Search Results for 'Food'
Refine by Dates:
Refine By
Content Type
BlogBreaking News
Buyers Guide Companies
Classifieds
Columns
Consumer Trends
Editorials
Features
Health E-Insights
Industry Events
Industry News
Market Research
Monograph Center
Naturally Filtered
Online Exclusives
Patents
Peer-reviewed Research
People In The News
Products
Recent Certifications & Approvals
Suppliers Corner
Supplier Research
Supply Source
TrendSense
Webinars
Article Results
871 - 885 of 1848 results
Published March 17, 2010
New clinical research published in the American Journal of Clinical Nutrition has indicated that the quantity of resistant starch in foods correlates with blood glucose response and reduced food intake after two hours.
A Univer… Read More »
Published March 16, 2010
The Council for Responsible Nutrition (CRN), Washington, D.C., has issued a statement in response to a controversial article that appeared in the April 2010 issue of Readers Digest. Read More »
By Joanna Cosgrove
Published March 15, 2010
Green tea and exercise help ease depression symptoms in breast cancer survivors. Read More »
Published March 11, 2010
A group of senators have reportedly reached consensus on new regulations for the supplement industry and could look to roll them into the broader FDA Food Safety Modernization Bill, according to the Associated Press. Read More »
By Joanna Cosgrove
Published March 11, 2010
NIEHS study observed a risk reduction but with an unusual twist. Read More »
Published March 10, 2010
Albion, Alpha Packaging, The Elizabeth Companies,
Fort Dearborn Company, IFP, Ingredia Nutritional, Marlyn Nutraceuticals, RFI, TSI USA Inc, UAS, ZMC,
Read More »
Published March 10, 2010
Scientific Food Solutions (SFS), Fairfield, CA, and Sabinsa Corporation, Piscataway, NJ, have renewed the BioPerine Patent and Trademark License for “field of use in dietary supplements compositions comprised of ascorbic acid and vitamin C,&rdq… Read More »
Published March 10, 2010
Most food and entertainment companies have received Fs from the nonprofit Center for Science in the Public Interest (CSPI), which issued a report card that rates 128 companies’ policies with regard to food marketing aimed at children. Read More »
Published March 9, 2010
Morinaga Milk Industry Co., Ltd., Tokyo, Japan, has received a no objection letter from FDA in response to its GRAS (Generally Recognized as Safe) notification for the proprietary probiotic strain Bifidobacterium longum BB536. The official FDA… Read More »
Published March 9, 2010
Institut Rosell-Lallemand has acqui of LAFTI for dietary supplements business from DSM Food Specialties. LAFTI is a range of probiotic strains with targeted health benefits, supported by strong scientific and clinical evidence. For Institut Rosell-La… Read More »
Published March 8, 2010
WellWise.org, a recently-launched nonprofit foundation, provides an authoritative new website on supplements, the science behind them and other health strategies.
"We aspire to become a trusted source of information on supplemental… Read More »
Published March 8, 2010
Cognis Nutrition & Health, La Grange, IL, will submit a dossier to the European Food Safety Authority (EFSA) with additional new science, including studies conducted with its Xangold branded ingredient. This move follows the EFSA’s recent r… Read More »
By Joanna Cosgrove
Published March 8, 2010
The diminutive ‘superfruit’ is packed with potent antioxidants. Read More »
Published March 8, 2010
Frankfort, IL-based SoluBlend Technologies LLC has launched a new technology that allows manufacturers of beverages as well as frozen, refrigerated, packaged and baked foods the ability to formulate healthy products with fat-soluble ingredients conve… Read More »
Published March 8, 2010
Adams Food Ingredients Limited, the functional ingredients division of The Irish Dairy Board, Leek, UK, has launched a range of additives to help food manufacturers enhance the health and nutritional values of their products. The range has been desig… Read More »
