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Jan/Feb 2015 Issue
Last Updated Sunday, March 1 2015
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Qi’a Launches Hot Cereal Offering
Published October 28, 2014
Nature’s Path Qi’a, Richmond, BC, Canada, has added hot breakfast cereals with Qi’a superfood blend as a base in three flavors: Superseeds & Grains, Creamy Coconut and Cinnamon Pumpkin Seed.   Qi’a Superfood Oatmeal… Read More »
Cereal Fortification Tips & Trends
By Patrick Morris, Communications Manager, Fortitech Premixes, DSM Nutritional Products
Published August 8, 2014
Cereal can be a great vehicle to deliver nutrients that help to support overall health and wellness. Read More »
Published May 1, 2014
The issuance of patent #US 8,697,055 B2 protects the use of all Bacillus coagulans probiotic strains such as GanedenBC30, in coffee, tea and cereal applications.   Bacillus coagulans probiotics that have the ability to withstand harsh manuf… Read More »
Published March 3, 2014
Cheerios and Grape Nuts remove GMO ingredients. Read More »
Kellogg Launches Special K Hot Cereal & More
Published June 11, 2013
Kellogg Company, Battle Creek, MI, has unveiled several new breakfast products to meet the changing needs and preferences of many of its consumers, including Special K Nourish hot cereal and bars.   "Special K Nourish hot cereal and bars ar… Read More »
C is for Cereal
Published February 22, 2013
Post Foods, LLC, Parsippany, NJ, has introduced Post Sesame Street Cereal, a wholesome, whole grain oat-based cereal for little ones. For years, toddlers have started their mornings watching their favorite furry friends, Elmo and Cookie Monster, on S… Read More »
Cereal: The Complete Story
By Joanna Cosgrove, Online Editor
Published September 3, 2012
Kellogg research presentation outlines the health benefits of starting the day with a bowl of cereal. Read More »
Published March 1, 2009
Sunny Crunch Foods, Toronto, Ontario, Canada, has launched all-natural Probiotic Chewy Cereal Bars, which contain GanedenBC30 probiotic, whole oats and evaporated cane juice. They require no refrigeration and are available in four flavors: Cranberry,… Read More »
Published March 1, 2008
Horizon Milling has developed three new prototypes that demonstrate how food manufacturers can easily incorporate a concentrated source of essential vitamins, minerals and antioxidants into great-tasting snacks, cereals and bars using all-natural Gra… Read More »
Published April 29, 2013
A new survey by Campden BRI, Alchemy Systems, LP and in partnership with BRC and SQF questioned 649 food and drink manufacturers and processors worldwide to identify the needs, effectiveness and challenges of food safety training in the industry. 
 Read More »
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