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Swanson Launches Heart Health Product with Red Yeast Rice and Herbal Extract Blend
ALOHA Adds Oatmeal Chocolate Chip Flavor to Organic Bar Lineup
Health Canada Authorizes Skin Health Claims for Kaneka Probiotics’ L. sakei ProBio65
Wellmune Postbiotic Supports Innate Immune Function: In Vitro Study
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Swanson Launches Heart Health Product with Red Yeast Rice and Herbal Extract Blend
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Swanson Launches Heart Health Product with Red Yeast Rice and Herbal Extract Blend
Encore Beverage Mixes Target Cognitive Health and Beauty Benefits
Health Canada Authorizes Skin Health Claims for Kaneka Probiotics’ L. sakei ProBio65
Wellmune Postbiotic Supports Innate Immune Function: In Vitro Study
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Big Slice Brand Adds New Flavor
The new Honey Berry Chia variety offers 500mg of omega-3s, 3 grams of fiber and 80% DV of vitamin C.
02.19.16
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Depression May Be Linked to Nutrient Deficiencies
Consumption of fruit, vegetables, legumes and nuts associated with better mental health.
02.16.16
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Dairy Fats Good for the Heart: A Scientific U-Turn in the Making
Many dairy products positioned as low or reduced in fat are losing consumer appeal in favor of full-fat varieties.
Simone Baroke, Contributing Analyst, Euromonitor International
02.03.16
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Higher Fiber Intake Among Young Women May Reduce Breast Cancer Risk
Risk was 12-19% lower among women who ate more dietary fiber in early adulthood.
02.02.16
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New Dietary Guidelines Unveiled
Latest edition includes updated guidance on added sugars, sodium and cholesterol and new information on caffeine.
01.07.16
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Vitamins: Filling Nutritional Gaps One Letter At A Time
Consumers remain loyal to the category as personalized formulas and unique formats will drive growth.
Lisa Olivo, Associate Editor
01.05.16
Minerals
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TMR Introduces Three New Liquid Supplements
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12.14.15
Healthcare Trends
Campaign Looks to Elevate Food to the Ballot Box
Coalition of science and food groups launched an effort to expose a broken food system.
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Nutraceuticals to Nourish the Mind
Targeted nutrition helps to strengthen and preserve cognitive function.
Lisa Olivo, Associate Editor
12.03.15
Consumer Trends
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Digestive Health
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Getting Ahead of the Curve: Gluten-Free 2015+
When it comes to gluten-free, all that glitters is not necessarily gold.
Dr. A. Elizabeth Sloan & Dr. Catherine Adams Hutt, Sloan Trends, Inc.
12.03.15
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KIND Petitions FDA to Update Definition of ‘Healthy’
Citizen Petition requests better alignment between labeling regulations, nutrition science and federal dietary guidelines.
12.02.15
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Plant Hormone May Play a Role in Blood Sugar Control
Research suggests abscisic acid taken at very low doses affords glycemic conrtrol in both rats and humans.
12.02.15
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Comax Flavors Reveals Flavor Trends for 2016
Today’s consumers continue to seek healthier choices and new culinary experiences.
11.30.15
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KonaRed Signs Exclusive Supply Agreement with VDF FutureCeuticals
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11.19.15
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Polyphenol-Rich Juices May Help Lower Blood Pressure
...
11.02.15
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Gene Silencing May Inhibit Effectiveness of Nutraceuticals
The introduction of two genetically engineered apple varieties has generated substantial controversy and concern.
Simi Summer, PhD, Contributing Writer
11.02.15
Antioxidants
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Getting to the Heart of the Matter
Nutraceuticals supporting cardiovascular health help address a growing health crisis.
Lisa Olivo, Associate Editor
11.02.15
Digestive Health
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Products
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GoodBelly Introduces Grab&Go Probiotic Drinks
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10.30.15
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Sports Nutrition
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Taking the Active Nutrition Market to New Heights
Everyday consumers find strength in sports nutrition, propelling supplements into the mainstream.
Lisa Olivo, Associate Editor
10.01.15
Antioxidants
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Study Says Antioxidants Build Natural, Cellular Defenses
Researchers claim findings dispel other theories of how antioxidants work to promote health.
09.28.15
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Sports Nutrition
Rhodiola rosea Study Suggests Polyphenols Protect Against Viral Infection in Athletes
...
09.16.15
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The Key To Healthy Weight: Good Fat In, Excess Fat Out
To address the obesity epidemic effectively it is critical to target causes, not just risk factors.
Vladimir Badmaev, MD, PhD, American Medical Holdings Inc.
09.08.15
Antioxidants
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Delivering Effective Weight Management Solutions
Product developers and marketers must rise to the challenge of a growing public health crisis.
Sean Moloughney, Editor
09.08.15
Cardiovascular Health
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Diabetes & Blood Sugar Management
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Healthcare Trends
Why So Many Consumers Struggle with Weight
Understanding consumer preferences and emotions may help lead to more effective and personalized weight management solutions.
Barbara Katz, President, HealthFocus International
09.08.15
Antioxidants
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Bone & Joint Health
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Cardiovascular Health
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Cognitive Function
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Nutrition Bars & Snacks
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Sports Nutrition
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Vitamins
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Women's Health
Repositioning Nutraceutical Products for Growth Markets
Older active adults, a fear of all things artificial and more natural solutions for minor ailments will drive the marketplace.
By A. Elizabeth Sloan, PhD & Catherine Adams Hutt, PhD, RD, CFS, Sloan Trends, Inc.
09.08.15
Cardiovascular Health
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Vitamins
Clean & Green
Green foods emerge as easy and convenient options for health conscious consumers to get their nutrients.
Lisa Olivo, Associate Editor
09.08.15
Antioxidants
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Cosmeceuticals / Nutricosmetics
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Enzymes
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Functional Foods & Beverages
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Healthy Aging
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Inflammation
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Skin Health
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Vitamins
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Women's Health
Foods for Thought… And Healthier Skin!
Here’s a look at some of the newest edible ingredients that are finding their way into today’s beauty routines.
Tom Branna, Editorial Director
09.01.15
Cosmeceuticals / Nutricosmetics
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Delivery & Dosage Technologies
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Enzymes
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Fatty Acids
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Healthcare Trends
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Healthy Aging
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Minerals
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Natural/Organic
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Research
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Skin Health
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Vitamins
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Women's Health
Nature-Based Adipose Management Cosmetics
The number of scientifically driven topical ingredients for body sculpting and adipose management is quickly growing.
John Stanek, Melinda Wochner and Shyam Gupta, CoValence Laboratories and Bioderm Research
09.01.15
Cancer Risk
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Diabetes & Blood Sugar Management
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Healthy Aging
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Inflammation
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Minerals
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Vitamins
What’s in a Meal?
Book reveals the correlation between certain foods, supplements and the successful management of pain and inflammation.
Online Exclusives
Jeremy Kerstetter, Assistant Editor
08.27.15
Antioxidants
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Breaking News
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Consumer Trends
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Enzymes
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Flavors & Colors
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Functional Foods & Beverages
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Natural/Organic
Global Food Additives Market to Exceed $64.22 Billion by 2020
Growth attributed to consumer demand for safe, natural and convenient processed food offerings.
08.25.15
Functional Foods & Beverages
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Natural/Organic
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Products
Kashi Shakes Up Breakfast with New Organic Offerings
...
08.18.15
Breaking News
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Diabetes & Blood Sugar Management
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Research
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Research News
Research Shows California Raisins May Positively Impact Diabetic Nutrition
In 2014, according to the CDC, 29.1 million Americans had diabetes.
08.11.15
Functional Foods & Beverages
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Products
Kellogg's Origins Breakfast Line Highlights Traditional Ingredients
...
08.06.15
Digestive Health
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Immune Function
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Research
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Research News
AIDP Showcases Research Linking PreticX to Health and Wellness
...
07.21.15
Breaking News
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Mergers & Acquisitions
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Natural/Organic
Ingredion to Acquire Kerr Concentrates for $100 Million
Deal broadens Ingredion’s portfolio of wholesome, clean-label ingredient solutions .
07.08.15
Diabetes & Blood Sugar Management
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Research
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Research News
Study Examines Preventive Effect of Glucevia on Liver Damage
...
07.08.15
Cancer Risk
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Dietary Supplements
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Digestive Health
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Enzymes
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Functional Foods & Beverages
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Healthcare Trends
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Natural/Organic
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Nutrition Bars & Snacks
Kiwifruit to Rival Prunes & Probiotics in Digestive Health?
With the high-protein trend gaining, digestive products containing proteolytic enzymes could gain importance.
Ewa Hudson, Head of Health and Wellness Research, Euromonitor International
07.01.15
Confectionery
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Consumer Trends
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Flavors & Colors
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Functional Foods & Beverages
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Healthcare Trends
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Minerals
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Natural/Organic
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Omega-3s
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Quality & Safety
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Sports Nutrition
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Vitamins
Nutrition is Key, But Taste is King
When it comes to eating healthy, flavor is a vital concern for consumers.
Lisa Olivo, Associate Editor
07.01.15
Antioxidants
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Bone & Joint Health
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Cardiovascular Health
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Cognitive Function
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Consumer Trends
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Delivery & Dosage Technologies
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Diabetes & Blood Sugar Management
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Dietary Supplements
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Digestive Health
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Enzymes
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Green Foods
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Healthcare Trends
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Healthy Aging
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Herbs & Botanicals
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Immune Function
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Inflammation
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Mood Health & Sleep
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Natural/Organic
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Quality & Safety
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Regulations
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Research
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Testing
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Vitamins
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Women's Health
Herbs & Botanicals: A Market Under the Microscope
Can herbal supplements ride out the storm conjured by the New York Attorney General?
Sean Moloughney, Editor
07.01.15
Antioxidants
|
Eye Health
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Flavors & Colors
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Minerals
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Supplier News
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Vitamins
Bell Launches Superfruit Flavors Line
...
06.22.15
Antioxidants
|
Cancer Risk
|
Cardiovascular Health
|
Cognitive Function
|
Healthy Aging
|
Inflammation
|
Natural/Organic
Strawberries: A Standout Superfruit
Rich in anthocyanins, strawberries pack a heart-healthy, fat-busting punch.
Carl Thompson, Contributing Writer
06.10.15
Cancer Risk
|
Flavors & Colors
|
Natural/Organic
|
Quality & Safety
|
Regulations
|
Research
|
Sweeteners
Colors in Focus
Companies opt for natural alternatives amid a push toward clean labels and concern over artificial ingredients.
Sean Moloughney, Editor
06.01.15
Antioxidants
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Confectionery
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Consumer Trends
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Delivery & Dosage Technologies
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Dietary Supplements
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Fatty Acids
|
Functional Foods & Beverages
|
Inflammation
|
Research
|
Skin Health
|
Vitamins
Natural Glow: Nutraceuticals for Skin Health
Scientific validation can help move ingestible skin health products from niche to mainstream.
Lisa Olivo, Associate Editor
06.01.15
Dietary Supplements
|
Quality & Safety
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Regulations
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Testing
Identity Testing Doesn’t Need to Be Expensive to Be Valid
AHPA and AHP will present a hands-on workshop at Portland State University in Oregon on June 15-16.
Maged Sharaf, PhD, American Herbal Products Association (AHPA)
06.01.15
Breaking News
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Cardiovascular Health
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Dietary Supplements
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Industry & Market News
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Research
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World Markets
Phytosterols Market to Reach $721 Million by 2020
The report forecasts the market will grow at a CAGR of 8.7% from 2015 to 2020.
05.29.15
Antioxidants
|
Supplier News
ChromaDex Reveals License and Supply Agreement for Suntava Purple Corn
...
05.27.15
Confectionery
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Functional Foods & Beverages
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Supplier News
Welch’s and Taura Partner on Concord Grape Pieces and Pastes
...
05.21.15
Functional Foods & Beverages
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Products
TeaPops Introduced in U.S.
...
05.18.15
Cardiovascular Health
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Certifications, Approvals & Patents
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Research News
Natreon Obtains Patent for Capros; Study Confirms Heart Health Benefit
...
05.11.15
Antioxidants
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Diabetes & Blood Sugar Management
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Fatty Acids
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Minerals
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Research
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Vitamins
Strawberries May Help Improve Insulin Sensitivity
Consumption of freeze dried strawberry containing beverage led to a significant decrease in peak post meal insulin.
Saba Sassouni, MS, RD, CDN, Lead Dietician of Zone Manhattan
05.08.15
Breaking News
Swanson Launches Heart Health Product with Red Yeast Rice and Herbal Extract Blend
ALOHA Adds Oatmeal Chocolate Chip Flavor to Organic Bar Lineup
Encore Beverage Mixes Target Cognitive Health and Beauty Benefits
Health Canada Authorizes Skin Health Claims for Kaneka Probiotics’ L. sakei ProBio65
Wellmune Postbiotic Supports Innate Immune Function: In Vitro Study
View Breaking News >
CURRENT ISSUE
April / May 2024
Embracing Aging: Nutrition and Lifestyle Help to Lengthen ‘Healthspan’
The Gut Microbiome: A Foundation for Building a Healthy Body
Protein Products Aim to Meet Consumer Demand for Uncompromising Convenience
Diving into Beauty From Within
Peru’s Fish Oil Supply Expected to Normalize, but More Omega-3 Sources Needed to Meet Demand
The Wide World of Omega-3 Sources
Advances in Probiotic Manufacturing, Development, and Delivery
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