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September 2014 Issue
Last Updated Friday, September 19 2014
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Search Results for 'Cardiovascular Health'

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Published June 2, 2014
DuPont Nutrition & Health and AB-Biotics have signed a global collaboration and licensing agreement on AB-Life, a probiotic that is clinically documented to maintain healthy levels of cholesterol in at-risk individuals. Under the agreement, DuPon… Read More »
Published July 1, 2012
Nutraceutical: Omega 3s   Indication: Cardiovascular outcomes in people with diabetes   Source: N Engl J Med, Doi: 10.1056/NEJMoa1203859.   Research: In this double-blind study with a 2-by-2 factorial design, researchers randomly assig… Read More »
Published April 25, 2012
GOED puts new study in perspective, viewing it as a positive step for omega 3s in terms of the science. Read More »
The Cardiovascular Health Market
By Ewa Hudson, Head of Health & Wellness Research, Euromonitor International
Published November 1, 2011
Looking at the broader trends in cardiovascular health can help product developers plan future growth strategies. Read More »
By Tim Wright
Published May 1, 2004
Examining market trends and ingredients for cardiovascular support. Read More »
Published July 31, 2014
Study finds switching to soy from a Western diet after menopause only helps if there is minimal atherosclerosis present. Read More »
Slideshow: 8 Ways Zinc Affects the Human Body
Published July 21, 2014
Zinc is one of the most important essential trace metals. Read More »
More Support for Omega 3 Fatty Acids for Older Adults
By Coleen Nolan, MSc, RD, DSM Nutritional Products
Published May 20, 2013
Population studies, mostly relying on self-reported intakes, have consistently found omega 3 intakes reduce risk of coronary heart disease (CHD) death. Read More »
New Frontiers in Nutritional Enzymes
By Lisa Olivo, Associate Editor
Published October 1, 2012
Companies are exploring additional indication areas for enzymes, beyond digestive health. Read More »
Omega 3s: Substantial Past, Impressive Future
By Ellen Schutt, Communications Director, Global Organization for EPA and DHA Omega-3s (GOED)
Published April 1, 2012
A robust industry looks to support new health claims through science while confronting sustainability and communication challenges. Read More »
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