Search Results for 'Healthy Snacks'

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  • Frutarom Acquires Taura Natural Ingredients for $70 Million

    June 25, 2015
    Seventh acquisition by Frutarom this year to raise company’s market share in natural taste and fruit solutions.

  • Ancient Grains: A New Dawn with Old Roots

    Ancient Grains: A New Dawn with Old Roots

    Amanda Baltazar, Contributing Writer || April 1, 2015
    Consumers are giving up on refined carbs and rediscovering whole grain nutrition.

  • Gut Health: On the Front Lines of Wellness

    Gut Health: On the Front Lines of Wellness

    Sean Moloughney, Editor || March 2, 2015
    Better understanding of gut microbes and their role in health will lead to more science-driven product development.

  • Snacks & Bars: Reflections of A New Food Culture

    Snacks & Bars: Reflections of A New Food Culture

    Sean Moloughney, Editor || January 5, 2015
    Convenience, health and taste drive an evolving category ripe for innovation.

  • Top Tips & Trends for 2015

    Top Tips & Trends for 2015

    Sean Moloughney, Editor || January 5, 2015
    A handful of predictions for the coming year.

  • Crushing Corpulence with Customized Solutions

    Crushing Corpulence with Customized Solutions

    Lisa Schofield, Contributing Writer || September 1, 2014
    One size does not fit all; so neither should a weight management formula.

  • More Consumers Opt for Healthy Snacks Between Meals

    August 28, 2014
    Snack foods eaten at main meals will grow approximately 5% over the next five years, according to an NPD report.

  • Driving Product Innovation to Meet Modern Lifestyles

    Driving Product Innovation to Meet Modern Lifestyles

    Peter Leighton, Vice President of Product Strategy at Complete Nutrition and Founder of Abunda || June 2, 2014
    Consumer demand for taste and convenience will be essential to the success of functional foods and beverages.

  • KIND Launches Savory Snacks

    KIND Launches Savory Snacks

    March 13, 2014
    KIND Healthy Snacks (KIND) has released Strong & Kind, the brand’s first savory snack line. Products contain 10 grams of natural protein (soy and whey free) as well as ingredients you can see & pronounce, including whole almonds, seeds…

  • Snacks & Bars: Bridges to Better Health

    Snacks & Bars: Bridges to Better Health

    Sean Moloughney, Editor || January 2, 2014
    Companies that can match simplicity with functionality may gain an edge in this popular category.

  • Rough Road Ahead for Medical Foods?

    Rough Road Ahead for Medical Foods?

    Gregory Stephens, RD, Windrose Partners || November 1, 2013
    Recent FDA activity suggests increased scrutiny of the category and more aggressive enforcement.

  • Research Reveals Purchase Factors & Eating Habits of Healthy Snackers

    November 1, 2013
    Healthy-snacking consumers expressed willingness to pay more for snacks they perceived as healthier.

  • Research Reveals Purchase Decisions and Eating Habits of Healthy Snackers

    September 26, 2013
    Most decisive factors in choosing a healthy snack were taste (66%), low in sugar (37%) and high in protein (35%).

  • Healthy Snacks Gain Favor with Consumers

    September 17, 2013
    Healthy-ingredient snacks commonly carry non-GMO or organic labeling.

  • KIND Launches Gluten-Free Healthy Grains Bars

    KIND Launches Gluten-Free Healthy Grains Bars

    July 19, 2013
    KIND Healthy Snacks, New York, NY, has entered a new category of snacks with KIND Healthy Grains Bars, a line of chewy with a crunch granola bars made from five super grains mixed with tasty ingredients like pumpkin seeds, toasted coconut flakes, dar…

  • Clif Bar & Company Names Kevin Cleary CEO

    May 7, 2013
    Clif Bar & Company, Emeryville, CA, a leading maker of nutritious and organic foods and drinks for people on-the-go, has promoted Kevin Cleary, formerly the president and COO, to chief executive officer. In his new role as CEO, Mr. Cleary will fo…

  • Raising the Bar for Children’s Health

    Raising the Bar for Children’s Health

    Joseph King, Contributing Writer || May 1, 2013
    With the health of a generation in question, getting young people back on track will require commitment from all fronts.

  • New KIND Nuts & Spices Flavors

    New KIND Nuts & Spices Flavors

    March 21, 2013
    KIND Healthy Snacks, New York, NY, has unveiled two new flavors: Dark Chocolate Chili Almond and Maple Glazed Pecan & Sea Salt. These newest additions broaden the KIND Nuts & Spices line of bars to now include six varieties containing only 5g…

  • Fresh Fruit Tops Americas Snack List

    January 9, 2013
    Fresh fruit is not only the top snack food consumed in America, it is also one of the fastest growing, according to new snacking research from The NPD Group.

  • Foods of Our Times: Nutritional Bars & Snacks

    Foods of Our Times: Nutritional Bars & Snacks

    Danielle Winston, Contributing Writer || January 1, 2013
    On-the-go consumers seek wholesome, tasty treats with fewer ingredients and greater health benefits.

  • Kind Nuts & Spices

    May 15, 2012
    Kind Healthy Snacks, New York, NY, has introduced Kind Nuts & Spices, a new line of whole nut bars with 5 grams of sugar or less, with no artificial additives. This new line consists of four varieties, including Dark Chocolate Nuts & Sea, Mad…

  • An Interview with Roy Glidden

    An Interview with Roy Glidden

    Sheldon Baker || May 4, 2012
    Roy Gliddenis co-founder and vice president of Beanfields, LLC. A 23 year veteran of the natural products industry, Glidden began his career in 1989, teaming up with his brother Reed to start Choice Sales and Marketing in Chicago, where he served as midwest regional sales manager. He later moved to Florida and pioneered the southeast region for Choice, where he served as the southeast regional president of Choice Marketing for ten years. After the sale of Choices’ southeast division, Glidden joined Galaxy Nutritional Foods, Inc. where he served as director of natural sales for seven years, before leaving to rejoin his brother Reed and sister Liza to start Beanfields in January 2011.

  • From the Corners of the World: Global Views from An Investment Bank

    From the Corners of the World: Global Views from An Investment Bank

    Paul Altaffer & Grant Washington-Smith || May 1, 2012
    An interview with Janica Lane, a partner with Partnership Capital Growth Advisors, sheds light on navigating international markets.

  • Healthy Snackers Looking for Accessibility and Portability

    February 2, 2012
    According to recent Mintel research, among healthy snackers, 44% said they tend to eat healthfully most of the time and 42% make it a point to snack on foods that are healthy. At the same time, indulgence can be part of a well-rounded lifestyle, as 39% of healthy snackers said they use less-healthy nibbles as an occasional treat.

  • KIND Healthy Grains

    October 17, 2011
    KIND Healthy Snacks (KIND), New York, NY, has launched KIND Healthy Grains—a new line of snackable clusters made from healthful whole grains and superfoods. The new varieties include: Peanut Butter Whole Grain Clusters, which provides 5 grams o…

  • The Next Frontier for Nutrition Bars

    The Next Frontier for Nutrition Bars

    Rebecca Wright || January 3, 2011
    The market continues to hold its own, but falling consumption and product saturation may threaten future growth.

  • SunOpta Fortifies Healthy Foods Platform

    January 3, 2011
    SunOpta Fruit Group, a subsidiary of SunOpta Inc., Toronto, Ontario, Canada, has signed an agreement to acquire Edner of Nevada, Inc. for $4 million. Edner produces a variety of nutritious portable foods—such as nutrition bars and grains and fr…

  • SunOpta Fortifies Healthy Foods Platform

    December 6, 2010
    SunOpta Fruit Group, a subsidiary of SunOpta Inc., Toronto, Ontario, Canada, has signed an agreement to acquire Edner of Nevada, Inc. for $4 million.

  • Dairy Pursues the Snacking Market

    Dairy Pursues the Snacking Market

    Joanna Cosgrove || September 6, 2010
    White paper reveals snacking segment holds the most potential for dairy industry growth.

  • New Fruit & Nut Bar Flavors

    August 24, 2010
    KIND Healthy Snacks (KIND), New York, NY, has added six new flavors to its line of whole nut and fruit bars. Each bar contains between 170 and 190 calories, approximately 4 grams of fiber and 3-7 grams of protein. New KIND Fruit and Nut varieties inc…

  • KIND Minis

    KIND Minis

    June 24, 2010
    KIND Healthy Snacks (KIND), New York, NY, has introduced Kind Minis, new smaller portioned KIND bars. These grab-and-go snacks are available in four varieties: KIND Fruit & Nut Delight, KIND Almond Apricot, KIND PLUS Almond Cashew and KIND PLUS C…

  • Healthy Snacks and Beverages for Kids

    July 1, 2009
    London, U.K.-based New Nutrition Business has released a new report titled “Healthy Snacks and Beverages for Kids,” which provides practical insights and a checklist for new product development, illustrated by 10 detailed case studies. Th…