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By Sheldon Baker
Published May 4, 2012
Roy Gliddenis co-founder and vice president of Beanfields, LLC. A 23 year veteran of the natural products industry, Glidden began his career in 1989, teaming up with his brother Reed to start Choice Sales and Marketing in Chicago, where he served as midwest regional sales manager. He later moved to Florida and pioneered the southeast region for Choice, where he served as the southeast regional president of Choice Marketing for ten years. After the sale of Choices’ southeast division, Glidden joined Galaxy Nutritional Foods, Inc. where he served as director of natural sales for seven years, before leaving to rejoin his brother Reed and sister Liza to start Beanfields in January 2011. Read More »
By Sheldon Baker
Published November 25, 2011
Nancy Childs, PhD, is professor of food marketing in the Erivan K. Haub School of Business at Saint Joseph’s University in Philadelphia, PA. She has more than 100 publications, proceedings and book chapters addressing nutrition marketing and health claim policy, obesity and consumer and commercialization issues with functional foods. Read More »
By Sheldon Baker
Published September 10, 2010
Jeff Cohen, the founder of Granola Gourmet in Santa Clarita, CA, has been a diabetic since 1993. He was frustrated while trying to find a snack that not only did not cause a blood sugar spike, but that also tasted good. He finally decided to create his own, and his company was born to solve this problem. Read More »
By Sheldon Baker
Published June 11, 2010
Gregory Stephens is vice president of strategic consulting with the Natural Marketing Institute (NMI) and has 30 years of specialized expertise in the nutrition and pharmaceutical industries. Read More »
By Sheldon Baker
Published April 27, 2010
In 1996, Paul Willis founded Cypress Systems, Inc. (www.cypsystems.com) and acquired the Specialty Yeast Group from Fleischmann’s Yeast. Read More »
