As an integrated biotechnology company that supplies biomarine ingredients through an optimized value chain, Oslo, Norway-based Aker BioMarine ASA is uniquely positioned to deliver value-added solutions to the nutraceutical and aquaculture markets.
Sustainability Director, Marte Haabeth Grindaker, discusses Aker’s commitment to the traceability of its krill ingredient.
Is genetic engineering really the best answer to our growing food crisis?
We have work to do in order to educate parents of the importance of achieving adequate omega 3 intakes for the whole family.
This case study proves it is worth fighting back against health claim rejections.
Socially responsible products that are mindful of the environment appeal to a growing audience.
Euromonitor discusses a push toward food and beverages with added value.