Search Results for 'European Food Safety Authority'
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Published July 29, 2010
The European Federation of Associations of Health Product Manufacturers (EHPM) has issued a complaint to the European Ombudsman regarding the EU’s health claims Regulation.
The application challenges the decision of the European C… Read More »
Published July 1, 2010
With neurodegenerative disease rates expected to explode in the decades to come, many food companies are focusing on cognitive health, and searching for communication opportunities for cognitive health claims. Naturalpha, an international consulting,… Read More »
Published July 1, 2010
Despite ongoing regulatory issues with regard to health claims, the positioning of food and drink products on a heart health platform appears to be continuing unabated. Data from the Innova Database shows that product launches positioned on a heart h… Read More »
Published June 14, 2010
Despite ongoing regulatory issues with regard to health claims, the positioning of food and drink products on a heart health platform appears to be continuing unabated. Read More »
Published June 4, 2010
Stakeholders attended a technical meeting organized by the European Food Safety Authority (EFSA) in Parma, Italy, to voice their concerns on the nutrition and health claims.
Four-hundred and fifty people attended the meeting titled, &ldq… Read More »
Published June 1, 2010
With neurodegenerative disease rates expected to explode in the decades to come, many food companies are focusing on cognitive health, and searching for communication opportunities for cognitive health claims. Read More »
Published May 25, 2010
The European Food Safety Authority (EFSA) has finalized its assessment of Lipid Nutrition’s (Wormerveer, the Netherlands) Clarinol CLA in the EU’s Novel Food registration process. The panel concluded the safety of Clarinol CLA has been es… Read More »
Published May 21, 2010
The European Food Safety Authority (EFSA) has concluded that the safety of Tonalin CLA, from Cognis Nutrition & Health, LaGrange, IL, has been established for defined uses as a food ingredient. The EFSA scientific opinion marks a major step towar… Read More »
Published May 3, 2010
The European Food Safety Authority (EFSA) has instituted a new regulatory process to ensure that all claims made on food labels in the EU are “clear and substantiated by scientific evidence.” With two-thirds of the initial batch of claims… Read More »
Published May 3, 2010
Alongside news the company saw sales grow 7% in the first quarter of 2010, Danone said it is withdrawing two applications submitted to the European Food Safety Authority (EFSA) for article 13.5 health claims related to its Activia and Actimel yogurts… Read More »
By Ewa Hudson, Head of Health & Wellness Research
Published April 29, 2010
Exploring new regulations and what they mean for your health and wellness products. Read More »
Published April 23, 2010
Despite estimated costs of more than $10 million to gain the right to claim that a food or drink product has a health benefit, investing is worthwhile, according to research from Business Insights. The report, “Key Players and Innovative Start-… Read More »
Published April 15, 2010
The European Food Safety Authority (EFSA) has published a scientific opinion confirming that steviol glycosides, sweeteners extracted from the stevia plant, are safe for use in foods and beverages. EFSA also established an Acceptable Daily Intake (AD… Read More »
Published April 15, 2010
Alongside news the company saw sales grow 7% in the first quarter of 2010, Danone said it is withdrawing two applications submitted to the European Food Safety Authority (EFSA) for article 13.5 health claims related to its Activia and Actimel yogurts. Read More »
Published April 8, 2010
Naturalpha, international consulting, scientific and clinical research company in nutrition and health, is launching its Clinical Nutrition Center (CNCN) based in Saint-Vincent de Paul, a major hospital in Lille, France.
The food industr… Read More »
