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July/August 2014 Issue
Last Updated Tuesday, July 29 2014
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Search Results for 'Healthy Snacks'

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Snacking Shift: A Look at Consumer Snacking Trends
By Lisa Olivo, Associate Editor
Published June 12, 2014
The evolving definition of ‘snacking’ is shaking up the food industry. Read More »
KIND Launches Savory Snacks
Published March 13, 2014
KIND Healthy Snacks (KIND) has released Strong & Kind, the brand’s first savory snack line. Products contain 10 grams of natural protein (soy and whey free) as well as ingredients you can see & pronounce, including whole almonds, seeds… Read More »
Snacks & Bars: Bridges to Better Health
By Sean Moloughney, Editor
Published January 2, 2014
Companies that can match simplicity with functionality may gain an edge in this popular category. Read More »
Published September 26, 2013
Most decisive factors in choosing a healthy snack were taste (66%), low in sugar (37%) and high in protein (35%). Read More »
Published September 17, 2013
Healthy-ingredient snacks commonly carry non-GMO or organic labeling. Read More »
KIND Launches Gluten-Free Healthy Grains Bars
Published July 19, 2013
KIND Healthy Snacks, New York, NY, has entered a new category of snacks with KIND Healthy Grains Bars, a line of chewy with a crunch granola bars made from five super grains mixed with tasty ingredients like pumpkin seeds, toasted coconut flakes, dar… Read More »
Foods of Our Times: Nutritional Bars & Snacks
By Danielle Winston, Contributing Writer
Published January 1, 2013
On-the-go consumers seek wholesome, tasty treats with fewer ingredients and greater health benefits. Read More »
By Joanna Cosgrove
Published November 13, 2009
University of Scranton researcher evaluates the polyphenol content of snack foods. Read More »
Published July 1, 2009
London, U.K.-based New Nutrition Business has released a new report titled “Healthy Snacks and Beverages for Kids,” which provides practical insights and a checklist for new product development, illustrated by 10 detailed case studies. Th… Read More »
An Interview with Arian Foster
By Sheldon Baker
Published January 2, 2014
Arian Foster was undrafted out of the University of Tennessee yet became one of the National Football League’s top running backs. Read More »
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