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Published July 1, 2005
Institut Rosell has applied its Probiocap patented microencapsulation technology to include probiotics in chocolate products. The Probiocap microencapsulation technology enhances probiotics’ viability and resistance to heat, compression and hig… Read More »
By Ron Bailey
Published July 1, 2005
Japan is a country ripe with opportunity when it comes to dairy. Read More »
Published June 1, 2005
Freedom Press, Topanga, CA, has released a new book authored by Dr. S. K. Dash titled, “A Consumer’s Guide to Probiotics.” The new book details how the body’s healthy probiotic bacteria can help reduce cholesterol, improve dig… Read More »
By Tim Wright
Published June 1, 2005
Children are increasingly being diagnosed with a range of health problems linked to obesity and the nutraceuticals industry is responding. Read More »
Published May 1, 2005
Lyflo Select is a new line of supplements introduced by Lyflo Select, Watertown, SD. The supplements are exclusively distributed through chiropractors and other licensed health professionals. Lyflo has designed an entire program for health profession… Read More »
Published May 1, 2005
Hero Nutritional Products, San Clemente, CA, has launched Yummi Blast, a line of supplements for children that can be mixed with 8 ounces of water to create a nutritional drink or eaten straight from the package (similar to a pixie stick). Yummi Blas… Read More »
Published May 1, 2005
Indication: Irritable bowel syndrome (IBS)
Source: Gastroenterology, March 2005;128(3):541-551.
Research: Seventy-seven people with IBS were asked to consume a malted drink every morning. The drink contained Lactabacillus sa… Read More »
Published April 1, 2005
SimplyH, Los Angeles, CA, has launched Toddler Health, a nutritional drink mix for toddlers. The product is geared toward children ages 13 months to five years, and contains vitamins, minerals (including potassium), protein, immune boosters, antioxid… Read More »
Published April 1, 2005
New results from a large-scale scientific study indicate that older people in particular will benefit from foods and drinks, which contain Raftilose Synergy 1, an ingredient available from Orafti. As people get older the number of beneficial bacteria… Read More »
Published April 1, 2005
Examining the latest offerings and news from packaging and equipment suppliers. Read More »
Published April 1, 2005
Case Study: PepZin GI
Business Description: PepZin GI is marketed exclusively by Lonza, Allendale, NJ, in the U.S. PepZin GI is a patented zinc-carnosine complex that targets stomach health, as opposed to overall digestive h… Read More »
By Rebecca Wright
Published April 1, 2005
The days of double-digit growth for soy may be over, but a few opportunities still exist in certain segments. Read More »
Published March 1, 2005
A book written by Khem Shahani, who is credited with the discovery of the DDS-1 strain of L. acidophilus, has been released by Nebraska Cultures, Walnut Creek, CA. Published posthumously, Cultivate Health from Within: Dr. Shahani’s Guide to Pro… Read More »
Published March 1, 2005
Danisco USA, Inc., New Century, KS, has expanded its cultures and probiotics team with the addition of Scott Bush, who is now the new business development director, Culture Division & Probiotics. Previously, Mr. Bush served as business developmen… Read More »
Published March 1, 2005
A new line of High Protein Crispy Bits has been launched by Zumbro River Brand, Inc. Produced by twin screw extrusion of selected blends of high protein ingredients, the Crispy Bits are available in several sizes. Crunchy, nutty-flavored Crispy Soy B… Read More »
