Nutraceuticals World

Vitamin K2 Could Benefit Cardiovascular Health of Nicotine Users

Research showed vitamin K2 to be an effective antioxidant capable of reducing oxidative stress and nicotine-induced vascular smooth muscle cell calcification.

07.27.21

Ingredients By Nature Acquires Sytrinol Brand

Sytrinol specializes in a citrus-palm fruit extract blend, containing high amounts of polymethoxylated flavones to target unhealthy cholesterol levels.

07.26.21

Omega-3 DHA Linked to Unique Metabolic Benefits Among Postmenopausal Women

In a group of overweight/obese postmenopausal women, those who took DHA experienced cardiometabolic and body composition benefits.

07.21.21

Functional Foods and Beverages Target Key Consumer Health Needs

Products that offer multiple benefits with science-backed health ingredients will appeal to rekindled interest in holistic health concepts.

Online Exclusives By Mike Montemarano, Associate Editor 07.19.21

Euromed Launches New Lemon Extract, Wellemon

The high-flavonone nutraceutical ingredient has greater bioavailability than orange extract, a recent clinical study found.

07.19.21

Meta-Analysis Breaks Down Cardiovascular Benefits of Omega-3s

A reduction in cardiovascular risk was more pronounced for EPA alone, rather than in combination with DHA.

07.12.21

Wiley Companies Appoints Steve Dillingham Senior Vice President of Global Ingredients Sales

The ingredient supplier also appointed co-founder and executive chairman David Wiley to the role of CEO.

07.08.21

American River Nutrition Affirms GRAS Status of Geranylgeraniol Ingredient

A safety dossier from an independent panel of experts affirms GG-Gold’s safety in foods and beverages.

07.07.21

Low Omega-3s Linked to Premature Death as Strongly as Smoking

A new research paper strongly supports the overall impact on longevity based on the outcomes of 2,500 participants.

06.24.21

Prunes May Improve Heart Disease Risk Factors Among Postmenopausal Women

Cardiovascular disease is the number one cause of death worldwide posing a significant public health challenge.

06.22.21

Study Establishes Link Between Gut Microbiome and Stroke Risk

TMAO, a postbiotic byproduct of red meat and other animal products, was a predictor in stroke severity and functional outcomes in the aftermath.

06.17.21

High-Dose Vitamin K2 Study will be Conducted with Peritoneal Dialysis Patients

Greek study to assess NattoPharma’s MenaQ7 for arterial stiffness, mortality, cardiovascular disease, blood pressure and dialysis efficacy.

06.08.21

FMCG Gurus Publishes 10 Center Stage Ingredients in 2021 Report

The market research company noted several holistically beneficial ingredients it believes will rise in rank among reactive consumers.

Mike Montemarano, Associate Editor 06.07.21

Wiley Companies Celebrates 40th Anniversary

The ingredient supplier, also known for finished products such as AlaskOmega and Wiley’s Finest, has been family-operated since 1981.

Mike Montemarano, Associate Editor 06.07.21

Specific Supplement Regimen, Combined With Healthy Diet, Significantly Lowers CVD Risk, Study Finds

The results stemmed from observational data involving 69,990 participants tracked over the course of 10 years.

Mike Montemarano, Associate Editor 06.01.21

Study Finds Most U.S. Adults Have Low Blood Serum Levels of Omega-3s

Serum biomarker reference ranges in 945 children and 1,316 adults suggest that the American Public is struggling to meet U.S. Dietary Guidelines.

Mike Montemarano, Associate Editor 05.27.21

NattoPharma Launches Company Website and New Brand Identity

The company’s renewed focus on marketing and customer education comes after two decades of the company’s near-exclusive focus on science.

Mike Montemarano, Associate Editor 05.25.21

Chocolate Consumption Linked to Reduced CAD Risk in Veterans Study

According to epidemiological data sourced from 188,447 people, chocolate had a dose-dependent relationship on crude incidence rates of fatal and nonfatal CAD events or procedures.

Mike Montemarano, Associate Editor 05.21.21

Epidemiological Study Finds Vegetarians Have Healthier Biomarker Profiles than Meat-Eaters

This trend applied to adults of any age and weight, which was unaffected by smoking and alcohol consumption, according to data from over 177,000 U.K. adults.

Mike Montemarano, Associate Editor 05.18.21

Nitrate Intake Linked to Muscle Function Independent of Physical Activity Levels

While physical activity certainly heightened the benefit, this was the first study to demonstrate efficacy in standalone nitrate supplementation.

Mike Montemarano, Associate Editor 05.14.21

Study Finds Omega-3 Index is Strong Risk Predictor of Premature Death

This new evidence solidifies overall life expectancy increases for those with a higher intake of EPA and DHA.

Mike Montemarano, Associate Editor 04.23.21

Review Concludes Refined Grains Have a Place in Healthy Eating Patterns

While experts often say to avoid refined grains at all costs, a recent panel suggested they may play a role for many Americans.

Mike Montemarano, Associate Editor 04.19.21

Metabolaid Botanical Extract Evidenced to Reduce Blood Pressure

The polyphenol-rich combination of hibiscus and lemon verbena saw efficacy in 84 days.

Mike Montemarano, Associate Editor 04.15.21

Review Covers Role of Vitamin K2 in the ‘Calcium Paradox’

The micronutrient affects calcium homeostasis, preventing bone loss and vascular calcification simultaneously.

Mike Montemarano, Associate Editor 04.13.21

CGA-7 Green Coffee Extract by Vidya Herbs Achieves Self-Affirmed GRAS Status

The coffee extract, formulated for metabolic health benefits, is now primed for the U.S. market.

Mike Montemarano, Associate Editor 04.09.21

Flavanols May Offer Protection from Stress-Related Heart Issues

Group of flavonoids can be an effective dietary strategy to reduce temporary impairments in endothelial function.

Sean Moloughney, Editor 04.01.21

Breaking News | Cardiovascular Health | Research | Research News

Study Links Processed Meat to Cardiovascular Disease

Data came from the diets and health outcomes of 134,297 people from 21 countries.

Sean Moloughney 04.01.21

Resveratrol Evidenced to Reduce Markers of Endometriosis Progression in Women

Tissue samples from 40 patients showed that reductions in chronic inflammation improved gene expression of endometrial cells.

Mike Montemarano, Associate Editor 03.26.21

Gains in Abdominal Fat During Menopause Tied to Heart Disease Risk

This newfound heart disease risk factor was significant even in women who stayed the same weight, the authors of a recently-published study said.

Mike Montemarano, Associate Editor 03.25.21

Study Suggests Added Sugars Can Double Liver Fat Production

The findings support evidence for mechanisms behind which diabetes and fatty liver may develop.

Mike Montemarano, Associate Editor 03.19.21

Lycored Enhances Natural Astaxanthin Range

The new microencapsulation technologies will expand the possibilities for astaxanthin delivery.

Mike Montemarano, Associate Editor 03.11.21

Study Finds Two Servings of Fish Per Week Can Help Prevent Recurrent Heart Disease

An analysis spearheaded by McMaster University researchers found CVD risk reductions for those who already have heart disease or stroke.

Mike Montemarano, Associate Editor 03.11.21

Flavonoid Compounds in Green, Black Tea Shown to Offer Benefits for Hypertension

Research uncovers mechanism of catechins, opening new treatment opportunities.

Sean Moloughney, Editor 03.09.21

Statins May Contribute to Vascular Calcification by Inhibiting Vitamin K-Dependent Proteins

Researchers suggest the finding may open up inquiries on vitamin K2 supplementation for statin patients.

Mike Montemarano, Associate Editor 03.04.21

Refined Grains Linked to Heart Attack Risk, Early Death

A global study involving low, middle, and high-income countries revealed a significant association.

Mike Montemarano, Associate Editor 02.26.21

Kappa Bioscience Extends Research Partnership For COVID-19 Research

The sponsored research will be the first clinical trial to explore vitamin K2 supplementation in COVID-19 patients.

Mike Montemarano, Associate Editor 02.26.21

PLT Health Solutions Granted Expanded License for Weight Management Ingredient from Health Canada

New claims for Slendacor include claims related to healthy weight loss and support for healthy cholesterol and triglycerides.

Mike Montemarano, Associate Editor 02.17.21

Study Identifies Possible Cardioprotective Compound in Coffee

A coffee extract rich in chlorogenic acids improved endothelial function in the short-term, but more research is needed for long-term effects to be known.

Mike Montemarano, Associate Editor 02.16.21

Study Finds Decreased Risk of Heart Failure from Drinking More Coffee

The benefit is still trumped by smoking cessation, losing weight, and exercising, and did not apply to decaf.

Mike Montemarano, Associate Editor 02.16.21

Breaking News | Cardiovascular Health | Certifications, Approvals & Patents | Probiotics & Prebiotics | Supplier Insights

Kaneka Gains FDA GRAS Status for Cardio Probiotic

Product is a clinically tested formulation of three strains that support healthy total cholesterol, LDL and HDL levels already in the normal range.

Sean Moloughney, Editor 02.15.21

Carlson Launches Immune Omega Formula

A single teaspoon contains 1,100 mg of omega-3s and vitamins A, D, and E.

Mike Montemarano, Associate Editor 02.10.21

Breaking News | Cardiovascular Health | Herbs & Botanicals | Research | Research News

Cannabis Shown to Reduce Blood Pressure in Older Adults

Researchers found a significant reduction in 24-hour systolic and diastolic blood pressure values.

Sean Moloughney, Editor 02.09.21

IFF Olive Leaf Extract Receives Non-GMO Project, CAIRM Certifications

Benolea, an olive leaf extract, is produced as a side stream of supply chains in the Spanish olive oil industry.

Mike Montemarano, Associate Editor 02.04.21

Omega-3s Evidenced to Reduce Low-Grade Inflammation in Elderly Men

A new study used epidemiological data from a Korean National survey to support a long-held belief.

Mike Montemarano, Associate Editor 01.26.21

NIH Study Compares Low-Fat, Plant-Based to Low-Carb, Animal-Based Diet

Ketogenic and plant-based diets each have unique short-term advantages, the researchers concluded.

Mike Montemarano, Associate Editor 01.21.21

Cardiovascular Health | Herbs & Botanicals | Immune Function | Research | Weight Management/Weight Loss

Botanical Research: Botanicals & Immunity, Kava Challenges, Turmeric Therapeutics and More

AHPA compiles recent research on botanicals and plant compounds published in peer-reviewed journals.

By Holly Johnson, PhD, American Herbal Products Association (AHPA) 01.19.21

BGG Obtains U.S. Patent on AstaZine Natural Astaxanthin for Heart Function During Exercise

Results of a clinical trial found subjects taking AstaZine experienced heart rates on average 10% lower during endurance training than the placebo group.

01.18.21