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871 - 885 of 1782 results
Published October 12, 2010
Commenting on the National Center for Complementary and Alternative Medicine’s (NCCAM) strategic plan, Douglas MacKay, ND, vice president, Scientific and Regulatory Affairs, Council for Responsible Nutrition (CRN), Washington, D.C., said CRN su… Read More »
By Joanna Cosgrove
Published October 11, 2010
As the elderly population swells, supplement formulators are working to provide age-related muscle loss solutions. Read More »
Published October 8, 2010
Moderately to highly stressed women experienced fewer cold/flu symptoms and higher energy levels while taking Wellmune WGP from Biothera, according to research presented at the 51st Annual Meeting of the American College of Nutrition.
Se… Read More »
Published October 8, 2010
Verdure Sciences has launched Longvida optimized curcumin. This patent-pending ingredient features the proprietary Solid Lipid Curcumin Particle (SLCP) Technology, based on the results of numerous trials in live pharmacokinetic and pharmacodynamic mo… Read More »
Published October 8, 2010
Intending to deliver “breakthrough innovation” in the areas of fruits and vegetables, grains, dairy and functional nutrition, PepsiCo will create a new Global Nutrition Group. Read More »
By Joanna Cosgrove
Published October 7, 2010
USANA unveils supplements in a bi-layered format. Read More »
Published October 7, 2010
Nutritional and herbal supplementation is an effective method for treating anxiety and anxiety-related conditions without the risk of serious side effects, according to a systematic review of studies published in Nutrition Journal. Read More »
Published October 6, 2010
The move toward a more sedentary lifestyle, accompanied with dramatic changes in diet—particularly in Western countries—has directly contributed to the rise in obesity, according to a report from Leatherhead Food Research titled “Th… Read More »
Published October 5, 2010
New research demonstrates the ability of ResistAid, Lonza’s all-natural arabinogalactan-based immune ingredient, to increase the antibody response of healthy volunteers to the 23-valent pneumococcal (pneumonia) vaccine. The study was conducted… Read More »
Published October 5, 2010
The Council for Responsible Nutrition’s (CRN), Washington, D.C., has given its 2010 Apple Awards to Jon Benninger of Virgo Publishing, LLC, Vasilios “Bill” Frankos, PhD, of Herbalife Ltd. and formerly with FDA, and John Wise, PhD, c… Read More »
By Joanna Cosgrove
Published October 4, 2010
Researchers find the Asian staple has more antioxidant power than blueberries. Read More »
Published October 1, 2010
FrieslandCampina Domo, Paramus, NJ, was formed as an operating company of its parent Royal FrieslandCampina, based in The Netherlands, following the merger between Friesland Foods Domo and Campina DMV in January 2009. Royal FrieslandCampina is a glob… Read More »
By Sheldon Baker
Published October 1, 2010
Since 2005, David Frumkin has been director of business development and marketing for the Life Sciences Research Organization (LSRO) a non-profit based in Bethesda, MD. LSRO provides scientifically objective analysis of important topi… Read More »
Published October 1, 2010
These centers will assess the safety, efficacy and biological action of botanicals. Read More »
Published October 1, 2010
Citing study shortcomings, GOED says findings should not negate previous research. Read More »
