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July/August 2014 Issue
Last Updated Thursday, August 21 2014

Search Results for 'Omega-6'

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The Omega 3 Market: Essentially Innovative
By Lisa Schofield, Contributing Writer
Published September 9, 2013
As Big Pharma gets in the game, will dietary supplement companies be swimming upstream? Read More »
Published March 1, 2013
Nutraceuticals: Omega 3 and 6 Fatty Acids & CoQ10 Indication: Prostate Health Source: British Journal of Nutrition, doi:10.1017/S0007114512004783. Research: The main objective of this study was to determine the potential of omega 3 and omega 6… Read More »
Protecting Cellular Telomeres with Omega Fatty Acids
By Joanna Cosgrove, Online Editor
Published December 17, 2012
Researchers are working to find ways to strengthen a microscopic cellular defender that has the power to boost cellular health and longevity. Read More »
Autism and Omega Fatty Acids
By Joanna Cosgrove, Online Editor
Published February 9, 2012
Researchers at the University of Alabama focus on dietary deficiencies as an environmental contributor to the development of autism spectrum disorders. Read More »
Published June 1, 2011
Disproportionately high levels of omega 6 fatty acids in U.S. diets and the need for more omega 3 oils are at the heart of the country’s obesity crisis, according to Dr. Barry Sears, best-selling author of The Zone, creator of the Zone Diet and… Read More »
Published May 1, 2009
Frost & Sullivan has released a new report, “The U.S. Omega 3 and Omega 6 Markets,” which includes research pertaining to the ingredients from 2004 to 2007, with forecasts to 2014. It also defines the market drivers and restraints tha… Read More »
By Sean Moloughney
Published January 27, 2009
The American Heart Association recommends that at least 5-10% of calories should come from omega 6 fatty acids, as part of a hearth-healthy diet, according to a recently published science advisory. Read More »
GLA: The
By Julianne Lindemann, PhD and Alexander Merolli
Published March 1, 2006
Recent research reveals interesting consumer perceptions of GLA-containing oils. Read More »
Published November 7, 2013
Organic Technologies has finalized an exclusive distribution agreement with Bioriginal Europe/Asia B.V. for its line of AlaskOmega omega-3 fish oil nutritional ingredients for sale into European and related countries. AlaskOmega is a broad omega-3 in… Read More »
Published March 29, 2012
Nordic Naturals, Watsonville, CA, has launched Nordic GLA, a vegetarian borage oil made exclusively from non-GMO, cold-pressed borage seed grown in New Zealand. GLA is a beneficial omega 6 fatty acid that occurs naturally in plants. Nordic GLA provid… Read More »
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