IRI research examines the trends of 2015 and anticipates opportunities for 2016.
Combination designed for cellular protection and healthy inflammation response.
The potential for genetic testing and nutritional intervention are of great interest considering the astronomic cost of healthcare.
The market for fortified foods, beverages and dietary supplements continues to expand to fill the fiber gap.
The functional fiber offers a host of benefits for consumers and formulators alike.
Lesaffre said the findings substantiate the probiotic’s benefit for immune health.
Book reveals the correlation between certain foods, supplements and the successful management of pain and inflammation.
Pharmachem and Hillside Candies developed a candy featuring 150 mg of Lactium, a proprietary casein decapeptide.
Public perception sometimes runs counter to nutrition science.
Dr. Tieraona Low Dog talks nutritional deficiency in the U.S. and the critical importance of supplementation.
Multiple studies demonstrate effectiveness of GOPO in joint care.
The new supplement was designed to support memory, focus and attention.
As research progresses, nutritional approaches to vision health are expected to gain favor.
Addressing chronic stress and anxiety can have a significant effect on the immune system.
The all-natural line is free from preservatives, additives and sweeteners.
Fortification and supplementation strategies can help ensure the sustainable health of women.
The new line is an extension of XS, an energy drink line Amway acquired in 2015.