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May 2012
Last Updated Friday, May 25 2012
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Search Results for 'Healthy'

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Published July 21, 2011
A recent study completed by Griffith University (Queensland, Australia) and the Australian Institute of Sport (Canberra, Australia) supports the health benefits of the Danisco probiotic strain Bifidobacterium lactis Bl-04 in healthy, physica… Read More »
Published October 5, 2010
New research demonstrates the ability of ResistAid, Lonza’s all-natural arabinogalactan-based immune ingredient, to increase the antibody response of healthy volunteers to the 23-valent pneumococcal (pneumonia) vaccine. The study was conducted… Read More »
Published May 19, 2010
New clinical findings suggest Aminogen, the patented enzyme system from Triarco Industries, may help support measures of cardiovascular health, such as cholesterol and triglyceride levels. An earlier clinical study, published in the Journal of the… Read More »
Published May 12, 2010
A recent clinical trial has shown geniVida from DSM Nutritional Products significantly increased bone mineral density by up to 3.4% in post-menopausal women after six months of supplementation. Data was presented at the IOF World Congress on Osteopor… Read More »
Published May 6, 2010
A new study conducted at Salus University was presented at the Association for Research in Vision and Ophthalmology meeting in Fort Lauderdale recently, suggesting that the isoflavone genistein may restore tear production that is diminished in dry ey… Read More »
Published May 4, 2010
A new study presented recently at the Association for Research in Vision and Ophthalmology provides confirmation that the level of macular pigment, comprised of lutein and zeaxanthin from the diet, can positively impact visual performance in individu… Read More »
Published April 27, 2010
In a study of 122 healthy volunteers (32 men, 90 women 38 + 12y), participants taking 250 mg of Biothera’s Wellmune WGP daily for 12 weeks reported a statistically significant 58% reduction in upper respiratory tract infection symptoms, compare… Read More »
Published March 17, 2010
New clinical research published in the American Journal of Clinical Nutrition has indicated that the quantity of resistant starch in foods correlates with blood glucose response and reduced food intake after two hours. A Univer… Read More »
Published March 3, 2010
A study published in the March 2010 issue of the Journal of Cardiovascular Pharmacology and Therapeutics reveals Pycnogenol, French maritime pine bark extract from Natural Health Science, counteracts kidney damage caused by hypertension, low… Read More »
Published March 3, 2010
A new study on MicroActive CoQ10, a patented, highly bioavailable, and universally absorbed form of CoQ10—which is manufactured by BioActives LLC and distributed by Maypro Industries—found that 100% of subjects taking MicroActive CoQ10 ha… Read More »
Published March 1, 2010
In a recent randomized, crossover, double-blind, placebo-controlled human clinical trial led by the Institute of Nutraceuticals and Functional Foods of Laval University (Quebec, Canada), InSea2, from innoVactiv (at a single dose of 500 mg), induced a… Read More »
Published March 1, 2010
A study involving 10 healthy adult subjects—aged 50-65—indicates that Bioenergy Ribose, from Bioenergy Life Science, lessens fatigue among Baby Boomers. Participants consumed Bioenergy Ribose water twice daily for two weeks. Both subjecti… Read More »
Published March 1, 2010
Scientists at McLean Hospital and professors at Harvard Medical School have explored the effects of Cognizin citicoline, from Kyowa Hakko, on the neurobiological systems involved in appetite and eating behavior regulation. Results indicate a potentia… Read More »
Published July 1, 2009
Modest supplementation with vitamin K2 menaquinone-7 supports healthy bone growth and development in children by increasing activation of the bone-building protein osteocalcin, according to a study recently published in British Journal of Nutrition.… Read More »
Published December 1, 2008
New research from the University of Dijon, France—published in the Journal of Gerontology—indicates that supplementation with Carnipure, from Lonza, could play a role in supporting healthy aging by restoring decreased L-carnitine levels i… Read More »
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