Nutraceuticals World

EverGrain Introduces Sustainable Barley Ingredients

Backed by Anheuser-Busch InBev, the company specializes in fiber and protein ingredients sourced from upcycled barley.

01.14.21

Mintel Offers Global Food and Drinks Trends for 2021

The company’s market analysis narrowed down three key trends that will define foodservice this year.

01.12.21

Physicians Committee Calls on USDA to Retract Latest Dietary Guidelines for Americans

The non-profit health organization believes research linking animal products to cancer risk was overlooked.

01.08.21

Probiotic DE111 Shown to Support Immune Response in Daycare-Attending Children

Following a similar observational study, this ingredient was shown to directly improve GI and respiratory infection symptoms.

01.06.21

GOED Publishes Consumer Guidance on Omega-3 Supplement Care

The organization explains the basics on products, health benefits, and handling of omega-3s on its consumer education site.

01.04.21

Review Points to Evidence of Ketogenic Diet Being Helpful to Anxiety

Nutritional intervention has long been thought of as possibly therapeutic to mood disorders.

12.21.20

Mental Wellness and Brain Health Supplements Featured in Global Wellness Institute Market Report

Cognitive-enhancing nutraceuticals and botanicals are redefining the overall mental wellness industry.

Online Exclusives By Mike Montemarano, Associate Editor 12.21.20

Bell Flavors and Fragrances Discusses Top 2021 Trends

Flavors which invoke a sense of wellness, reward, and behavioral values will define 2021.

12.18.20

Prinova Launches New Plant Premixes for Dairy Alternatives

The new formulas speak to nutritional gaps that vegans and dairy-free consumers experience the most challenge with.

12.18.20

Consumer Trends | Dietary Supplements | Healthcare Trends | Quality & Safety

Podcast: Personalized Nutrition & DSM’s Revamped Brand Strategy

Company emphasizes high-quality, customized solutions and leading with purpose.

Sean Moloughney, Editor 12.17.20

UK Survey Reveals Preferences and Actions Related to Sustainable Dieting

Initiatives to combat climate change and pollution implicate the agricultural systems in place today, but how many consumers are willing to change their diets?

12.16.20

Epax Norway AS Receives Funds to Explore Health Benefits of New Marine Fatty Acids

The research will be focused on benefits to brain health, eye health, skin health, and fertility.

12.16.20

Aker Biomarine Launches Upcycling Specialist Company AION

The company will offer products sourced from recycled plastics and biological production residues to cut down on waste.

12.15.20

Quicksilver Scientific Believes High Demand for Immune Support is Here to Stay

The value of being prepared for immune challenges at all times will be appreciated well through 2021, with many other trends shaping up to define next year.

12.07.20

Roquette Launches Lycagel, a Plant-Based Softgel Capsule

The vegan, pharmaceutical-grade formula contains pea starch, a marine microalgae extract, sorbitol, and salt.

12.07.20

FMCG Gurus Discusses 2021 Food, Beverage, and Supplement Trends

Following a tumultuous and turbulent 2020, many of the new attitudes and behaviors surrounding nutrition will carry on into the new year.

12.07.20

Survey Shows Interest Gap Between Older and Younger Consumers on Sustainability, Ethics, and More

Certain health halos, and claims about sustainability, appear to hold much more weight with younger consumers than their older counterparts.

12.07.20

Getting Ahead of the Curve: The Exercise as Medicine Movement

A reimagining of health offers brands a fresh opportunity to tailor product forms, messages, and multi-functional solutions for consumers.

By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc. 12.04.20

Consumer Trends | Dietary Supplements | Healthcare Trends

Turning the Page on 2020

I hope you are heading into next year with renewed commitment to your mission and values.

By Sean Moloughney, Editor 12.04.20

Gelita Acquires Majority Stake in Turkish Gelatin Manufacturer

SelJel is the first Turkish gelatin producer supplying international customers with materials used for edible, pharmaceutical, and technical purposes.

12.03.20

Nestlé Announces Time-Bound Plan to Address Climate Change

The company aims to achieve net zero emissions by 2050.

12.03.20

FoodChain ID Introduces Vegetarian, Plant-Based, and Vegan Certification

The vanguard of the Non-GMO Project has expanded the profile of certifications it offers.

12.02.20

Sabinsa Now Tests for RoundUp in its Ingredients

Glyphosate, patented as RoundUp in the ‘70s, is a common pesticide considered to be carcinogenic and dangerous for honeybee populations.

11.24.20

Two-Thirds of Survey Participants Believe They’re Not Getting Enough Vitamin D

A poll from Lycored found that COVID-19 restrictions are fueling concerns about this deficiency.

11.23.20

Consumer Trends | Dietary Supplements | Healthcare Trends | Industry & Market News | World Markets

Vitafoods Europe Announces 2021 Event Will Be Both In Person and Virtual

A meeting at the Palexpo in Geneva on Oct. 5-7 in 2021 will run parallel to a virtual event, Oct. 4-8.

11.20.20

TriNutra’s Standardized Black Seed Oil Now Available as Organic

The black seed oil, standardized to 3% thymoquinone, has been certified since sourcing from organic seeds began three years ago.

11.19.20

Breaking News | Consumer Trends | Immune Function | Industry & Market News | World Markets

Survey: Disinfection Trumps Eco-Friendliness Among Canadian Consumers

Nonetheless, 41% of consumers expressed a willingness to pay a premium for natural products.

11.18.20

Younger Consumers Aren’t Averse to Dietary Fats

Long-stigmatized, consumers under the age of 44 aren’t as wary about dietary fat, and often seek out healthy fats compared to older consumers.

11.18.20

Artemis Launches New BerryDefense Immune Blend Ingredient

The new blend, from the makers of the Berryceuticals line of products, is also formulated to target heart and eye health.

11.18.20

Comax Projects 2021 Flavor Trends

‘Immunity Boost,’ ‘Breakfast Basics,’ ‘Home Baker,’ and ‘Chicken Soars’ will be four defining themes in the year to come.

Slideshows11.17.20

Natrol Debuts Specialty Immune Products to Meet Burgeoning Demand

In addition to three standalone suppplements, the company is launching a special immunity care package bundle.

11.16.20

CRN Initiative Designed to Educate Retailers About Probiotics

As living organisms, probiotics must be handled with caution and stored in specific conditions to remain intact.

11.13.20

Breaking News | Consumer Trends | Delivery & Dosage Technologies | Industry & Market News

NOW Pivots Away from Magnesium Stearate and Gelatin Capsules

Company responds to consumer preferences.

11.10.20

Recreational Cannabis Set to Grow to New Heights

Global legal sales expected to soar 376% by 2025, according to Euromonitor International.

11.10.20

Worried About Inflammation? Try Walnuts, Researchers Report

Walnuts have potent anti-inflammatory and cardioprotective properties, the Journal of the American College of Cardiology said.

11.09.20

Consumer Research Breaks Down Global COVID-19 Trends in Eating for Health

Preoccupation with becoming as resilient as possible is dictating most diets and self-perceptions of health.

11.09.20

Review Examines Connection Between Probiotics and Athletic Performance

There are several beneficial mechanisms of action that fall under the gut-muscle axis umbrella, the authors of the study conducted by DuPont Nutrition report.

11.09.20

Consumer Trends | Dietary Supplements | Healthcare Trends

What Makes A Trend Worth Following?

As the world changes and consumer preferences and needs evolve, companies must anticipate market shifts and adjust course.

By Sean Moloughney, Editor 11.09.20

Consumer Trends | Dietary Supplements | Healthcare Trends | Quality & Safety | Sports Nutrition

How Sports Nutrition is Adapting to COVID-19 Upheaval

Experts specializing in fitness, dietary supplements, and third-party testing discussed where they see the industry headed.

By Mike Montemarano, Associate Editor 11.09.20

Nature’s Way Launches New Line of Elderberry Products

The new Sambucus formulation combines immune support with sleep benefits.

11.05.20

Wiley Companies Discusses Knowledge Discrepancy on Omega-3s and Immune Function

The company, specializing in fish oil and algal omega-3 products, believes a broader discourse is warranted.

11.04.20

Kyowa Hakko Launches Human Milk Oligosaccharides Facility in Thailand

The company anticipates a significant increase in future demand for HMOs globally.

11.04.20

OmegaQuant Launches Vitamin D Test

The makers of the first commercial-grade EPA and DHA index test have branched out to another vital nutrient.

11.02.20

Consumer Trends | Packaging

CBD Beauty: Packaging and Promises

Standing out from competitors is tough. Discover how you can safely market products with packaging that makes sure your first impression is a great one.

By Jennifer Whetzel, Founder, Ladyjane Branding 11.02.20

Consumer Trends | Cosmeceuticals / Nutricosmetics | Herbs & Botanicals

Creating Effective CBD-Based Products

Dr. Jenelle Kim details how she got her start in the fast-paced world of cosmetics and most recently, cannabidiol-based products.

11.02.20

From Seed to Sale

What formulators need to know about the hemp supply chain.

By Nicole Foss, MBA, MSN, RN Nextraction Inc. 11.02.20

Consumer Trends | Cosmeceuticals / Nutricosmetics | Healthcare Trends | Herbs & Botanicals | Skin Health

Discovering the Endocannbinoid System with Beata Jedrzejewska

The founder and CEO of Verdant Oasis LLC discusses the ‘treasure trove’ of hemp-derived compounds and the future of cannabis science.

By Sheldon Baker, Area Code 420 11.02.20

Whole Foods Predicts 2021 Food Trends

The multinational supermarket highlights flavors, products, and ingredients which will stand out in next year’s pantries and fridges.

Slideshows10.29.20

U.S. Survey Uncovers Nutrition Knowledge Gaps about Multivitamins

About 70% of Americans reported taking vitamins and supplements, but only 7% consulted a nutritionist or registered dietitian for guidance.

10.27.20

Arla Foods Predicts Trend of High-Protein Iced Tea

The benefits of tea and protein are each highly sought-after by a wide range of wellness consumers, the whey protein isolates supplier said.

10.26.20

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December 2020

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