In addition to new evidence that stevia has no impact on gut microbiota, the company showcased coating fats, cocoa powders, and pink Himalayan salt solutions.
Liposomal encapsulation is a nascent technology in the supplements space, and proving liposomes were created requires a battery of technical, expensive tests.
Foods, drinks, and supplements fortified with phytonutrients can help address the side effects of hustle culture, screen addiction, and sedentary living.
By Melanie Bush, VP of Science & Research, Artemis International02.12.24
Young people in particular are hungry for health benefits from food. As nutrition ‘rules’ change and need-states evolve, new business opportunities emerge.
By Julian Mellentin, New Nutrition Business11.01.23
The company’s Biotis Fermentis, which combines protein, prebiotics, and probiotics, can help address digestive health challenges connected to heavy training.
The ingredients on display can help improve the textures and shelf lives of meat, poultry, seafood, tortillas, bakery products, snack foods, sauces, and more.
Several of the company’s botanical products will be placed in the spotlight, along with functional drinks, gummies, and other EU-compliant formulations.