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By Diana Cowland, Health & Wellness Industry Analyst, Euromonitor
Published May 15, 2012
It is widely known that the global population is aging, and with this comes not only increased medical costs due to physical ailments, such as cardiovascular disease (CVD) and joint and bone problems, but also a soaring rate of mental health conditio… Read More »
Published May 15, 2012
The Japanese patent office has granted Fluxome, Stenløse, Denmark, a new patent on the production technology of PUFA. According to Bo Stenhuus, vice president of Compliance at Fluxome, the patent "covers an exclusive production fermentati… Read More »
Published May 14, 2012
A new market analysis from Frost & Sullivan has found that the probiotic market earned revenues of $310.0 million in 2011 and is estimated to reach $522.8 million by 2018, thanks to increasing awareness about the benefits of consuming probiotics… Read More »
By Sheldon Baker
Published May 1, 2012
Jingshi Joe Zhou is the CEO and co-founder of TSI Group Ltd. in Shanghai, China, established in 1996.TSI Group is a Hong Kong registered global researcher, developer and manufacturer of ingredients and finished products with offices in the US, EU, Australia, Japan, and China.The North American division is based in Missoula, MT. Prior to co-founding TSI, Joe was a senior research scientist at both Amway and Avon. He has an educational background in both China and the United States, and has received advanced degrees in chemical engineering, chemistry, and industrial pharmacy. Read More »
Published April 10, 2012
A meta-analysis published online late yesterday by the Archives of Internal Medicine has been panned as “limited” and “inaccurate” by… Read More »
Published April 2, 2012
Innova Market Insights assesses emerging opportunities. Read More »
By Ellen Schutt, Communications Director, Global Organization for EPA and DHA Omega-3s (GOED)
Published April 1, 2012
A robust industry looks to support new health claims through science while confronting sustainability and communication challenges. Read More »
By Case Adams, PhD, Contributing Writer
Published April 1, 2012
There’s a new sheriff in town, along with a new role for nutraceuticals. Read More »
Published March 19, 2012
Hyabest, a hyaluronic acid product designed for knee and joint health from Kewpie Corporation, alleviates symptoms of knee osteoarthritis, according to new research.
Subjects were randomly assigned to the hyaluronic acid (HA) or placebo… Read More »
By Claire Moulin, , Departmental Research Analyst, Euromonitor International
Published March 15, 2012
Nutraceuticals are food/beverages or supplements that claim to have a physiological benefit to health beyond basic nutritional functions. Their positioning—between food, medicine and sometimes cosmetics—has proved to be a major issue for… Read More »
Published March 14, 2012
Slovenia-based Vitiva has entered a new collaboration with Israel-based biotech company Naturamed based on an exclusive agreement to manufacture Naturamed Ltd.'s product line at Vitiva's facilities and market the line to the U.S. and Europe v… Read More »
Published March 7, 2012
The global herbal supplements and remedies market is forecast to reach $107 billion by the year 2017, spurred by growing aging population and increasing consumer awareness about general health and well being, according to a new report from Global Industry Analysts. Read More »
Published March 1, 2012
Rising interest in naturalness and a growing awareness of the potential health benefits of botanical ingredients have combined with the desire for something more unusual to develop the demand for floral ingredients and flavorings. The number of globa… Read More »
By Claire Moulin, Departmental Research Analyst, Euromonitor International
Published February 15, 2012
When talking about health and wellness, the first regions that come to mind are the U.S., Western Europe and Japan, while less developed markets are being too easily overlooked. However, the demand is there and companies should not miss out on the op… Read More »
Published February 10, 2012
Institut Rosell-Lallemand, Montreal, Quebec, Canada, has self-affirmed that its heat-stable probiotic strain Bacillus subtilis R0179 is Generally Recognized As Safe (GRAS) for use in foods and food supplements. As a result, this heat and pre… Read More »
