Search Results for 'Sean Moloughney'
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By Sean Moloughney, Associate Editor
Published April 2, 2012
I began my education in the field of health and wellness when I came to work for this magazine four years ago. I hadn’t heard the term “nutraceuticals” before that time, and it took a while for lingo like “randomized, double-b… Read More »
Published April 1, 2012
In mid-March, Dateline NBC aired a segment on “dry labbing,” which focused on testing in the dietary supplement industry. Dry labbing is the practice of supplying fictional results in lieu of performing appropriate analytical tes… Read More »
By Sean Moloughney, Associate Editor
Published March 1, 2012
Turn the clock back to 1994 for a minute. Doesn’t it feel like a lifetime ago? How’s your hair looking? Still got the same killer dance moves? I guess some things never change.
The nutraceuticals landscape has matured signifi… Read More »
By Sean Moloughney, Associate Editor
Published January 2, 2012
The start of a new year offers a predictable platform for many people to develop resolutions and pledge commitments while also leaving the past, and previous failures, filed away far from sight. Considering how the economy has crushed so many consume… Read More »
By Sean Moloughney, Associate Editor
Published November 7, 2011
At a fundamental level, companies that operate in the $25 billion dietary supplement industry have an obligation to sell ingredients and products that are safe and don’t compromise the health and well-being of consumers. Failing to meet this ob… Read More »
By Sean Moloughney, Associate Editor
Published October 3, 2011
Consumers continue to ride the ocean’s waves to better health. Read More »
By Sean Moloughney, Associate Editor
Published September 1, 2011
The collective weight of the world has become unbearably burdensome, and the ripple effect could be felt for another generation. Read More »
By Sean Moloughney, Associate Editor
Published August 30, 2011
The East Coast earthquake was nothing compared to how shaky my 401k seems these days. And while Hurricane Irene made an enormous impact on so many people, life just happens way too fast to spend it panicking. Amid all the doom and gloom out there lat… Read More »
By Sean Moloughney, Associate Editor
Published August 1, 2011
As I was daydreaming about my upcoming vacation, and thinking about my sister’s new puppy, I happened to stumble on a press release for a “Day Spa and Hotel” for dogs and cats. I guess you can’t keep a good dog down, right?… Read More »
By Sean Moloughney, Associate Editor
Published July 18, 2011
Success in today’s functional foods market can be found at the crossroads of price, taste, awareness and efficacy. Read More »
Published July 14, 2011
Growing consumer awareness regarding the health benefits associated with the high antioxidant content of superfrutis has helped to drive activity, bringing many little known fruits into the mainstream market. Activity has been reflected in their growing use as ingredients and flavorings in a wide range of food and drinks products. Read More »
By Sean Moloughney, Associate Editor
Published July 1, 2011
I was eating Cheerios for breakfast one morning when I realized the box I bought came with a coupon for diapers. “Is my cereal trying to tell me something?” I wondered. At a barbecue recently I noticed the baby pool seemed a little more c… Read More »
By Sean Moloughney, Associate Editor
Published June 1, 2011
Balancing flavor with healthfulness while keeping costs low may prove to be the magic formula. Read More »
By Sean Moloughney, Associate Editor
Published June 1, 2011
As research develops, more companies will be sinking their teeth into fresh opportunities. Read More »
By Sean Moloughney, Associate Editor
Published May 31, 2011
Research published in the journal Epidemiology in May suggests hypertension might be much more prevalent in young people than previously thought, affecting 19% of adults between the ages of 24 and 32.
Analysis compared hypertens… Read More »
