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May 2012
Last Updated Saturday, May 26 2012
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Search Results for 'Omega 3'

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Published April 26, 2012
GC Rieber Oils is offering omega 3 concentrates ranging from 60% to 90% total omega 3, under its VivoMega Ultra brand. These new-to-market concentrates make it possible for the nutraceutical industry to provide customers with a meaningful amou… Read More »
Published April 25, 2012
GOED puts new study in perspective, viewing it as a positive step for omega 3s in terms of the science. Read More »
Published April 25, 2012
A meta-analysis published online April 9 by the Archives of Internal Medicine has been panned as “limited” and “inaccurate” by industry trade associations. The study, titled “Efficacy of Omega-3 Fatty Acid Supplem… Read More »
An Interview with Marc St-Onge
By Sheldon Baker
Published April 13, 2012
Marc St-Onge is the founder and CEO of Ascenta. He is a renowned expert in the field of omega-3 and formulator of the Ascenta product line. St-Onge passionately pursues the goal of establishing Ascenta as a world leader in health, environmental stewardship and social responsibility. He has a Bachelor of Science degree from Dalhousie University in Halifax, Nova Scotia, Canada. Read More »
Published April 11, 2012
The dietary supplement industry has continued to discount the omega-3 meta-analysis, published online by the Archives of Internal Medicine earlier this week. Adding to comments from the Council for Responsible Nutrition and the Natural Products Association, the Salt Lake City, UT-based Global Organization for EPA and DHA Omega-3s (GOED) issued its own take-aways. Read More »
Published April 10, 2012
A meta-analysis published online late yesterday by the Archives of Internal Medicine has been panned as “limited” and “inaccurate” by… Read More »
Published April 9, 2012
The global market for Whole Grain and High Fiber Foods is forecast to reach US$27.6 billion by the year 2017, according to a new study from Global Industry Analysts (GIA). Read More »
Published April 2, 2012
A recent survey conducted by Discovery Research Group, in partnership with Aker BioMarine Antarctic, US, revealed that nearly four out of 10 consumers who want to take an omega 3 supplement are looking for an alternative to fish oil. The survey went… Read More »
Omega 3s: Substantial Past, Impressive Future
By Ellen Schutt, Communications Director, Global Organization for EPA and DHA Omega-3s (GOED)
Published April 1, 2012
A robust industry looks to support new health claims through science while confronting sustainability and communication challenges. Read More »
A New Paradigm for Bone Health
By Case Adams, PhD, Contributing Writer
Published April 1, 2012
There’s a new sheriff in town, along with a new role for nutraceuticals. Read More »
Business Insights: The Student’s Brain Fitness
Published April 1, 2012
Understanding the trials and tribulations of today’s student will help you tailor products to meet their needs. Read More »
Published April 1, 2012
Nutraceutical: Omega 3s and vitamins Indication: Brain shrinkage Source: Neurology, December 28, 2011; [Epub ahead of print]… Read More »
Published April 1, 2012
Nutraceutical: Omega 3s, B vitamins Indication: Cancer prevention Source: Arch Intern Med, February 13, 2012; [Epub ahead of print]: doi:10.10… Read More »
Published March 21, 2012
University of Kansas researchers John Colombo and Susan Carlson have been awarded $2.5 million for the next five years for a 10-year, double-blind, randomized controlled trial to determine whether prenatal nutritional supplementation with the omega 3… Read More »
Published March 20, 2012
A recent survey conducted by Discovery Research Group, in partnership with Aker BioMarine Antarctic, US, revealed that nearly four out of 10 consumers who want to take an omega 3 supplement are looking for an alternative to fish oil. Read More »
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