Search Results for 'Nutrition'

The SIDI Work Group, the dietary supplement industry’s self-regulatory coalition, has released its new draft voluntary guideline, the Dietary Supplement Component Supplier Qualification Guideline and is seekingfeedback from the industry and reg… Read More »

Renowned integrative medicine expert, Andrew Weil, MD, has partnered with his Scientific Advisor, Dr. Tieraona Low Dog and New Hampshire-based Innate Response to develop a line of professional nutritional supplements they’ve termed to be a &ldq… Read More »

The European Commission’s work to create a nutrient profiling system to restrict claims on certain foods will once again come up for discussion in 2013 when the Commission presents its second proposal on the issue, according to food policy expe… Read More »

Salt Lake City, UT-based Schiff Nutrition International, Inc., has acquired Airborne, Inc., for $150 million in cash, according to a press release issued by Schiff.  “Schiff is focused on building premium brands and leading in… Read More »

In late February, FDA released a draft guidance titled “Postmarketing Adverse Event Reporting for Medical Products and Dietary Supplements During an Influenza Pandemic,”which has yet to receive much attention. It is a revision of the draf… Read More »

Beyond traditional granola bars, food bars have created niche opportunities in many market categories spanning breakfast, meal replacement and snack bars. According to a new Packaged Facts report, the $5.7 billion U.S. retail market for food bars can be split into two broad categories: cereal/granola bars and energy/nutrition bars. Read More »

The dietary supplement industry has continued to discount the omega-3 meta-analysis, published online by the Archives of Internal Medicine earlier this week. Adding to comments from the Council for Responsible Nutrition and the Natural Products Association, the Salt Lake City, UT-based Global Organization for EPA and DHA Omega-3s (GOED) issued its own take-aways. Read More »

Basel, Switzerland-based Lonza announced the launch of the next generation of vegetarian DHA (DHAid™) products. Read More »

Food and Drug Administration (FDA) must reconsider imposing the pre-market approval paradigm of food additives to dietary supplements as proposed in its… Read More »

A meta-analysis published online late yesterday by the Archives of Internal Medicine has been panned as “limited” and “inaccurate” by… Read More »

The global market for Whole Grain and High Fiber Foods is forecast to reach US$27.6 billion by the year 2017, according to a new study from Global Industry Analysts (GIA). Read More »