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December 2014 Issue
Last Updated Friday, December 19 2014


Published June 1, 2009
Glanbia Nutritionals has introduced barGAIN, which combines the dual benefits of natural whey and soy proteins, offering nutrition bar and baked goods manufacturers a clean flavor profile, soft texture and extended shelf-life. barGAIN is available in two protein blends (83% and 72%), enabling manufacturers to customize their protein ratio. For further information www.glanbianutritionals.com

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