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At AIDP, our goal is to supply our customers with the ingredients they need to make their business a success. From vitamins, minerals and carotenoids to specialty and proprietary products. For more then 14 years, AIDP has provided ingredient solutions for a wide range of applications. Read More »
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1 - 15 of 1016 results
Published February 10, 2012
Genesis Today, Austin, TX, has teamed with Saban Brands to launch Power Rangers Power Blasts a line of nutrient-rich, naturally sweetened, low-calorie, low-sugar juice drinks designed to nourish children's growing bodies. The juice drinks contain… Read More »
Published February 8, 2012
Stonyfield, Londonderry, NH, has launched YoKids Greek yogurt, an organic Greek yogurt specially crafted for kids. Available in Raspberry and Strawberry flavors, the product contains 6 grams of protein. It is also an “excellent source” of… Read More »
Published February 6, 2012
A survey of more than 10,000 savvy consumers of supplements showed the most popular supplements are fish oil, multivitamins, vitamin D, calcium and CoQ10, in that order. Read More »
By Joanna Cosgrove, Online Editor
Published February 2, 2012
Dairy Research Institute calls for milk product industry to present dairy’s total nutrient package as a key point of difference. Read More »
Published January 30, 2012
One glass of milk each day may positively impact brain and mental performance, according to a recent study published in the International Dairy Journal. Read More »
Published January 19, 2012
Total retail sales of soymilk, almond milk, rice milk and other plant milks reached $1.3 billion in 2011, according to “Dairy Alternative Beverages in the U.S.,” a recently released report from market research firm Packaged Facts, Rockville, MD. Read More »
Published January 17, 2012
Stimflora USA, Anniston, AL, has launched Stimflora, a prebiotic that stimulates the growth of beneficial intestinal bacteria, which promote healthy digestion and reduce toxins absorbed through the intestines. Stimflora contains high quality inulin,… Read More »
Published January 17, 2012
Looking to align new applications and product development, Cargill, Minneapolis, MN, and Belgium-based Cosucra have increased their joint focus on inulin and oligofructose under the Oliggo-Fiber inulin brand. The increased collaboration is expected t… Read More »
By Patrick Morris, Fortitech
Published January 16, 2012
It’s interesting how many different trend predictions are being made at this time of year for what’s in store for our industry in 2012. Some say the word “pure” is resonating more with consumers than “natural,” and… Read More »
By Sheldon Baker
Published January 13, 2012
Edward Lee, PhD, is president and founder of AIDP, Inc. Founded in 1996, AIDP has grown to one of the largest ingredient suppliers to the dietary supplement industry. Read More »
Published January 10, 2012
Vitamin D may help prevent hormonal changes that can lead to bone loss among those being treated for HIV with the drug tenofovir, according to the results of a National Institutes of Health network study of adolescents with HIV. Read More »
By Rebecca Wright, Editor
Published January 2, 2012
10. Confident Consumers: Eighty-four percent of U.S. adults report confidence in supplements, according to a recent Council for Responsible Nutrition (CRN) survey. Further, nearly 70% of consumers now take a dietary supplement, repre… Read More »
By Alan Richman, Contributing Writer
Published January 2, 2012
There’s more than A, B, C to watch—and watch out for—in the vitamin category. Read More »
By Amanda Baltazar, Contributing Writer
Published January 2, 2012
Tailoring nutrition bars for specific needs is keeping them relevant to all consumers. Read More »
By Sean Moloughney, Associate Editor
Published January 2, 2012
The start of a new year offers a predictable platform for many people to develop resolutions and pledge commitments while also leaving the past, and previous failures, filed away far from sight. Considering how the economy has crushed so many consume… Read More »
