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September 2014 Issue
Last Updated Tuesday, September 16 2014
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Health Conditions - Mood Health


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Published August 11, 2014
A new study has confirmed that supplementation with MemreePlus, Lonza’s proprietary blend of soy-based phosphatidylserine (PS) and phosphatidic acid (PA), can decrease the stress response in chronically stressed male adults. The findings w… Read More »
Published July 9, 2014
A clinical study published in the journal Nutrients confirmed the efficiency of SOD B Extramel in supporting cognitive function, reduction of stress, and general health and well-being.   The double-blind, placebo-controlled trial, which examined… Read More »
Published July 9, 2014
A recent study published in the Journal of Clinical Psychiatry found that the multi-patented, GRAS-affirmed, standardized Ashwagandha root Sensoril was found to improve several areas of cognitive effects in subjects with bipolar disorder.   Nutr… Read More »
Methylation: The Fountain of  Youth?
By Marsha McCulloch, MS, RD, In The Aisles
Published July 1, 2014
Although many factors impact disease risk, a growing body of research and clinical experience suggests genetically-targeted nutritional supplementation may have far-reaching health benefits. Read More »
‘Ayurceuticals’: A New Era in Healthcare?
By Dilip Ghosh, PhD, FACN, nutriConnect
Published July 1, 2014
The association of nutraceuticals with traditional Ayurvedic medicine is bound to bring long lasting consumer acceptance. Read More »
Getting Ahead of the Curve: Amino Acids
By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, RD, Sloan Trends, Inc.
Published July 1, 2014
Following the successful boom of protein and sports nutrition products, amino acids could offer strong market differentiation. Read More »
Functional Food & Drink Trends in Europe
By Sean Moloughney, Editor
Published May 27, 2014
Datamonitor survey highlights ripe opportunities for brands. Read More »
Published May 1, 2014
A twice-daily 8-oz. dose of tart cherry juice for two weeks helped study subjects sleep better. Read More »
Women in Focus: A Lifelong Commitment to Health
By Lisa Olivo, Associate Editor
Published May 1, 2014
Female consumers are a powerful demographic with a variety of specific healthcare needs. Read More »
Published April 23, 2014
A study published in Pharmacology, Biochemistry and Behavior has confirmed that the amino acid L-theanine helps reduce anxiety, which may lead to better sleep.   The single-blind, placebo-controlled study was conducted by researchers at the Univ… Read More »
Flourishing Flora: Probiotics & Prebiotics Market Update
By Lisa Olivo, Associate Editor
Published April 1, 2014
Emerging science and broadened consumer awareness propel the probiotic and prebiotic categories to mainstream status. Read More »
Published January 31, 2014
Research published in Complementary and Alternative Medical Journal, found that SuperUlam, manufactured by Biotropics Malaysia Berhad, was effective in supporting concentration, mood and memory. The clinical study on the efficacy and safety of this b… Read More »
State of the Industry Review & Outlook
Published December 3, 2013
Experts and opinion leaders offer perspective on critical issues affecting the nutraceuticals industry. Read More »
Getting Ahead of the Curve: Sleep
By Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, RD, Sloan Trends, Inc.
Published December 3, 2013
Regulatory concerns alongside recent recalls and manufacturing issues will continue to drive the sleep aid market in a more natural direction. Read More »
Published November 18, 2013
Maypro Industries’ Proprietary Branded Ingredients (PBI) division has launched three new patented ingredients: ETAS (enzyme-treated asparagus extract) for stress and sleep, Bluenesse for mental clarity, and Venetron for mood… Read More »
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