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July/August 2014 Issue
Last Updated Thursday, July 24 2014
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Search Results for 'Antioxidants'

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Published March 17, 2014
Soluble fiber in oats helps lower total and LDL cholesterol, but scientists now say the cardiovascular health benefits of oats goes beyond fiber. Read More »
Slideshow: Six Antioxidants on the Rise
By Sean Moloughney, Editor
Published March 10, 2014
Look for these ingredients to continue on a positive trajectory. Read More »
Antioxidants Update: Following Science to Success
By Sean Moloughney, Editor
Published March 3, 2014
Continued research supporting product use for specific conditions will help grow consumer awareness and offer long-lasting, added value to the category. Read More »
Market Maturation: Innovation & Science Drive Antioxidants Forward
By Mark Becker, Contributing Writer
Published March 1, 2013
More sophisticated, condition-specific, clinically validated products are engaging knowledgeable consumers focused on health and wellness. Read More »
The True Value of Antioxidants
By Gitte Jensen, PhD, Research Director, NIS Labs
Published March 1, 2013
Controversies continue to surround methods of testing and measuring antioxidant activity. Read More »
Cosmeceuticals & Antioxidants: Perfect Together
By David Sprinkle, Publisher & Research Director, Packaged Facts
Published September 1, 2012
Using Mother Nature as inspriation, cosmeceutical marketers are pursuing antioxidant vitamins, minerals and other plant-based ingredients to bolster product lines. Read More »
2012 Antioxidant Market: Strong & Sophisticated
By Mark Crawford, Contributing Writer
Published March 1, 2012
As sales grow and competition intensifies, consumers are demanding more complex, science-backed products. Read More »
Antioxidants Today!
By Alan Richman
Published March 1, 2010
They’re more exotic, more condition-specific, and more important than ever. Read More »
By Sean Moloughney
Published March 1, 2009
In today's crowded market, product differentiation will be the centerpiece of a successful campaign to win over better-educated, cost-conscious consumers. Read More »
Published March 1, 2006
Indication: Age-related macular degeneration (AMD) Source: JAMA December, 2005;294(24):3101-7. Research: The purpose of the study was to investigate whether regular dietary intake of antioxidants is associated with a lower risk of incident AMD.… Read More »
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