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By Sheldon Baker
Published November 18, 2011
Rhonda Witwer is the senior business development manager of nutrition for National Starch Food Innovation, based in Bridgewater, NJ. She manages Hi-maize resistant starch and Hi-maize whole grain flour for the North American market for National Starch and was responsible for building recognition for natural resistant starch’s important health benefits in glycemic health and weight control within the food industry and health professional communities. Read More »
By Sheldon Baker
Published July 15, 2011
Frankie Boyer is an established force on radio, social networking sites, bookshelves, and now is adding television to her multi-media supported business. She can be heard in numerous major radio markets including Boston, St. Louis, Tampa, St. Petersburg, Clearwater, Detroit, Lexington, Pittsburgh, Stamford- Norwalk and Jackson. Frankie’s shows are also available via Internet and podcasting. Read More »
