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By Sheldon Baker
Published March 16, 2012
John G. Tobin is the president/CEO and founder of NutraFood Science Delivery System, Inc. (NSDS, Inc.) and co-owner of NutraFood Nutrients, Inc. (NNI). NSDS is the creator of a product line of Strip Melts fast-melting oral strips that are able to stabilize the highest load of active ingredients ever to be assembled in an oral strip product in the world to date. Read More »
By Patrick Morris, Fortitech
Published March 15, 2012
It’s interesting to see what types of products, along with specific nutrients, resonate with consumers when you have the opportunity to travel to different parts of the world. I just attended GulFood/Ingredients Middle East in Dubai and, in add… Read More »
By Claire Moulin, , Departmental Research Analyst, Euromonitor International
Published March 15, 2012
Nutraceuticals are food/beverages or supplements that claim to have a physiological benefit to health beyond basic nutritional functions. Their positioning—between food, medicine and sometimes cosmetics—has proved to be a major issue for… Read More »
By Steven Allen of Nutrition Capital Network
Published March 15, 2012
As industry headed off to Natural Products Expo West last week, there was optimism about the growth prospects for the nutraceutical and functional food industries. The sales tracking companies report growth in many categories. In fact, extremely stro… Read More »
By Joanna Cosgrove, Online Editor
Published March 15, 2012
New report unveils key market drivers and standout categories. Read More »
Published March 15, 2012
Researchers have found that men who eat large quantities of fatty food have low sperm quality. Read More »
Published March 14, 2012
The New York Times published an article on Tuesday, March 13, 2012, quoting Matts Johnasen, executive vice president of sales and marketing for Aker BioMarine Antarctic AS on the subject of krill sustainability. Read More »
Published March 14, 2012
Sixty-nine precent of U.S. adults take dietary supplements according to a survey commissioned by the Council for Responsible Nutrition (CRN), Washington, D.C. Read More »
By Joanna Cosgrove, Online Editor
Published March 12, 2012
The scent of the common culinary herb and essential oil demonstrates the ability to boost brain performance. Read More »
Published March 12, 2012
Vitamin C may boost the immune system and is critical for maintaining healthy connective tissue, but do you need to take a supplement and, if so, how do you find one that is right for you and at the best price? Read More »
Published March 12, 2012
In joint comments submitted at the end of January on the final three batch opinions from the European Food safety Authority (EFSA) and the risk management decisions taken on the basis of those opinions, the EHPM, EBF and ERNA all believe that a distinction between “maintenance” and “improvement” in the scientific assessment procedure is essential to avoid unnecessary rejections of health claims. Read More »
By Joanna Cosgrove, Online Editor
Published March 8, 2012
Can omega 3s influence intelligence, behavior and psychiatric disorders? Researchers hope to find out in two separate studies. Read More »
Published March 7, 2012
The global herbal supplements and remedies market is forecast to reach $107 billion by the year 2017, spurred by growing aging population and increasing consumer awareness about general health and well being, according to a new report from Global Industry Analysts. Read More »
By Joanna Cosgrove, Online Editor
Published March 5, 2012
Researchers at the University of Zurich are set to begin a multinational study of simple, cost-effective strategies for preventing chronic diseases in the elderly. Read More »
Published March 5, 2012
Global Industry Analysts has released a new report on the gums market, which it predicts will reach $23 billion by 2017. Read More »
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