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September 2014 Issue
Last Updated Tuesday, September 2 2014
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Fortified: Strength in the Bone Health Market
By Lisa Olivo, Associate Editor
Published March 3, 2014
Supplements are reaching a broader audience, with a wide range of ingredients beyond calcium. Read More »
Consumer Health Products: Accessible OTC Healthcare
By Lisa Olivo, Associate Editor
Published July 29, 2013
Worldwide consumers are looking for simple, over-the-counter solutions to issues like aging, weight gain and preventing chronic disease. Read More »
Top 10 Takeaways for the Digestive Health Market
By Lisa Olivo, Associate Editor
Published February 27, 2013
With 60-70 million people in the U.S. suffering from digestive disease, gut health consistently ranks among consumers’ top health concerns. Read More »
Published September 30, 2011
brightcove.createExperiences();… Read More »
Foods with Health Claims
By Sandra Reis, Director of Regulatory Affairs
Published March 21, 2011
Regulations for foods and natural health products, and what you can say about them, vary from country to country. Read More »
By Tim Wright
Published June 1, 2004
Taking a closer look at ingredients for prostate health and sexual function. Read More »
By Tim Wright
Published May 1, 2002
Eye health ingredients have taken center stage. Read More »
By Marci Clow, Susan Beck
Published May 1, 2002
A nutraceutical approach to PMS, pregnancy and menopause. Read More »
Inclusive Health: Methods of Tissue Preservation
By Howard Murad, MD and Jeff Murad
Published September 1, 2014
Connective tissue plays an important role in maintaining health; an inclusive model of care can contribute to whole body wellness. Read More »
Published February 20, 2014
Products have been formulated to reduce sodium, sugar and fat, be more natural, organic, gluten-free and deliver higher levels of fiber. Read More »
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