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Jan/Feb 2015 Issue
Last Updated Sunday, March 1 2015
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Published January 4, 2015
Consumer products containing insects as an ingredient could be a successful area of growth in both the U.S. and Europe, according to a new whitepaper from New Nutrition Business. In fact, Julian Mellentin, company director and founder, predicted that… Read More »
Published January 4, 2015
Nutrition Capital Network (NCN), an organization that connects investors with high-potential growth companies in the nutrition, natural product and health & wellness industry, presented 64 companies to its members at four investor meetings in 201… Read More »
DuPont Names President of DuPont Nutrition & Health, Following Retirement of Craig F. Binetti
Published December 8, 2014
DuPont, Wilmington, DE, has named Matthias Heinzel, president, DuPont Nutrition & Health effective Jan. 1, 2015, succeeding Craig F. Binetti who is retiring following 38 years of service to the company. "Craig has served as an outstanding… Read More »
Published August 26, 2014
Nearly $6 million in funding was awarded as part of the third annual research challenge. Read More »
Published August 5, 2014
CRN submitted comments to FDA on the proposed rule revising Nutrition and Supplement Facts labels. Read More »
Dr. Weil Assesses Nutrition & Health
By Sean Moloughney, Editor
Published March 24, 2014
Andrew Weil, MD, discussed factors impacting public health and nutrition at ExpoWest 2014. Read More »
NCN Names Top 15 Deals in Nutrition and Health & Wellness
Published September 26, 2013
NCN Transaction Database reveals key investments & acquisitions in 2013. Read More »
BOOST Nutrition Bar Provides Nutrition To Seniors
Published June 11, 2013
According to a report from the Departments of Health and Human Services and Agriculture, over 40% of adults do not meet the recommended daily intake for many vitamins and minerals through diet alone. For older adults in particular, getting the right… Read More »
Foods of Our Times: Nutritional Bars & Snacks
By Danielle Winston, Contributing Writer
Published January 1, 2013
On-the-go consumers seek wholesome, tasty treats with fewer ingredients and greater health benefits. Read More »
Published October 1, 2000
It is not a diet, but "the next logical step in nutrition" that consumers are looking for these days, according to Scott Magers, president, Logic Nutrition, Irvine, CA. The name Logic can actually be defined further as the "LOw Glycemic Index Choice… Read More »
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