Welcome to Nutraceuticals World   
October 2014 Issue
Last Updated Tuesday, October 21 2014
Print

Search Results for 'Inflammation'

Search For:
Refine by Dates:
From: To:
Past 7 Days        Past 30 Days
Refine By Content:

Search Results:

Published March 27, 2014
Study showed cyclists who drank cherry juice concentrate before a three-day simulated race experienced less inflammation and oxidative stress compared to placebo. Read More »
Published February 27, 2014
kollaGen II-xs from Certified Nutraceuticals, Inc. was found to be safe and effective in treating joint inflammation, secondary mobility, as well as providing other beneficial effects, according to a new 60 day human clinical study.   In the tri… Read More »
Published February 24, 2014
A study published in Food Research International investigated the difference in inflammation and oxidative stress resulting in rats fed a diet of pasta made from KAMUT brand khorasan wheat, compared to a pasta diet made from modern durum wheat. This… Read More »
Published September 26, 2013
At the 13th International Nutrition and Diagnostics Conference (INDC 2013) Olomouc, Czech Republic, August 26-29, 2013, Dr. Katarzyna Maresz, President of the International Science and Health Foundation (ISHF) presented a poster demonstrating that a… Read More »
Practitioner Market Heats Up, Regulators Seek to Quell Inflammation
By Erik Goldman, Holistic Primary Care
Published May 1, 2013
More than two-thirds of healthcare practitioners agreed that dietary supplements and/or natural products can treat or ameliorate diseases and conditions. Read More »
Published February 7, 2013
A team of academic researchers has pinpointed how vitamin D3 and omega 3 fatty acids may enhance the immune system's ability to clear the brain of amyloid plaques, one of the hallmarks of Alzheimer's disease. Read More »
By Patrick Morris, Fortitech
Published October 15, 2012
The realization that chronic, low-grade, tissue inflammation is an important factor in the pathogenesis of a variety of chronic diseases has been an important advancement in the scientific understanding of the mechanism by which the disease is caused… Read More »
Eurotrends: Chronic Inflammation
By Joerg Gruenwald
Published June 1, 2011
Pursuing biomarkers of inflammation might create new stories for old nutrients. Read More »
Phytochemicals for Inflammation
By Joanna Cosgrove
Published June 10, 2010
DiscoveryBioMed awarded NIH grant to delve into phytochemical treatments for inflammation. Read More »
By Dr. Barry Sears
Published May 1, 2005
The root cause of many of the major chronic diseases is inflammation and there are many nutraceuticals that can play a role in curbing this risk factor. Read More »
Receive free Nutraceuticals World emails
Sign up now to receive the weekly newsletter, and more!

Enter your email address:
Follow Nutraceuticals World On