NutriScience Innovations LLC has added Spray Dried Lactoferrin to its lineup of functional specialty ingredients.
 
Lactoferrin has been recognized to exhibit various health benefits, with a range of functions including iron-binding ability, anti-microbial, anti-inflammatory and antioxidant activities.
 
Lactoferrin products that are freeze dried and milled may result in particles that are more difficult to dissolve, according to the company, reducing its beneficial qualities. NutriScience offers customers a spray dried Lactoferrin, which is easily dissolved and thus maintains its beneficial qualities.
 
NutriScience’s non-GMO Spray Dried Lactoferrin is recovered from milk collected from pasture fed cows and not from byproducts.
 
NutriScience’s Spray Dried Lactoferrin is positioned for nutritional products, supplements, infant formulas, functional foods/drinks, oral and cosmetic products; and is applicable in tablet applications.