New research presented at The Obesity Society’s annual scientific meeting in Atlanta showed that eating high protein breakfasts curbed hunger throughout the morning, compared with a low-protein breakfast. Read More »
Breakfast is the most important meal of the day, the old adage says, and it looks like U.S. consumers are growing more conscious of the importance of a healthy start to the day. According to latest research from Mintel on the breakfast food market in… Read More »
Two-thirds of consumers (67%) say that satiety is an important factor in their food and beverage choices, according to a survey from NPD Group conducted for Dairy Management Inc. (DMI), Rosemont, IL. Read More »
Source: American Journal of Clinical Nutrition, October 2009.
Research: Studies indicate that women who get the recommended amount of fiber in their diet may have lower estrogen levels and ovulate less often than women who… Read More »