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October 2014 Issue
Last Updated Friday, October 24 2014
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Published October 23, 2014
Retail dollar sales of private label food and beverages will grow by a CAGR of 4% to reach $122 billion in 2018. Read More »
Published May 15, 2014
2014 IFIC Survey shows fewer than 1 in 4 having “emotional” conversations about food. Read More »
Functional Beverages: Formulas for the Future
By Sean Moloughney, Editor
Published July 1, 2013
The category continues to evolve away from traditional products to meet the changing demands of consumers. Read More »
Blue Buddha Beverages
Published February 26, 2013
Blue Buddha Beverages, Stonington, CT, will introduce a new concept in natural, ready-to-drink teas starting this April. At only 35 calories per bottle (20 calories per 8 oz. serving), Blue Buddha Beverages are packed with&nb… Read More »
Meal Replacement Beverages
By Patrick Morris, Fortitech
Published February 7, 2013
Fortifying meal replacement beverages with a variety of micronutrients like vitamins, minerals, nutraceuticals and botanicals, as well as macronutrients like fat, protein and carbohydrates, is becoming increasingly popular as consumers—particul… Read More »
Published April 2, 2012
Total retail sales of soymilk, almond milk, rice milk and other plant milks reached $1.3 billion in 2011, according to “Dairy Alternative Beverages in the U.S.,” a recently released report from market research firm Packaged Facts, Rockvil… Read More »
A New Era for Functional Beverages
By Rebecca Wright
Published July 1, 2010
During the last year, amid the economic downturn, functional beverages slipped in some sectors and grew in others. Read More »
Omega 3 Beverages
By Joanna Cosgrove
Published June 1, 2008
New technologies to make this venerable health ingredient 'less fishy' are leading to increased beverage applications. Read More »
Calcium Fortification: Challenges & Benefits
By Patrick Morris, Communications Manager, Fortitech Inc.
Published July 18, 2013
While the most important function of calcium involves the maintenance of bone health, it also plays a major role in regulating a variety of vital body functions. Read More »
The New Breed of Drinkable Breakfasts
By Joanna Cosgrove, Online Editor
Published March 14, 2013
Marketers continue to deliver unique breakfast options to time-crunched consumers craving breakfasts that are portable and healthy. Read More »
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