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May 2012
Last Updated Saturday, May 26 2012
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FDA Accepts NDA Filing for Amarin
Published November 28, 2011
Amarin Corporation, Bedminster, NJ, a late-stage biopharmaceutical company focused on cardiovascular disease, has revealed that its New Drug Application (NDA) for AMR101 has been accepted for filing by FDA. Read More »
European Claims Evaluation Process to be Investigated
Published November 25, 2011
European trade association EHPM has hailed an ombudsman decision this week that a complaint it submitted against the implementation of the article 13 health claims evaluations is admissible for further investigation. Read More »
An Interview with Dr. Nancy Childs
An Interview with Dr. Nancy Childs
By Sheldon Baker
Published November 25, 2011
Nancy Childs, PhD, is professor of food marketing in the Erivan K. Haub School of Business at Saint Joseph’s University in Philadelphia, PA. She has more than 100 publications, proceedings and book chapters addressing nutrition marketing and health claim policy, obesity and consumer and commercialization issues with functional foods. Read More »
Global Vitamin Market to Reach $3.2 Billion By 2017
Published November 23, 2011
The global market for vitamins is forecast to reach $3.2 billion by the year 2017, primarily driven by the positive outlook in the cosmetics and pharmaceuticals end-use markets. Read More »
A Spicy Milestone
A Spicy Milestone
By Joanna Cosgrove, Online Editor
Published November 21, 2011
McCormick Science Institute marks five years studying the health benefits of culinary herbs and spices. Read More »
Global Pet Food Market to Reach $95 Billion by 2017
Published November 21, 2011
The global market for pet foods is projected to reach $95.7 billion by the year 2017, according to a new report from Global Industry Analysts, Inc. (GIA), with macro regional economic conditions, pet population, and most importantly, consumer attitude driving the market. Read More »
An Interview with Rhonda Witwer
An Interview with Rhonda Witwer
By Sheldon Baker
Published November 18, 2011
Rhonda Witwer is the senior business development manager of nutrition for National Starch Food Innovation, based in Bridgewater, NJ. She manages Hi-maize resistant starch and Hi-maize whole grain flour for the North American market for National Starch and was responsible for building recognition for natural resistant starch’s important health benefits in glycemic health and weight control within the food industry and health professional communities. Read More »
Tackling Global Food Issues
Tackling Global Food Issues
By Joanna Cosgrove, Online Editor
Published November 17, 2011
U.S.-based Barilla Center for Food & Nutrition created to analyze issues related to food, nutrition, environment and food security. Read More »
Ready-To-Drink Coffee Market Perking Up
Published November 17, 2011
While the ready-to-drink or iced coffee market is relatively mature and showing only modest growth in much of Asia, levels of interest elsewhere in the world appear to be growing, according to Innova Market Insights, The Netherlands. Read More »
‘Conservatism’ Dominates Shoppers’ Mindsets in Down Economy
Published November 16, 2011
The ongoing economic downturn has spawned a new breed of consumers who are continuing and extending frugal practices, significantly impacting when, where and how they purchase consumer packaged goods, according to a new SymphonyIRI Times & Trends Special Report, “The Downturn Shopper: Buckled in for a Wild and Crazy Ride.” Read More »
Sugar & Fax Taxes: Coming to Country Near You?
Sugar & Fax Taxes: Coming to Country Near You?
By Claire Moulin, Departmental Research Analyst, Euromonitor International
Published November 15, 2011
Alcohol and tobacco used to be the obvious “go-to” consumer goods when it came to raising taxes to help reduce consumption of unhealthy products and increase governmental income. Today, however, governments have turned their interest towa… Read More »
Journal Publishes Science Behind Food Ratings
Published November 14, 2011
The algorithm for Guiding Stars, a storewide nutrition guidance program, has been published in the November/December 2011 issue of the American Journal of Health Promotion, allowing the public to understand the scientific basis for the nutri… Read More »
The Skinny on Fats and Oils
The Skinny on Fats and Oils
By Joanna Cosgrove, Online Editor
Published November 14, 2011
The market for healthy fats and oils is thriving, thanks to new product formulations and increased consumer awareness. Read More »
Omega 3 Supplier Enters Consumer Healthcare Business
Published November 11, 2011
Pronova BioPharma ASA has unveiled plans to expand into the consumer healthcare market, enabling the company to further leverage its position as a leading manufacturer of pharmaceutical grade omega 3 derived products. Read More »
Healthier Products Yield Higher Profits
Healthier Products Yield Higher Profits
By Joanna Cosgrove, Online Editor
Published November 10, 2011
Hudson Institute study finds companies that enjoy solid healthy product sales post better overall financial performances. Read More »
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