Peter Leighton, Vice President of Product Strategy at Complete Nutrition and Founder of Abunda || June 2, 2014 Consumer demand for taste and convenience will be essential to the success of functional foods and beverages.
Patrick Morris, Communications Manager, Fortitech Inc. || April 22, 2013 As more consumers understand and embrace the role that digestive health plays in overall health and wellness, the market for fiber-enhanced products will continue to grow.
Michael McBurney, PhD, Head of Scientific Affairs, DSM Nutritional Products LLC || January 17, 2013 This is the time of season to reflect upon the past and set goals for the year ahead. As I was contemplating the topic, it became apparent that there are many layers to this nutrition onion.
Globally, I want to see progress against the 2010 Mi…
K.J. Burrington, Dairy Ingredient Applications Coordinator Wisconsin Center for Dairy Research || March 1, 2012 Value plus versatility equates to various opportunities for food and beverage developers.
Julian Mellentin, Editor, New Nutrition Business || November 1, 2011 Companies making products that deliver against consumers’ biggest health interests are able to create new brands and grow sales, while still charging premium prices—even in this economy.