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Published April 27, 2010
Max Neeman International, a leading Indian CRO, has formed an exclusive team to conduct studies on nutraceuticals. Read More »
Published April 26, 2010
Despite the availability of a wide range of foods that contain phytonutrients, many Americans are getting phytonutrients from a relatively small number of specific foods, which are not necessarily the most concentrated sources, according to a new study. Read More »
Published April 26, 2010
The Natural Products Association (NPA), Washington, D.C., along with more than 40 other major trade associations and business groups is urging Senate leaders to oppose dramatic expansion of FTC authority. Read More »
By Joanna Cosgrove
Published April 26, 2010
Conflicting studies and a myriad of products paint a confusing picture about the safety of herbs and vitamins during pregnancy. Read More »
Published April 23, 2010
Despite estimated costs of more than $10 million to gain the right to claim that a food or drink product has a health benefit, investing is worthwhile, according to research from Business Insights. The report, “Key Players and Innovative Start-… Read More »
Published April 23, 2010
Organic product sales grew by more than 5%, reaching $26.6 billion in 2009, despite the distressed state of the economy, according to the Organic Trade Association’s 2010 Organic Industry Survey. Read More »
Published April 22, 2010
A large trial involving fish oil supplements has found no evidence that they offer benefits for cognitive function in older people. Read More »
By Joanna Cosgrove
Published April 22, 2010
Hoist up a pint—a new study credits beer’s silicon content for increased bone mineral density. Read More »
Published April 22, 2010
Interest in food and drinks carrying gut or digestive health claims appears to be continuing unabated, at least as far as food and drinks companies are concerned. Read More »
Published April 21, 2010
In honor of Earth Week, Natural Marketing Institute (NMI), Harleysville, PA, is pleased to announce results of its latest analysis of consumer spending in the LOHAS market. Read More »
Published April 21, 2010
Natural compounds in cranberries are linked to the prevention of urinary tract infections (UTIs) but inconsistencies in methods currently used commercially to measure levels can result in the over- or under-estimation of potency levels
Read More »
By Joanna Cosgrove
Published April 19, 2010
After surviving a lengthy economic lull, the segment is bouncing back, stronger than ever. Read More »
Published April 19, 2010
A new report from Frost & Sullivan tracks the market trends, growth, dynamics and recent market developments in the North American marine and algae oil omega 3 ingredients market from 2008 to 2013. Read More »
Published April 16, 2010
High dietary intakes of folate and vitamin B6 were associated with reduced risk of mortality from stroke, coronary heart disease and heart failure among Japanese study subjects, according to research published in the American Heart Association journal Stroke. Read More »
By Joanna Cosgrove
Published April 15, 2010
Research suggests resveratrol might be more effective than aspirin, but marketplace pitfalls could stymie the supplement’s reach. Read More »
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