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May 2012
Last Updated Saturday, May 26 2012
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Published March 1, 2011
CRN believes FDA should provide a broader list of IND exemptions for dietary supplements and food components. Read More »
Published March 1, 2011
Consumer thriftiness and health-consciousness will continue to influence the food and beverage ingredient and flavor trends that emerge in 2011, according to “Food Flavors and Ingredients Outlook 2011” from Packaged Facts. The market rese… Read More »
Published March 1, 2011
The dietary supplement industry’s leading trade associations have joined forces with FDA to support heightened efforts aimed at addressing significant public health problems posed by products that are illegally marketed as dietary supplements b… Read More »
Published March 1, 2011
The global baking industry is currently facing opportunities as well as challenges created by the economic crisis, according to Global Industry Analysts, Inc. The still volatile financial scenario is changing the way bakers approach their businesses.… Read More »
Antioxidants: High Expectations for a High Quality of Life
By Mark Crawford, Contributing Editor
Published March 1, 2011
In a market filled with so many options for consumers, only the best will rise to the top—and stay there. Read More »
Antioxidant Science: From Antioxidants to ‘AntiAGEnts’
By Ronald Prior, PhD
Published March 1, 2011
Antioxidants are entering a new era of product performance. Read More »
Functional Confectionery: Finding the Sweet Spot
By Sean Moloughney, Associate Editor
Published March 1, 2011
Is there a place for healthiness in the indulgent world of candy, chocolate and gum? Read More »
Inside China: New Opportunities in China
By Jeff Crowther
Published March 1, 2011
Companies must be prepared when entering one of the most difficult but potentially most profitable markets in the world. Read More »
Healthcare Practitioner Corner: Change We’d Better Believe In
By Erik Goldman
Published March 1, 2011
Regardless of politics, the healthcare situation will continue to spiral out of control—and most doctors want out. Read More »
Antioxidant Directory
By Nutraceuticals World Staff
Published March 1, 2011
A listing of suppliers of antioxidant ingredients for food and supplement formulations. Read More »
Published March 1, 2011
The Natural Products Association (NPA), Washington, D.C., has promoted Dr. Cara Welch to vice president of scientific and regulatory affairs. She will oversee NPA’s quality assurance programs, including good manufacturing practices (GMP) certif… Read More »
Published March 1, 2011
Ganeden Biotech, Cleveland, OH, has released enLiven all-natural yogurt exclusively in Walmart stores. The low-fat yogurt contains GanedenBC30 probiotics and is available in four flavors: Vanilla, Blueberry, Strawberry and Peach.… Read More »
Ecuadorian Rainforest: South America And Beyond
By Sean Moloughney
Published March 1, 2011
Offering ingredients from all over the world, Ecuadorian Rainforest, LLC (ER), Belleville, NJ, has evolved into a supplier of high quality powdered botanicals that are found in dietary supplements, functional foods and beverages, cosmetics and other products available in a variety of channels. Read More »
Indena: Naturally Rooted in Science
By Sean Moloughney
Published March 1, 2011
Defined by its commitment to the research of active ingredients from plant sources, Indena S.p.A., Milan, Italy, serves the pharmaceutical, dietary supplement, functional food and cosmetic markets by developing botanical active ingredients and proprietary botanical formulations. Read More »
Optimal Plant Proteins
Published March 1, 2011
Jarrow Formulas, Los Angeles, CA, has launched Optimal Plant Proteins, a vegan source of proteins and fibers. The product includes five different sources of protein-rich powders to provide a complete plant-based amino acid profile along with natural… Read More »
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