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Jan/Feb 2015 Issue
Last Updated Sunday, March 1 2015
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Search Results for 'Omega 3'

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Omega-3 Campaign to Turn Tide on Sinking Sales
By Sean Moloughney, Editor
Published January 13, 2015
GOED coalition requires more funds before national rollout can commence. Read More »
Published November 21, 2014
With the acquisition, Marine Ingredients will gain control of omega-3 production, which is central to its business. Read More »
Published August 26, 2014
Company confident in a healthy future for the category. Read More »
The Omega-3 Index: A Useful Tool in an Evolving Market
By Becky Wright, Aker BioMarine Antarctic
Published March 3, 2014
Consumer engagement with this diagnostic tool could be an important next step for the omega-3 marketplace. Read More »
Omega 3 Usage & Consumer Attitudes in Emerging Economies
By Aldo Bernasconi, PhD, Director of Information and Research Global Organization for EPA and DHA Omega-3 (GOED)
Published September 9, 2013
Understanding consumers in the BRIC countries may prove fundamental to developing successful commercial strategies. Read More »
The Omega 3 Market: Essentially Innovative
By Lisa Schofield, Contributing Writer
Published September 9, 2013
As Big Pharma gets in the game, will dietary supplement companies be swimming upstream? Read More »
Published August 9, 2013
A white paper from GOED and Nutrasource Diagnostics found that levels of contaminants in omega 3 fish oil supplements were below regulatory limit standards. Read More »
Published December 5, 2012
A new market report published by Transparency Market Research suggests the global omega 3 (EPA/DHA) ingredients market could be worth $4 billion in 2018, growing at a CAGR of more than 15% from 2013 to 2018. Global demand for omega 3 ingredients was… Read More »
Published March 20, 2012
A recent survey conducted by Discovery Research Group, in partnership with Aker BioMarine Antarctic, US, revealed that nearly four out of 10 consumers who want to take an omega 3 supplement are looking for an alternative to fish oil. Read More »
Omega 3 Beverages
By Joanna Cosgrove
Published June 1, 2008
New technologies to make this venerable health ingredient 'less fishy' are leading to increased beverage applications. Read More »
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