As per the estimation of World Health Organization (WHO), globally more than 1.13 billion people are affected with Hypertension. Unhealthy diets, lack of physical exercise, consumption of alcohol & tobacco, and excess stress are the main contributing factors of Hypertension. In addition to the dangers of COVID-19, antihypertensive drugs have become a daily necessity for patients. A primary mechanism of action of antihypertensive drugs that are commonly used in middle-aged and elderly hypertensive patients is the ACE inhibitor. However, many synthetic ACE inhibitors (e.g. captopril) may cause side effects such as taste alterations, dry cough, and skin rashes. In addition, poor bioavailability and insufficient effectiveness have also become major drawbacks of antihypertensive drugs. The question now to ask is: Is it possible to find a natural and ACE inhibitor in the easily accessible dietary supplement form?
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