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Published May 25, 2010
The European Food Safety Authority (EFSA) has finalized its assessment of Lipid Nutrition’s (Wormerveer, the Netherlands) Clarinol CLA in the EU’s Novel Food registration process. The panel concluded the safety of Clarinol CLA has been es… Read More »
Published May 21, 2010
The European Food Safety Authority (EFSA) has concluded that the safety of Tonalin CLA, from Cognis Nutrition & Health, LaGrange, IL, has been established for defined uses as a food ingredient. The EFSA scientific opinion marks a major step towar… Read More »
Published May 3, 2010
The European Food Safety Authority (EFSA) has instituted a new regulatory process to ensure that all claims made on food labels in the EU are “clear and substantiated by scientific evidence.” With two-thirds of the initial batch of claims… Read More »
Published May 3, 2010
Alongside news the company saw sales grow 7% in the first quarter of 2010, Danone said it is withdrawing two applications submitted to the European Food Safety Authority (EFSA) for article 13.5 health claims related to its Activia and Actimel yogurts… Read More »
By Ewa Hudson, Head of Health & Wellness Research
Published April 29, 2010
Exploring new regulations and what they mean for your health and wellness products. Read More »
Published April 23, 2010
Despite estimated costs of more than $10 million to gain the right to claim that a food or drink product has a health benefit, investing is worthwhile, according to research from Business Insights. The report, “Key Players and Innovative Start-… Read More »
Published April 15, 2010
The European Food Safety Authority (EFSA) has published a scientific opinion confirming that steviol glycosides, sweeteners extracted from the stevia plant, are safe for use in foods and beverages. EFSA also established an Acceptable Daily Intake (AD… Read More »
Published April 15, 2010
Alongside news the company saw sales grow 7% in the first quarter of 2010, Danone said it is withdrawing two applications submitted to the European Food Safety Authority (EFSA) for article 13.5 health claims related to its Activia and Actimel yogurts. Read More »
Published April 8, 2010
Naturalpha, international consulting, scientific and clinical research company in nutrition and health, is launching its Clinical Nutrition Center (CNCN) based in Saint-Vincent de Paul, a major hospital in Lille, France.
The food industr… Read More »
Published April 7, 2010
The European Food Safety Authority (EFSA) has instituted a new regulatory process to ensure that all claims made on food labels in the EU are “clear and substantiated by scientific evidence.” Read More »
By Joerg Gruenwald
Published April 1, 2010
Do your clinical trials meet EFSA’s health claim standards? Read More »
Published April 1, 2010
The European Food Safety Authority (EFSA) has published a second series of opinions on a list of “general function” health claims compiled by Member States and the European Commission (EC). Scientific experts on EFSA’s Panel on Diet… Read More »
Published March 8, 2010
Cognis Nutrition & Health, La Grange, IL, will submit a dossier to the European Food Safety Authority (EFSA) with additional new science, including studies conducted with its Xangold branded ingredient. This move follows the EFSA’s recent r… Read More »
Published February 25, 2010
EFSA has published a second series of opinions on a list of "general function" health claims compiled by Member States and the European Commission. Read More »
Published October 1, 2009
The European Food Safety Authority (EFSA) has published advice for food authorities on how to assess the safety of botanical materials and preparations that are intended for use in food supplements. The guidance will also help food manufacturers in t… Read More »
