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Sabinsa Corporation, founded in 1988, is a manufacturer and supplier of herbal extracts, cosmeceuticals, minerals and specialty fine chemicals. Sabinsa’s mission is to provide alternative and complementary natural products for human nutrition and w… Read More »
TIC Gums is a global leader of advanced texture and stabilization solutions for the food industry. Food and beverage companies rely on us to improve the texture, stability, consistency, nutritional profile and shelf appeal of their products. O… Read More »
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Article Results
Published June 30, 2011
The European Food Safety Authority has issued a fresh series of evaluations regarding Article 13.1 “general function” health claims. Read More »
Published June 20, 2011
Barry Callebaut has introduced a dark chocolate made with stevia extract in the North, Central and South American markets. The company replaced sugar with an all-natural sweetener solution comprised of dietary fibers; the natural sugar alcohol erythr… Read More »
By Dr. A. Elizabeth Sloan
Published December 1, 2010
With safety issues and consumer skepticism looming over weight loss pills and metabolism-boosting thermogenic agents—and many waist-watchers, especially Boomers, re-focusing on food-based solutions—super-satiating foods, drinks and natural ingredients have tremendous potential to quickly corner the weight loss market. Read More »
Published December 1, 2010
The intake of preformed vitamin A from animal products is not sufficient in parts of the population in the U.S., Europe and Asia. Read More »
By Rebecca Wright
Published September 1, 2010
‘Weighing’ the risks and opportunities in the weight management market. Read More »
By Mark Crawford
Published April 1, 2010
Fiber formulations continue to evolve due to consumer demand. Read More »
By Alan Richman
Published October 1, 2009
Products that help improve digestion can lead to better, healthier lives. Read More »
By Joanna Cosgrove
Published May 1, 2009
UMass research team works to develop nutrient microgels for foods and beverages. Read More »
By Joanna Cosgrove
Published April 1, 2009
Consumers are clamoring for dietary fiber and manufacturers are delivering. Read More »
By Sean Moloughney
Published October 23, 2008
Danisco has acquired an equity stake in New Zealand-based GraceLinc Limited, which produces and markets Glucagel, a naturally-extracted barley beta-glucan. Read More »
By Rebecca Wright
Published March 26, 2008
Nearly two-thirds of Americans (64%) find maintaining good digestive health to be a greater challenge than maintaining a good credit score, according to a recent survey. Read More »
By Lisa Schofield
Published January 1, 2008
Fiber development has been fast-tracking to provide consumers with easy-to-take and Read More »
Published December 1, 2007
Tate & Lyle: Eating Healthy Never Tasted So Good
Officially founded in 1921, Tate & Lyle can actually trace its historical roots back to a number of 19th century companies that focused on sugars and corn milling. It&… Read More »
By Joerg Gruenwald
Published November 1, 2007
Foods that make consumers beautiful can already be found in their local grocery stores. Read More »
By Joerg Gruenwald
Published September 1, 2007
There are plenty of nutraceutical ingredients that could find their way into functional confectionery products. Read More »
