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Published November 1, 2003
Glanbia Nutritionals, Monroe, WI, has completed the first phase in expanding its whey processing capabilities to create new protein ingredients. The second phase of the $4 million expansion will be complete in early 2004. Among these new solutions ar… Read More »
Published November 1, 2003
The Leading Edge Report Group, Commack, NY, has published “Food Bars: On-The-Go Products For Snacking And Nutrition.” Detailed market data track current and projected sales trends on a product-by-product basis. Competition, marketing stra… Read More »
Published November 1, 2003
Michael Meyers, CEO, General Nutrition Centers (GNC), Pittsburgh, PA, has resigned his position with the arrival of new owners. Mr. Meyers is a 22-year GNC veteran. He will be replaced by Luis Mancini, a former president of the company’s retail… Read More »
Published November 1, 2003
Angelo Morini, founder, vice chairman and president, Galaxy Nutritional Foods, Orlando, FL, has relinquished his role in the daily operations of the company. He will step down as vice chairman of the board and as president of the company and has been… Read More »
Published November 1, 2003
Cyvex Nutrition, Irvine, CA, has appointed Micheline Birkhead as sales manager. Prior to joining Cyvex, Ms. Birkhead owned Premier Wellness Services, Inc.… Read More »
Published November 1, 2003
Cecilia McCollum has been appointed vice president of sales and marketing for Blue California, Rancho Santa Margarita, CA. Most recently, Ms. McCollum served as vice president in charge of sales at Cyvex Nutrition.… Read More »
Published November 1, 2003
Buckton Scott Nutrition, Inc., Fairfield, NJ, has named Christopher Nolte vice president of sales and William Redwood sales manager. Mr. Nolte has been western sales manager at the company since 2000 and Mr. Redwood brings to Buckton Scott his 12 yea… Read More »
Published November 1, 2003
BerryVida™, an antioxidant blend standardized for phenol, ellagic acid and anthocyanin content, has been launched by Cyvex Nutrition for use in supplements and functional foods. The ingredient is made from the combination of strawberries, black… Read More »
Published November 1, 2003
Respondin™ is a new natural dietary supplement ingredient that has been developed by the research efforts of Ocean Nutrition Canada (ONC). Respondin belongs to a category of natural ingredients called Immune Response Modifiers (IRMs), whic… Read More »
Published November 1, 2003
The Biorefining Process: Creating Low-Cost Nutraceuticals From Residual Plant Matter Read More »
By Rebecca Madley-Wright
Published November 1, 2003
Exploring the latest developments in the eye health market. Read More »
Published October 1, 2003
Health & Nutrition Systems International, West Palm Beach, FL, has sold its brand Acutrim® to Delaware-based Amerifit, Inc. The management of Health & Nutrition Systems decided that the cost to resuscitate and position the Acutrim brand w… Read More »
Published October 1, 2003
New Era Nutrition, Edmonton, Alberta, Canada, has filed a U.S. patent for its low glycemic index (GI) technology. This technology is capable of producing low GI bars that have been scientifically tested and validated at 26 on the GI scale, with great… Read More »
Published October 1, 2003
George Bergstrom III, chairman and CEO, Cardinal Nutrition, Vancouver, WA, died August 9, 2003, at the age of 63 after fighting vascular lymphoma. Mr. Bergstrom, a chemical engineer, co-founded the MSM manufacturer in 1988.… Read More »
Published October 1, 2003
The Food and Drug Administration (FDA), Washington D.C., has completed its appointments for current terms to its Food Advisory Committee (FAC) and to each of the FAC’s subcommittees. It has appointed Michael McGuffin, Americ… Read More »
