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March 2015 Issue
Last Updated Monday, March 2 2015
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Search Results for 'Vitamin D'

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Published February 26, 2015
Study illuminates mechanistic role for nutrients in affecting behavior and psychiatric disorders. Read More »
Published February 25, 2015
Study finds direct correlation between low vitamin D levels, glucose metabolism. Read More »
Published January 15, 2015
Those with highest levels of vitamin D survived an average 32.6 months, compared to 24.5 months for those with the lowest. Read More »
Published January 8, 2015
Several measures of immune function improved with 7,000 IU vitamin D3 supplementation. Read More »
Published January 5, 2015
Source: Clinical Nutrition, October 2014 Research: Dyslipidemia is a risk factor for cardiovascular disease that has become an increasing public health problem. Dyslipidemia is especially relevant in vulnerable populations such as postmenopausal w… Read More »
Published December 3, 2014
Seasonal affective disorder, or SAD, is believed to affect up to 10% of the population. Read More »
Published July 30, 2014
Researchers find that "supplementation is a safe, cost effective and potent way to increase vitamin D levels." Read More »
Published January 1, 2013
Vitamin D is found in many dietary sources, such as fish, eggs, fortified milk, and cod liver oil. The sun also contributes significantly to the daily production of vitamin D, and as little as 10 minutes of exposure is thought to be enough to prevent… Read More »
Vegan-Friendly High Vitamin D Mushroom Powder
Published May 4, 2012
Guzen Development has introduced High Vitamin D Mushroom Powder, an organic supplement ingredient that provides a vegetable source of vitamin D2 in the form of a 100% whole food mushroom powder. Many vitamin D supplements contain vitamin D3, which is… Read More »
Vitamin D Fortification
By Judith Jarvis, MS
Published April 1, 2010
Heightened interest in vitamin D research and advances in fortification technology make vitamin D a nutrient to watch these days. Read More »
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