Nutraceuticals World

Glucosamine Demonstrates Possible Gut Health Benefits

A double-blind study concluded that glucosamine supplementation led to reductions in stomach bloating and other digestive issues.

07.28.21

Functional Foods and Beverages Target Key Consumer Health Needs

Products that offer multiple benefits with science-backed health ingredients will appeal to rekindled interest in holistic health concepts.

Online Exclusives By Mike Montemarano, Associate Editor 07.19.21

Probiotic Shown to Improve Glycemic Control in Prediabetic Patients

A strain of bacteria isolated from Korean kimchi was shown to improve metabolic parameters in people with clusters of prediabetes symptoms.

07.12.21

Unlocking the Microbiome: Opportunities to Develop Targeted Health Products

Scientists and consumers are recognizing that complex communities of microorganisms offer a gateway to wellness.

By Marta Tortajada Serra, Vice President, Science & Technology, Health & Wellness, ADM 07.12.21

Asiros Nordic Launches Prebiotic Maltodextrin Alternative

Berry Shield Juice Powders reduce clumping and eliminate the need for maltodextrin in juice powders.

07.06.21

Daily Supplementation with Probiotic Blend Linked to Weight Loss

The multi-strain supplement, Lab4P, showed significant results in 70 overweight participants.

07.01.21

Deerland Probiotics & Enzymes Launches Website for Probiotic DE111

The site features consumer-friendly resources on the research behind probiotics, and DE111’s unique health benefits.

06.29.21

Probiotic Eases GI Symptoms in Elite Cyclists

High-intensity exercise, especially at the elite level, is known to come with digestive health concerns.

06.23.21

Soil Quality and Landscapes Affect Nutritional Content of Cereal Grains

In what researchers describe as a ‘zip code lottery,’ an analysis of thousands of cereal grains and soils uncovered factors in nutritional quality.

06.23.21

In Vitro Study of Red Seaweed Identifies Potentially Beneficial Compounds

A specific type of sugar found in this staple of Japanese cuisine was pointed to for potential association with colon cancer reduction.

06.22.21

Study Establishes Link Between Gut Microbiome and Stroke Risk

TMAO, a postbiotic byproduct of red meat and other animal products, was a predictor in stroke severity and functional outcomes in the aftermath.

06.17.21

Upcycled Food Association Grants First Certification to ReGrained

ReGrained’s SuperGrain+ flour is the first ingredient to receive certification from the group based on saving food production byproduct from waste.

06.16.21

Ginger Extract Shows Positive Role in Alleviating Functional Dyspepsia

DolCas’ Ginfort demonstrated positive effects across a cluster of upper digestive symptoms.

06.14.21

Survey Breaks Down Americans’ Health Downturns Over Course of Past Year

A new survey commissioned by Benefiber revealed American’s feelings about rebalancing their post-pandemic health routines.

06.10.21

Scientific Paper Identifies Gastrointestinal Health Benefits of Bovine Colostrum

Colostrum consists of several growth factors, nutrients, hormones, and paracrine factors linked to healthy gut barrier function.

06.08.21

Clinical Review Examines Studies on Multi-Strain Probiotic Formula Probiokid

A total of 28 clinical studies show evidence of digestive and immune support, anemia treatment support, and more.

Mike Montemarano, Associate Editor 06.07.21

Healthy Beverage Market Appeals to Range of Consumer Demands

A marriage of convenience and nutrition propels healthy drinks segment.

By Sean Moloughney, Editor 06.02.21

Experts Discuss Latest Gut and Immune Trends at Vitafoods Europe 2021

At the global nutraceutical event, speakers covered the latest evolutions in the often-intertwined nutrition categories of immune and digestive support.

Online Exclusives By Mike Montemarano, Associate Editor 05.24.21

EpiCor Postbiotic Receives ‘No Objection’ from FDA for GRAS Notification

The letter of no objection verifies the safety and tolerability of EpiCor as an ingredient in certain foods and beverages.

Mike Montemarano, Associate Editor 05.20.21

AstaReal Secures Patent for Astaxanthin’s Gut Health Benefits

The ingredient was shown to increase intestinal population of Akkermansia, a bacterial genus linked to healthy gut function.

Mike Montemarano, Associate Editor 05.10.21

ISAPP Publishes Consensus Definition of 'Postbiotics'

Several health benefits have been substantiated for inanimate microorganisms, as well as their components.

Mike Montemarano, Associate Editor 05.06.21

Stauber Partners with Elemend Health to Supply Highly-Concentrated Colostrum Ingredient

The antibody-rich colostrum whey will be available for nutraceutical, food, beverage, sports nutrition, and pet food markets.

Mike Montemarano, Associate Editor 04.23.21

In Vitro Study Suggests Bovine Colostrum May Prevent 'Leaky Gut'

The dairy-based nutraceutical ingredient attenuated the effects of bacteria-induced intestinal damage.

Mike Montemarano, Associate Editor 04.20.21

Optimizing Gut Health: Unlocking the Gates to Well-Being

Tied to so many facets of wellness, the gut microbiome will continue to be an attractive target for nutritional products.

By Sean Moloughney, Editor 04.08.21

Digestive Health | Natural/Organic | Probiotics & Prebiotics | Video Bites

PrebioM Prebiotic Delivers Functional Properties for Health Applications

Acme-Hardesty’s organic acacia ingredient offers range of benefits for foods, beverages, and supplements.

Videos Sean Moloughney, Editor

Study Investigates Probiotics Impact on COVID-19 Remission Rates

The preliminary trial suggested that four strains might have an impact on remission rate.

Mike Montemarano, Associate Editor 03.24.21

PanTheryx’s ColostrumOne Now Formulated for Nutrition Bars and Soft Chews

The U.S. market now has additional bovine colostrum applications available from the specialist company.

Mike Montemarano, Associate Editor 03.23.21

Brazilians Beat Brits in ‘Food as Medicine’ Mindset, New Nutrition Business Reports

Nonetheless, both countries are significantly reducing their carbohydrate consumption, the 2020 survey found.

Mike Montemarano, Associate Editor 03.22.21

Whole Grains Evidenced to Change Gut Microbiota and Potentially Improve Liver Health

The cross-comparison between whole and refined grain interventions furthers understanding of the role whole grains have in metabolic health.

Mike Montemarano, Associate Editor 03.19.21

Standard Process Partners with BIOHM Health to Deliver Microbiome Test Kit

Aligning a probiotic supplement with health benefits requires an understanding of each person’s microbiota.

Mike Montemarano, Associate Editor 03.18.21

Gaia Herbs Launches Line of Mushroom Capsules

The six new varieties of sustainably-sourced, potent mushroom supplements are formulated to support holistic health.

Mike Montemarano, Associate Editor 03.16.21

Vitafoods Insights Launches Four-Day Virtual Expo

The presentations will bring together industry thinkers for webinars, roundtable discussions, networking, and more.

Mike Montemarano, Associate Editor 03.16.21

Stratum Nutrition to Distribute Adare Biome Product in North America

LBiome, a postbiotic ingredient sourced from human-origin strains, is formulated for lower GI upset.

Mike Montemarano, Associate Editor 03.08.21

Probiotic Evidenced to Assist Digestive Recovery from a Complex Surgery

A clinical trial found that Lactobacillus rhamnosus GG was able to help patients recover from a surgery called pancreatoduodenectomy (PPPD).

Mike Montemarano, Associate Editor 03.02.21

PanTheryx Inc. Acquires TruBiotics Brand from Bayer HealthCare LLC

The acquisition expands PanTheryx’s digestive and immune health product lines for human nutrition.

Mike Montemarano, Associate Editor 03.01.21

Breaking News | Digestive Health | Healthy Aging | Research | Research News

Researchers Connect Gut Microbiome to Healthy Aging

Data from over 9,000 people show distinct gut microbiome signature associated with healthy aging and survival in latter decades of life.

Sean Moloughney, Editor 02.23.21

Curcuminoid Complex Study Evidences Benefits to Gut Health and Mood

While no gut microbiome changes were recorded, Curcugen supplementation improved measures of GI discomfort and an improved mood.

Mike Montemarano, Associate Editor 02.18.21

Nexira Records Best Profitability Since Its Creation in 1895

Following a year of new heights, the company has doubled down on its sustainability commitments.

Mike Montemarano, Associate Editor 02.18.21

Kate Farms Announces User Survey with Positive Findings on Formulas

The plant-based formulas were noted for improved tolerance, weight gain, and adherence in pediatric users.

Mike Montemarano, Associate Editor 02.02.21

AIDP Secures Patent on Prebiotic/Kiwi Combination

A recent trial evidenced this formulatiion’s benefits for digestive health support.

Mike Montemarano, Associate Editor 01.28.21

Scientific Paper Highlights Health Benefits of Bovine Colostrum

This cow’s milk byproduct has been in use for nutritional supplementation for the better part of a decade.

Mike Montemarano, Associate Editor 01.28.21

NIH Study Identifies Antibacterial Properties in Taurine

The amino acid helps the gut “recall” prior infections to kill invading bacteria, the authors of the study said.

01.15.21

EverGrain Introduces Sustainable Barley Ingredients

Backed by Anheuser-Busch InBev, the company specializes in fiber and protein ingredients sourced from upcycled barley.

01.14.21

Dietary Fiber Intake Associated with Lower Risk for Depression in Premenopausal Women

The North American Menopause Society said that the link is likely to be explained through gut-brain interactions.

01.11.21

Review Highlights Gut Microbiome’s Influence on CVD Risk Factors

Several studies suggest that certain gut metabolites could ameliorate atherosclerosis, inflammation, obesity, insulin resistance, and more.

01.07.21

Probiotic DE111 Shown to Support Immune Response in Daycare-Attending Children

Following a similar observational study, this ingredient was shown to directly improve GI and respiratory infection symptoms.

01.06.21

Gut Microbiome Composition Effects Vitamin D Absorption

A test on 567 older men quantified their serum vitamin D metabolites, along with associations with various bacterial phylum.

12.23.20

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