and K Status Linked to All-Cause Mortality and Subclinical Measures of Heart Health

In addition to reducing all-cause mortality, low vitamin D and K status were linked to increased left ventricular mass index.

12.17.20

Obesity Shown to Heighten Cancer Risk by Impairing Immune Function

A new in vitro study showed that cancer cells outcompete immune cells for fuel when mice were exposed to a high-fat diet.

12.17.20

Consumer Trends | Dietary Supplements | Healthcare Trends | Quality & Safety

Podcast: Personalized Nutrition & DSM’s Revamped Brand Strategy

Company emphasizes high-quality, customized solutions and leading with purpose.

Sean Moloughney, Editor 12.17.20

OptiMSM Shown In Study to Have Benefits in Combination with CBD

The branded MSM ingredient was shown to reduce the liver toxicity linked to high CBD dosages.

12.16.20

Epax Norway AS Receives Funds to Explore Health Benefits of New Marine Fatty Acids

The research will be focused on benefits to brain health, eye health, skin health, and fertility.

12.16.20

Study Finds Glucosamine Supplements May Reduce All-Cause Mortality As Much as Regular Exercise

The researchers don’t encourage taking a supplement in lieu of physical activity, but certainly find the apparent benefits intriguing.

12.16.20

FARI Publishes New Findings on Omega-3s and Heart Rate Recovery

A large-scale clinical study revealed that omega-3s help the heart slow back down after maximal exercise.

12.14.20

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