Synthesized cannabinoids should only be sold in adult-use products through legal channels, and shouldn’t be labeled as “hemp,” the association recommends.
The agency found that several “tejocote” supplements were adulterated with the toxic botanical, following a similar investigation in September of last year.
In animal models of postmenopausal osteoarthritis and osteoporosis, palm tocotrienols had similar benefits as a combination of glucosamine and calcium.
A study found that an eight-week treatment regimen with the annatto-derived ingredient led to significant increases in testosterone in the participants.
Qualia Senolytic, a nine-ingredient formula designed to support the body in eliminating senescent cells, improved self-reported joint function within six months
Supplementation with Verdure Sciences’ Pomella was linked to increases in SCFA production, changes in the gut microbiome, and increased urolithin A levels.
Despite initial negative findings, a secondary analysis of the large-scale study found cocoa extract improved cognition for those with poor diet at baseline.
The Spilanthes acmella extract was associated with significant increases in mean testosterone levels, muscle mass, and self-reported sexual satisfaction.
The coalition of CBD stakeholders plans to advocate for CBD to be regulated as a dietary ingredient with a set of unique testing and labeling standards.
Careful consideration must be paid to ingredient form, how it was processed, level of bioactives, and whether it has been scientifically substantiated.
By Melanie Bush, VP of Science and Research, Artemis International, Inc.11.20.23
Lycored’s Lumenato, a blend of beta-carotene, zeta-carotene, phytoene, phytofluene, and lipids, significantly improved measures of skin health in 12 weeks.
The study conducted by MDbio in partnership with Radicle Science found improvements in measure of sleep, stress, and anxiety in a population of 620 adults.
Sleeproot, a standardized extract by OmniActive Health Technologies, improved sleep latency, duration and efficiency, as well as self-reported anxiety.
Young people in particular are hungry for health benefits from food. As nutrition ‘rules’ change and need-states evolve, new business opportunities emerge.
By Julian Mellentin, New Nutrition Business11.01.23