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May 2012
Last Updated Sunday, May 27 2012
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New York Times Spotlights Krill Sustainability
Published March 14, 2012
The New York Times published an article on Tuesday, March 13, 2012, quoting Matts Johnasen, executive vice president of sales and marketing for Aker BioMarine Antarctic AS on the subject of krill sustainability. Read More »
Supplement Use on the Rise
Published March 14, 2012
Sixty-nine precent of U.S. adults take dietary supplements according to a survey commissioned by the Council for Responsible Nutrition (CRN), Washington, D.C. Read More »
The Smart Scent of Rosemary
The Smart Scent of Rosemary
By Joanna Cosgrove, Online Editor
Published March 12, 2012
The scent of the common culinary herb and essential oil demonstrates the ability to boost brain performance. Read More »
ConsumerLab Reviews Vitamin C Supplements
Published March 12, 2012
Vitamin C may boost the immune system and is critical for maintaining healthy connective tissue, but do you need to take a supplement and, if so, how do you find one that is right for you and at the best price? Read More »
Associations Call for Scientific Criteria Reassessment for Health Claims
Published March 12, 2012
In joint comments submitted at the end of January on the final three batch opinions from the European Food safety Authority (EFSA) and the risk management decisions taken on the basis of those opinions, the EHPM, EBF and ERNA all believe that a distinction between “maintenance” and “improvement” in the scientific assessment procedure is essential to avoid unnecessary rejections of health claims. Read More »
Omega 3 & Brain Health
Omega 3 & Brain Health
By Joanna Cosgrove, Online Editor
Published March 8, 2012
Can omega 3s influence intelligence, behavior and psychiatric disorders? Researchers hope to find out in two separate studies. Read More »
Global Herbal Supplement Market To Reach $107 Billion By 2017
Published March 7, 2012
The global herbal supplements and remedies market is forecast to reach $107 billion by the year 2017, spurred by growing aging population and increasing consumer awareness about general health and well being, according to a new report from Global Industry Analysts. Read More »
Healthy Aging
Healthy Aging
By Joanna Cosgrove, Online Editor
Published March 5, 2012
Researchers at the University of Zurich are set to begin a multinational study of simple, cost-effective strategies for preventing chronic diseases in the elderly. Read More »
Global Gums Market Driven by Nutraceutical Applications
Published March 5, 2012
Global Industry Analysts has released a new report on the gums market, which it predicts will reach $23 billion by 2017. Read More »
Sustainable Foods Summit
Sustainable Foods Summit
By Joanna Cosgrove, Online Editor
Published March 1, 2012
An examination of existing food supply chains yielded a call for greater authenticity and more attention to social impacts. Read More »
2012 Antioxidant Market: Strong & Sophisticated
2012 Antioxidant Market: Strong & Sophisticated
By Mark Crawford, Contributing Writer
Published March 1, 2012
As sales grow and competition intensifies, consumers are demanding more complex, science-backed products. Read More »
Antioxidant Directory 2012
Antioxidant Directory 2012
By Nutraceuticals World Staff
Published March 1, 2012
A listing of suppliers offering antioxidant ingredients designed for foods and dietary supplements. Read More »
Dairy Proteins: Moving Mainstream
Dairy Proteins: Moving Mainstream
By K.J. Burrington, Dairy Ingredient Applications Coordinator Wisconsin Center for Dairy Research
Published March 1, 2012
Value plus versatility equates to various opportunities for food and beverage developers. Read More »
Soy Trends: Still a ‘Super Food’?
Soy Trends: Still a ‘Super Food’?
By Joanna Cosgrove, Online Editor
Published March 1, 2012
Despite advancements in processing and formulating, the consumer penchant for soy foods and beverages isn’t what it used to be, compelling innovators to find new ways to innovate with the humble bean. Read More »
State of the Pet Supplement Industry
State of the Pet Supplement Industry
By L. Phillips Brown DVM, Sr. VP Marketing and Regulatory Affairs Nutri-Vet Animal Health Care Products
Published March 1, 2012
Sales have reached record highs, but the industry must address several challenges in order to sustain its health in the future. Read More »
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