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Published January 4, 2012
Senior nutrition is set to be the leading driver of innovation in the functional and nutraceutical sector in 2012, according to the latest edition of New Nutrition Business’ annual trend-spotting report, “10 Key Trends in Food, Nutrition & Health 2012.” Read More »
By Rebecca Wright, Editor
Published January 2, 2012
10. Confident Consumers: Eighty-four percent of U.S. adults report confidence in supplements, according to a recent Council for Responsible Nutrition (CRN) survey. Further, nearly 70% of consumers now take a dietary supplement, repre… Read More »
By Joerg Gruenwald
Published January 2, 2012
Would taxation help consumers change their unhealthy eating habits, or would they simply circumvent the added cost? Read More »
By Alan Richman, Contributing Writer
Published January 2, 2012
There’s more than A, B, C to watch—and watch out for—in the vitamin category. Read More »
By Barbara Katz, President, HealthFocus International, St. Petersburg, FL
Published January 2, 2012
As science proliferates consumer understanding lags behind, but the message is becoming more relevant for those most in need of relief. Read More »
By Amanda Baltazar, Contributing Writer
Published January 2, 2012
Tailoring nutrition bars for specific needs is keeping them relevant to all consumers. Read More »
Published January 2, 2012
European trade association EHPM has hailed an ombudsman decision that a complaint it submitted against the implementation of the article 13 health claims evaluations is admissible for further investigation. EHPM, which filed the complaint in Septembe… Read More »
Published January 2, 2012
The global market for pet foods is projected to exceed $95 billion by the year 2017, according to a new report from Global Industry Analysts, Inc. (GIA) titled “Pet Foods: A Global Strategic Business Report,” with macro regional economic… Read More »
By Joanna Cosgrove, Online Editor
Published January 2, 2012
The upside: FDA has begun the process of vetting the comments filed in response to its NDI Notification Guidance draft. The downside: there is no timeline for completion. Read More »
By Amanda Baltazar, Contributing Writer
Published December 26, 2011
Monsanto’s marker-assisted selection technology adds a serving of science to consumer eating habits. Read More »
Published December 22, 2011
Cardium Therapeutics has entered into a cross-strategic investment agreement with SourceOne Global Partners that provides for the joint development and commercialization of customized nutritional supplements, as well as pharmaceuticals and medical foods. Read More »
By Joanna Cosgrove, Online Editor
Published December 15, 2011
Metagenics conference stresses the importance of science as the foundation of new therapeutic foods formulated to fight against chronic illness and obesity. Read More »
By Diana Cowland, Industry Analyst
Published December 15, 2011
The high fiber diet is, arguably, already a huge health and wellness trend, but the market is far from saturated. As our aging population becomes ever more prone to risk of cardiovascular disease (CVD), the fiber craze is in line to become even bigge… Read More »
Published December 13, 2011
Consensus among academics, scientists, authorities and the food supplement sector on the assessment of article 13.1 health claims is still a long way off, but opportunities for more dialogue have opened up, European trade association EHPM has said. Read More »
By Joanna Cosgrove, Online Editor
Published December 12, 2011
Innova encapsulates the trends set to dominate the food and beverage market next year. Read More »
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