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November 2014 Issue
Last Updated Friday, November 21 2014
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Search Results for 'Healthy Snacks'

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Yabon Baby Adds Two New Healthy Squeezers Flavors
Published October 29, 2014
Yabon Baby Corporation, Miami, FL, has introduced two new flavors to its Nature’s Child Squeezers line of fruit and vegetable pouches. The new varieties feature green apple with spinach (Lean, Mean Green Apple) and peach with swe… Read More »
Snacking Shift: A Look at Consumer Snacking Trends
By Lisa Olivo, Associate Editor
Published June 12, 2014
The evolving definition of ‘snacking’ is shaking up the food industry. Read More »
Snacks & Bars: Bridges to Better Health
By Sean Moloughney, Editor
Published January 2, 2014
Companies that can match simplicity with functionality may gain an edge in this popular category. Read More »
Naturally Healthy Nuts in High Demand
By Diana Cowland, Health and Wellness Analyst, Euromonitor International
Published December 12, 2013
Global growth of naturally healthy nuts is set to be $4.1 billion from 2013 to 2018. Read More »
Published September 26, 2013
Most decisive factors in choosing a healthy snack were taste (66%), low in sugar (37%) and high in protein (35%). Read More »
Published September 17, 2013
Healthy-ingredient snacks commonly carry non-GMO or organic labeling. Read More »
KIND Launches Gluten-Free Healthy Grains Bars
Published July 19, 2013
KIND Healthy Snacks, New York, NY, has entered a new category of snacks with KIND Healthy Grains Bars, a line of chewy with a crunch granola bars made from five super grains mixed with tasty ingredients like pumpkin seeds, toasted coconut flakes, dar… Read More »
Published January 9, 2013
Fresh fruit is not only the top snack food consumed in America, it is also one of the fastest growing, according to new snacking research from The NPD Group. Read More »
Foods of Our Times: Nutritional Bars & Snacks
By Danielle Winston, Contributing Writer
Published January 1, 2013
On-the-go consumers seek wholesome, tasty treats with fewer ingredients and greater health benefits. Read More »
Healthy Vending
By Joanna Cosgrove
Published September 27, 2010
The idea of replacing junk food with health food is rapidly catching on. Read More »
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