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October 2014 Issue
Last Updated Saturday, November 1 2014
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Search Results for 'Diabetes'

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Published August 15, 2014
Researchers urge lifestyle interventions to reduce the number of new cases. Read More »
Published August 11, 2014
Participants in New York-Presbyterian Hospital study reduced blood sugar, blood pressure and cholesterol levels by actively managing their health. Read More »
Published May 12, 2014
The study aims to provide insights into the novel inhibitory action of GSE on postprandial hyperglycemia. Read More »
Published April 28, 2014
Study participants who increased their coffee consumption by more than 1 cup/day over a 4-year period had an 11% lower risk of type 2 diabetes in the subsequent 4-years compared to those who made no changes in consumption. Read More »
Diabetes: Opportunities for Herbal Bioactives
By Amadee Bender, Amadee+Company
Published March 13, 2014
Medicinal plants can help prevent one of the greatest public health challenges in history. Read More »
Black Tea Joins the Fight Against Diabetes
By Diana Cowland, Health and Wellness Analyst, Euromonitor
Published February 1, 2013
Green tea has long been considered the world’s most healthy hot beverage. However, new research is emerging that suggests black tea may be an effective tool in the management and prevention of diabetes. Nevertheless, consumers remain in the dar… Read More »
Wolfberries and Diabetes
By Joanna Cosgrove
Published May 13, 2010
Kansas State researchers are exploring how Chinese wolfberries can improve vision deficiencies associated with type-2 diabetes. Read More »
Published May 1, 2001
In diabetic patients, the excessive glycosylation of proteins and low-density lipoproteins is associated with markedly increased superoxide, hydrogen peroxide and hydroxyl radical production, which will cause extensive cellular and tissue damage incl… Read More »
Published May 1, 2001
The latest on vitamin and mineral developments. Read More »
The Blood Sugar Balancing Act
By Lisa Olivo, Associate Editor
Published October 1, 2014
Can nutraceuticals designed to support healthy glucose levels help control the diabesity epidemic? Read More »
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