Pilot study indicated 300 mg of Robuvit daily for four weeks significantly improved vigor and related mental and mood attributes compared to a control group.
Consumers who were younger, less educated, Black, or reported difficulty understanding food labels were more likely to misidentify whole grain products.
Poor diet quality has surpassed all other risk factors for death, accounting for 11 million deaths and about half of cardiovascular disease deaths globally.
Previous research investigating omega-3s' potential preventative effect on AD and dementia may not have been dosing high enough, according to the authors.
Based on a committee report, it is apparent that the 2020-2025 Dietary Guidelines for Americans will see an increased focus on choline supplementation.
Consumer research companies Toluna and Harris Interactive have published their latest findings at the four-month mark of COVID-19’s footfalls in the U.S.
The form of vitamin E decreased biomarkers related to fatty liver, and improved steatosis, when combined with physical activity and reduced carbs and fats.