Search Results for 'Sweet'
Refine by Dates:
Refine By
Content Type
BlogBreaking News
Buyers Guide Companies
Classifieds
Columns
Consumer Trends
Editorials
Features
Health E-Insights
Industry Events
Industry News
Market Research
Monograph Center
Naturally Filtered
Online Exclusives
Patents
Peer-reviewed Research
People In The News
Products
Recent Certifications & Approvals
Suppliers Corner
Supplier Research
Supply Source
TrendSense
Webinars
Top Buyers Guide Companies
RFI Ingredients, based in Blauvelt, NY, is a manufacturer of innovative natural ingredients for the food, functional food and dietary supplement industries. Read More »
We are a full-line distributor of ingredients from industry leaders. We offer over 3000 cosmetic ingredient and pharmaceutical chemicals. Read More »
View All Buyers Guide Companies >>
Buyers Guide Categories
Natural Sweeteners
Sweeteners
View All Categories >>
Article Results
Published May 16, 2012
Domino Foods, Iselin, NJ, has added new products to its line of sweeteners—Domino Light and C&H Light. According to the company, the new Light products are a blend of pure cane sugar and stevia, and contain no artificial ingredients or suga… Read More »
Published May 11, 2012
NMI’s new report, “Strategic Trends and Insights in Health and Wellness,” has been released and offers insights into several health and wellness trends. Many of the new recommendations from the Institute of Medicin… Read More »
By Joanna Cosgrove, Online Editor
Published May 3, 2012
Bolstered by health conscious ingredients and innovative delivery formats, the bar market is blurring the line between meals and snacks. Read More »
By Douglas Kalman, PhD, MS, RD, CCRC, FACN
Published May 1, 2012
This underutilized avenue might be a reasonable solution in bringing your ingredient to market. Read More »
Published April 25, 2012
Consumers are ready for healthier alternatives but companies have yet to fulfill this demand. Read More »
By Joanna Cosgrove, Online Editor
Published April 16, 2012
The company brings its popular European breakfast biscuit stateside to fill in nutritional gaps. Read More »
By Claire Moulin, Departmental Research Analyst, Euromonitor International
Published April 15, 2012
Let’s be clear, if natural ingredients are very much at the core of consumers’ demand and expectations when it comes to food and drink (and will remain rightly so), the word and claim itself, slammed on packaging all around the world, has… Read More »
By Joanna Cosgrove, Online Editor
Published April 5, 2012
Consumer watchdog group decries 'deceptive' label claims, demands changes. Read More »
Published April 2, 2012
Foods contribute more to the total number of calories from added sugars among children and adolescents compared to beverages, according to a recently published data brief from the National Center for Health Statistics (NCHS) at the U.S. Centers for D… Read More »
By Patrick Morris, Fortitech
Published March 15, 2012
It’s interesting to see what types of products, along with specific nutrients, resonate with consumers when you have the opportunity to travel to different parts of the world. I just attended GulFood/Ingredients Middle East in Dubai and, in add… Read More »
Published March 14, 2012
Balance Bar Company, Valhalla, NY, has launched Balance Bar BARE Blueberry Acai. The new flavor joins two other popular BARE bars: Sweet & Salty Chocolate Almond and Sweet & Salty Peanut Butter. BARE Blueberry Acai contains a crisp high-prote… Read More »
Published February 29, 2012
Foods contribute more to the total number of calories from added sugars among children and adolescents compared to beverages, according to a recently published data brief from the National Center for Health Statistics (NCHS) at the U.S. Centers for Disease Control and Prevention (CDC). Read More »
By Joanna Cosgrove, Online Editor
Published February 27, 2012
The Hartman Group outlines underlying forces behind how consumers will eat, shop and live in 2012.
Read More »
By Claire Moulin, Departmental Research Analyst, Euromonitor International
Published February 15, 2012
When talking about health and wellness, the first regions that come to mind are the U.S., Western Europe and Japan, while less developed markets are being too easily overlooked. However, the demand is there and companies should not miss out on the op… Read More »
Published February 14, 2012
According to a new survey released by Kraft Foods, 63% of Americans admit they sometimes feel low on energy in the morning, which is not a surprise given fewer than half eat breakfast every day. Read More »

