Search Results for 'Drink'
Refine by Dates:
Refine By
Content Type
BlogBreaking News
Buyers Guide Companies
Classifieds
Columns
Consumer Trends
Editorials
Features
Health E-Insights
Industry Events
Industry News
Market Research
Monograph Center
Naturally Filtered
Online Exclusives
Patents
Peer-reviewed Research
People In The News
Products
Recent Certifications & Approvals
Suppliers Corner
Supplier Research
Supply Source
TrendSense
Webinars
Article Results
121 - 135 of 562 results
Published July 20, 2011
Nestle Health Science, Florham Park, NJ, has reformulated its BOOST Complete Nutritional Drink, which contains 26 essential vitamins and minerals, as well as 10 grams of protein. The product is designed to allow older adults to reach their daily nutr… Read More »
Published July 20, 2011
Designer Protein, LLC, Carlsbad, CA, has launched a line of ready-to-drink (RTD) protein shakes under its Designer Whey brand. Available in Chocolate and French Vanilla flavors, Designer Whey Shakes contain 18 grams of protein, 100 calories, calcium,… Read More »
Published July 20, 2011
Traditionally used in foods in Africa, Baobab fruit pulp has been gaining popularity recently, appearing as a food ingredient and as a supplement. Its tangy taste, high fiber content and antioxidant properties have made it an attractive new superfruit, according to ConsumerLab.com, White Plains, NY, which has issued a review article on the fruit. Read More »
By Sean Moloughney, Associate Editor
Published July 18, 2011
Success in today’s functional foods market can be found at the crossroads of price, taste, awareness and efficacy. Read More »
By Joanna Cosgrove
Published July 14, 2011
The European Food Safety Authority forges ahead with the tricky business of regulating food label claims. Read More »
Published July 14, 2011
Growing consumer awareness regarding the health benefits associated with the high antioxidant content of superfrutis has helped to drive activity, bringing many little known fruits into the mainstream market. Activity has been reflected in their growing use as ingredients and flavorings in a wide range of food and drinks products. Read More »
Published July 8, 2011
The Natural Products Association (NPA), Washington, D.C., has launched a grassroots campaign to oppose the “Dietary Supplement Labeling Act” recently introduced in Congress by Senator Richard Durbin (D-IL). Read More »
By Paul Altaffer &nGrant Washington-Smith
Published July 1, 2011
India has moved center stage as an economy to watch and nutraceutical companies are ready to pounce. Read More »
Published July 1, 2011
While agave is probably best known as the plant from which tequila is made, interest continues to rise for its use as a sweetener in the form of agave nectar, or agave syrup, according to Innova Market Insights, The Netherlands. Agave only made up ab… Read More »
By Rebecca Wright, Editor
Published July 1, 2011
New ideas have all but dried up for beverages, but the ‘natural’ trend may provide the point of differentiation brands need for future growth. Read More »
By Jeff Hilton, Partner & Co-Founder
Published July 1, 2011
The functional food and beverage sector is benefiting from an endless array of ingredient options. Read More »
Published June 30, 2011
The European Food Safety Authority has issued a fresh series of evaluations regarding Article 13.1 “general function” health claims. Read More »
Published June 28, 2011
Sen. Richard Durbin (D-IL) is calling for more regulation of dietary supplement products to ensure consumers have information they need to distinguish between safe products and others that contain potentially dangerous ingredients that haven't been approved by FDA. Read More »
Published June 27, 2011
A mounting body of research shows kids’ media use may be linked to their weight, partly because the sedentary act of watching television and movies or playing on computers and mobile devices can displace other activities that burn more calories. Read More »
By Sheldon Baker
Published June 24, 2011
Ann Fonfa was diagnosed with breast cancer in January 1993. She explored alternative therapies and started a study group in New York City. From summaries of the 60 or so meetings this group held, Ann posted a website in June 1999 under the name The Annie Appleseed Project. It is now a 501(c)3 nonprofit corporation serving 85,000 people monthly via the Internet. Read More »
